Horse meat, fresh or chilled — Producing Animals/Slaughtered in Ukraine

Ukraine: Horse meat, fresh or chilled — Producing Animals/Slaughtered was 25,200 An in 2024. ▼ Falling

Latest (2024)
25,200 An
Change on year
down 8.0%
World rank
22nd
of 83 countries
All-time high
100,100 An
in 2004
All-time low
24,000 An
in 1993
Years of data
33
1992–2024

Horse meat, fresh or chilled — Producing Animals/Slaughtered in Ukraine, 1992–2024

20.0k40.0k60.0k80.0k100.0k1992200820241992: 38.1k An1993: 24.0k An1994: 28.0k An1995: 40.0k An1996: 47.0k An1997: 53.0k An1998: 60.0k An1999: 61.0k An2000: 48.0k An2001: 68.0k An2002: 72.0k An2003: 95.4k An2004: 100.1k An2005: 86.4k An2006: 72.6k An2007: 83.5k An2008: 75.6k An2009: 65.4k An2010: 67.0k An2011: 61.1k An2012: 62.2k An2013: 63.7k An2014: 65.5k An2015: 43.5k An2016: 43.1k An2017: 43.5k An2018: 41.0k An2019: 38.0k An2020: 36.8k An2021: 32.9k An2022: 29.8k An2023: 27.4k An2024: 25.2k An

Source: Food and Agriculture Organization of the United Nations. Measured in An.

Analysis

Ukraine recorded 25,200 An for horse meat, fresh or chilled — producing animals/slaughtered in 2024.

Compared with earlier readings it is down 8.0% on the previous year and down 61.5% over ten years.

Over the whole period, horse meat, fresh or chilled — producing animals/slaughtered in Ukraine peaked at 100,100 An in 2004 and was at its lowest, 24,000 An, in 1993.

Ukraine ranks 22nd of 83 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 33 years of available data.

Horse meat, fresh or chilled — Producing Animals/Slaughtered in Ukraine, year by year

Annual values for Horse meat, fresh or chilled — Producing Animals/Slaughtered in Ukraine, 1992 to 2024.
Year An Change
1992 38,100 An
1993 24,000 An -37.0%
1994 28,000 An +16.7%
1995 40,000 An +42.9%
1996 47,000 An +17.5%
1997 53,000 An +12.8%
1998 60,000 An +13.2%
1999 61,000 An +1.7%
2000 48,000 An -21.3%
2001 68,000 An +41.7%
2002 72,000 An +5.9%
2003 95,400 An +32.5%
2004 100,100 An +4.9%
2005 86,400 An -13.7%
2006 72,600 An -16.0%
2007 83,500 An +15.0%
2008 75,600 An -9.5%
2009 65,400 An -13.5%
2010 67,000 An +2.4%
2011 61,100 An -8.8%
2012 62,200 An +1.8%
2013 63,700 An +2.4%
2014 65,500 An +2.8%
2015 43,500 An -33.6%
2016 43,100 An -0.9%
2017 43,500 An +0.9%
2018 41,000 An -5.7%
2019 38,000 An -7.3%
2020 36,800 An -3.2%
2021 32,900 An -10.6%
2022 29,800 An -9.4%
2023 27,400 An -8.1%
2024 25,200 An -8.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 43,888 An 24,000 An 61,000 An 8
2000s 76,700 An 48,000 An 100,100 An 10
2010s 52,860 An 38,000 An 67,000 An 10
2020s 30,420 An 25,200 An 36,800 An 5

Countries ranked near Ukraine

  1. 19 Mali 31,299 An compare
  2. 20 Spain 28,015 An compare
  3. 21 Colombia 26,753 An compare
  4. 23 Haiti 24,507 An compare
  5. 24 Italy 22,209 An compare
  6. 25 Poland 21,231 An compare

See the full ranking of 117 places →

More agriculture & rural data for Ukraine

All data for Ukraine →

Frequently asked questions

What is horse meat, fresh or chilled — producing animals/slaughtered in Ukraine?
Horse meat, fresh or chilled — producing animals/slaughtered in Ukraine was 25,200 An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest horse meat, fresh or chilled — producing animals/slaughtered recorded in Ukraine?
The highest recorded value was 100,100 An in 2004.
What is the lowest horse meat, fresh or chilled — producing animals/slaughtered recorded in Ukraine?
The lowest recorded value was 24,000 An in 1993.
How does Ukraine rank for horse meat, fresh or chilled — producing animals/slaughtered?
Ukraine ranks 22nd out of 83 countries with data for 2024.
Is horse meat, fresh or chilled — producing animals/slaughtered rising or falling in Ukraine?
Over the last ten years it is down 61.5%. The long-run trend across the full record is falling.
Where does this Ukraine data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Horse meat, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.

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Horse meat, fresh or chilled — Producing Animals/Slaughtered in Ukraine. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://agriculture.statizoid.com/stat/horse-meat-fresh-or-chilled-producing-animals-slaughtered/ukraine/

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About this data

Indicator
Horse meat, fresh or chilled — Producing Animals/Slaughtered
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
117 places, 6,481 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.