Jute-Like Fibres — Domestic supply quantity in Oceania

Oceania: Jute-Like Fibres — Domestic supply quantity was 0 t in 2013. ◆ Volatile

Latest (2013)
0 t
Rank
19th
of 25 groups
All-time high
13 t
in 2001
All-time low
0 t
in 1961
Years of data
53
1961–2013

Jute-Like Fibres — Domestic supply quantity in Oceania, 1961–2013

051015196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for jute-like fibres — domestic supply quantity in Oceania is 0 t, measured in 2013. That is the lowest value across all 53 years on record.

Over the whole period, jute-like fibres — domestic supply quantity in Oceania peaked at 13 t in 2001 and was at its lowest, 0 t, in 1961.

That places Oceania 19th out of 25 groups with data for 2013, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Jute-Like Fibres — Domestic supply quantity in Oceania, year by year

Annual values for Jute-Like Fibres — Domestic supply quantity in Oceania, 1961 to 2013.
Year t Change
1961 0 t
1962 0 t
1963 0 t
1964 0 t
1965 0 t
1966 0 t
1967 0 t
1968 0 t
1969 0 t
1970 0 t
1971 0 t
1972 0 t
1973 0 t
1974 0 t
1975 0 t
1976 0 t
1977 0 t
1978 0 t
1979 0 t
1980 0 t
1981 0 t
1982 0 t
1983 0 t
1984 0 t
1985 0 t
1986 0 t
1987 0 t
1988 0 t
1989 0 t
1990 0 t
1991 0 t
1992 0 t
1993 0 t
1994 0 t
1995 0 t
1996 0 t
1997 0 t
1998 0 t
1999 0 t
2000 2 t
2001 13 t +550.0%
2002 4 t -69.2%
2003 0 t -100.0%
2004 0 t
2005 0 t
2006 0 t
2007 0 t
2008 0 t
2009 0 t
2010 0 t
2011 0 t
2012 0 t
2013 0 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 0 t 0 t 0 t 10
1980s 0 t 0 t 0 t 10
1990s 0 t 0 t 0 t 10
2000s 1.9 t 0 t 13 t 10
2010s 0 t 0 t 0 t 4

Countries ranked near Oceania

  1. 16 South Africa 900 t compare
  2. 17 Angola 870 t compare
  3. 17 Ethiopia PDR 870 t compare
  4. 19 Ethiopia 565 t compare
  5. 20 Pakistan 400 t compare
  6. 21 Madagascar 285 t compare
  7. 22 Guatemala 275 t compare

See the full ranking of 70 places →

More agriculture & rural data for Oceania

All data for Oceania →

Frequently asked questions

What is jute-like fibres — domestic supply quantity in Oceania?
Jute-like fibres — domestic supply quantity in Oceania was 0 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest jute-like fibres — domestic supply quantity recorded in Oceania?
The highest recorded value was 13 t in 2001.
What is the lowest jute-like fibres — domestic supply quantity recorded in Oceania?
The lowest recorded value was 0 t in 1961.
How does Oceania rank for jute-like fibres — domestic supply quantity?
Oceania ranks 19th out of 25 groups with data for 2013.
Where does this Oceania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Jute-Like Fibres — Domestic supply quantity. Statizoid updates them automatically from the source API.

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Jute-Like Fibres — Domestic supply quantity in Oceania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://agriculture.statizoid.com/stat/jute-like-fibres-domestic-supply-quantity/oceania/

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About this data

Indicator
Jute-Like Fibres — Domestic supply quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
70 places, 3,513 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.