Horse meat, fresh or chilled (indigenous) — Gross Production Index in Tunisia

Tunisia: Horse meat, fresh or chilled (indigenous) — Gross Production Index was 105.08 in 2024. ▼ Falling

Latest (2024)
105.08
Change on year
down 0.3%
World rank
19th
of 73 countries
All-time high
166.91
in 1965
All-time low
66.54
in 1980
Years of data
64
1961–2024

Horse meat, fresh or chilled (indigenous) — Gross Production Index in Tunisia, 1961–2024

050100150196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, horse meat, fresh or chilled (indigenous) — gross production index in Tunisia stood at 105.08.

Compared with earlier readings it is down 0.3% on the previous year and up 5.7% over ten years.

Over the whole period, horse meat, fresh or chilled (indigenous) — gross production index in Tunisia peaked at 166.91 in 1965 and was at its lowest, 66.54, in 1980.

Tunisia ranks 19th of 73 countries on this measure, in the top quarter.

The long-run direction has been consistently falling across the 64 years of available data.

Horse meat, fresh or chilled (indigenous) — Gross Production Index in Tunisia, year by year

Annual values for Horse meat, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100) in Tunisia, 1961 to 2024.
Year Value Change
1961 141.06
1962 141.06 +0.0%
1963 141.06 +0.0%
1964 143.53 +1.8%
1965 166.91 +16.3%
1966 114.06 -31.7%
1967 150.19 +31.7%
1968 110.26 -26.6%
1969 110.26 +0.0%
1970 117.87 +6.9%
1971 153.99 +30.6%
1972 152.09 -1.2%
1973 150.19 -1.2%
1974 146.38 -2.5%
1975 123.57 -15.6%
1976 110.26 -10.8%
1977 114.06 +3.4%
1978 129.27 +13.3%
1979 119.33 -7.7%
1980 66.54 -44.2%
1981 70.34 +5.7%
1982 70.34 +0.0%
1983 72.24 +2.7%
1984 76.04 +5.3%
1985 76.04 +0.0%
1986 77.94 +2.5%
1987 77.94 +0.0%
1988 79.85 +2.5%
1989 79.85 +0.0%
1990 81.18 +1.7%
1991 82.51 +1.6%
1992 83.65 +1.4%
1993 84.1 +0.5%
1994 85.55 +1.7%
1995 85.81 +0.3%
1996 86.58 +0.9%
1997 87.35 +0.9%
1998 88.12 +0.9%
1999 88.88 +0.9%
2000 89.65 +0.9%
2001 90.09 +0.5%
2002 90.7 +0.7%
2003 91.37 +0.7%
2004 90.35 -1.1%
2005 89.43 -1.0%
2006 90.16 +0.8%
2007 91.53 +1.5%
2008 92.62 +1.2%
2009 93.72 +1.2%
2010 94.81 +1.2%
2011 95.05 +0.3%
2012 95.05 +0.0%
2013 103.4 +8.8%
2014 99.43 -3.8%
2015 99.84 +0.4%
2016 100.73 +0.9%
2017 101.21 +0.5%
2018 101.89 +0.7%
2019 102.64 +0.7%
2020 103.41 +0.8%
2021 104.05 +0.6%
2022 104.8 +0.7%
2023 105.4 +0.6%
2024 105.08 -0.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 135.38 110.26 166.91 9
1970s 131.7 110.26 153.99 10
1980s 74.71 66.54 79.85 10
1990s 85.37 81.18 88.88 10
2000s 90.96 89.43 93.72 10
2010s 99.41 94.81 103.4 10
2020s 104.55 103.41 105.4 5

Countries ranked near Tunisia

  1. 16 Argentina 113.2 compare
  2. 17 United Kingdom of Great Britain and Northern Ireland 111.67 compare
  3. 18 Malaysia 109.93 compare
  4. 20 Mexico 103.65 compare
  5. 21 Brazil 102.37 compare
  6. 22 Malta 102.05 compare

See the full ranking of 106 places →

More agriculture & rural data for Tunisia

All data for Tunisia →

Frequently asked questions

What is horse meat, fresh or chilled (indigenous) — gross production index in Tunisia?
Horse meat, fresh or chilled (indigenous) — gross production index in Tunisia was 105.08 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest horse meat, fresh or chilled (indigenous) — gross production index recorded in Tunisia?
The highest recorded value was 166.91 in 1965.
What is the lowest horse meat, fresh or chilled (indigenous) — gross production index recorded in Tunisia?
The lowest recorded value was 66.54 in 1980.
How does Tunisia rank for horse meat, fresh or chilled (indigenous) — gross production index?
Tunisia ranks 19th out of 73 countries with data for 2024.
Is horse meat, fresh or chilled (indigenous) — gross production index rising or falling in Tunisia?
Over the last ten years it is up 5.7%. The long-run trend across the full record is falling.
Where does this Tunisia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Horse meat, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Horse meat, fresh or chilled (indigenous) — Gross Production Index in Tunisia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://agriculture.statizoid.com/stat/horse-meat-fresh-or-chilled-indigenous-gross-production-index-number-2014-2016-100/tunisia/

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About this data

Indicator
Horse meat, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
106 places, 5,931 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.