Horse meat, fresh or chilled — Producing Animals/Slaughtered in Poland

Poland: Horse meat, fresh or chilled — Producing Animals/Slaughtered was 21,231 An in 2019. ▼ Falling

Latest (2019)
21,231 An
Change on year
down 10.9%
World rank
25th
of 83 countries
All-time high
79,508 An
in 1985
All-time low
14,000 An
in 1992
Years of data
59
1961–2019

Horse meat, fresh or chilled — Producing Animals/Slaughtered in Poland, 1961–2019

20.0k40.0k60.0k80.0k196119902019

Source: Food and Agriculture Organization of the United Nations. Measured in An.

Analysis

The most recent figure for horse meat, fresh or chilled — producing animals/slaughtered in Poland is 21,231 An, measured in 2019.

Compared with earlier readings it is down 10.9% on the previous year and down 47.0% over ten years.

Over the whole period, horse meat, fresh or chilled — producing animals/slaughtered in Poland peaked at 79,508 An in 1985 and was at its lowest, 14,000 An, in 1992.

That places Poland 25th out of 83 countries with data for 2019, putting it in the middle of the range.

The long-run direction has been consistently falling across the 59 years of available data.

Horse meat, fresh or chilled — Producing Animals/Slaughtered in Poland, year by year

Annual values for Horse meat, fresh or chilled — Producing Animals/Slaughtered in Poland, 1961 to 2019.
Year An Change
1961 55,000 An
1962 42,000 An -23.6%
1963 37,500 An -10.7%
1964 38,300 An +2.1%
1965 27,000 An -29.5%
1966 21,600 An -20.0%
1967 38,000 An +75.9%
1968 43,900 An +15.5%
1969 52,800 An +20.3%
1970 73,900 An +40.0%
1971 72,700 An -1.6%
1972 61,800 An -15.0%
1973 52,200 An -15.5%
1974 54,100 An +3.6%
1975 58,500 An +8.1%
1976 73,000 An +24.8%
1977 78,560 An +7.6%
1978 74,790 An -4.8%
1979 77,130 An +3.1%
1980 62,700 An -18.7%
1981 31,186 An -50.3%
1982 38,019 An +21.9%
1983 61,449 An +61.6%
1984 67,747 An +10.2%
1985 79,508 An +17.4%
1986 63,606 An -20.0%
1987 52,830 An -16.9%
1988 37,519 An -29.0%
1989 29,088 An -22.5%
1990 16,675 An -42.7%
1991 17,318 An +3.9%
1992 14,000 An -19.2%
1993 15,000 An +7.1%
1994 22,000 An +46.7%
1995 15,000 An -31.8%
1996 17,000 An +13.3%
1997 19,000 An +11.8%
1998 25,000 An +31.6%
1999 33,400 An +33.6%
2000 45,000 An +34.7%
2001 36,000 An -20.0%
2002 30,000 An -16.7%
2003 34,000 An +13.3%
2004 25,669 An -24.5%
2005 33,239 An +29.5%
2006 33,508 An +0.8%
2007 39,608 An +18.2%
2008 33,166 An -16.3%
2009 40,031 An +20.7%
2010 45,510 An +13.7%
2011 41,729 An -8.3%
2012 38,196 An -8.5%
2013 29,769 An -22.1%
2014 23,364 An -21.5%
2015 29,995 An +28.4%
2016 29,299 An -2.3%
2017 26,311 An -10.2%
2018 23,821 An -9.5%
2019 21,231 An -10.9%

Averages by decade

DecadeAverage LowestHighest Years
1960s 39,567 An 21,600 An 55,000 An 9
1970s 67,668 An 52,200 An 78,560 An 10
1980s 52,365 An 29,088 An 79,508 An 10
1990s 19,439 An 14,000 An 33,400 An 10
2000s 35,022 An 25,669 An 45,000 An 10
2010s 30,922 An 21,231 An 45,510 An 10

Countries ranked near Poland

  1. 22 Ukraine 25,200 An compare
  2. 23 Haiti 24,507 An compare
  3. 24 Italy 22,209 An compare
  4. 26 France 20,000 An compare
  5. 27 Guatemala 18,983 An compare
  6. 28 Nicaragua 17,968 An compare

See the full ranking of 117 places →

More agriculture & rural data for Poland

All data for Poland →

Frequently asked questions

What is horse meat, fresh or chilled — producing animals/slaughtered in Poland?
Horse meat, fresh or chilled — producing animals/slaughtered in Poland was 21,231 An in 2019, according to Food and Agriculture Organization of the United Nations.
What is the highest horse meat, fresh or chilled — producing animals/slaughtered recorded in Poland?
The highest recorded value was 79,508 An in 1985.
What is the lowest horse meat, fresh or chilled — producing animals/slaughtered recorded in Poland?
The lowest recorded value was 14,000 An in 1992.
How does Poland rank for horse meat, fresh or chilled — producing animals/slaughtered?
Poland ranks 25th out of 83 countries with data for 2019.
Is horse meat, fresh or chilled — producing animals/slaughtered rising or falling in Poland?
Over the last ten years it is down 47.0%. The long-run trend across the full record is falling.
Where does this Poland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Horse meat, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.

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Horse meat, fresh or chilled — Producing Animals/Slaughtered in Poland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/stat/horse-meat-fresh-or-chilled-producing-animals-slaughtered/poland/

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About this data

Indicator
Horse meat, fresh or chilled — Producing Animals/Slaughtered
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
117 places, 6,481 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.