Horse meat, fresh or chilled (indigenous) — Gross Production Index in Brazil
Brazil: Horse meat, fresh or chilled (indigenous) — Gross Production Index was 102.37 in 2024. ▼ Falling
Horse meat, fresh or chilled (indigenous) — Gross Production Index in Brazil, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Brazil recorded 102.37 for horse meat, fresh or chilled (indigenous) — gross production index in 2024.
Compared with earlier readings it is down 1.0% on the previous year and up 0.7% over ten years.
Over the whole period, horse meat, fresh or chilled (indigenous) — gross production index in Brazil peaked at 275.99 in 1973 and was at its lowest, 27.87, in 1990.
That places Brazil 21st out of 73 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Horse meat, fresh or chilled (indigenous) — Gross Production Index in Brazil, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 182.78 | — |
| 1962 | 184.62 | +1.0% |
| 1963 | 191.96 | +4.0% |
| 1964 | 197.05 | +2.7% |
| 1965 | 203.97 | +3.5% |
| 1966 | 206.27 | +1.1% |
| 1967 | 202.07 | -2.0% |
| 1968 | 203.94 | +0.9% |
| 1969 | 201.12 | -1.4% |
| 1970 | 198.83 | -1.1% |
| 1971 | 198.72 | -0.1% |
| 1972 | 199.88 | +0.6% |
| 1973 | 275.99 | +38.1% |
| 1974 | 223.27 | -19.1% |
| 1975 | 223.31 | +0.0% |
| 1976 | 246.85 | +10.5% |
| 1977 | 166.23 | -32.7% |
| 1978 | 198.14 | +19.2% |
| 1979 | 198.22 | +0.0% |
| 1980 | 152.58 | -23.0% |
| 1981 | 138.42 | -9.3% |
| 1982 | 113.19 | -18.2% |
| 1983 | 86.74 | -23.4% |
| 1984 | 110.53 | +27.4% |
| 1985 | 95.13 | -13.9% |
| 1986 | 56.02 | -41.1% |
| 1987 | 29.15 | -48.0% |
| 1988 | 28.15 | -3.4% |
| 1989 | 32.19 | +14.4% |
| 1990 | 27.87 | -13.4% |
| 1991 | 55.4 | +98.8% |
| 1992 | 92.06 | +66.2% |
| 1993 | 97.43 | +5.8% |
| 1994 | 84.28 | -13.5% |
| 1995 | 70.97 | -15.8% |
| 1996 | 65.14 | -8.2% |
| 1997 | 65.52 | +0.6% |
| 1998 | 70.65 | +7.8% |
| 1999 | 75.96 | +7.5% |
| 2000 | 84.72 | +11.5% |
| 2001 | 96.69 | +14.1% |
| 2002 | 96.69 | +0.0% |
| 2003 | 97.15 | +0.5% |
| 2004 | 97.61 | +0.5% |
| 2005 | 97.61 | +0.0% |
| 2006 | 98.53 | +0.9% |
| 2007 | 98.99 | +0.5% |
| 2008 | 98.98 | -0.0% |
| 2009 | 98.79 | -0.2% |
| 2010 | 101.2 | +2.4% |
| 2011 | 100.37 | -0.8% |
| 2012 | 105.54 | +5.2% |
| 2013 | 105.38 | -0.2% |
| 2014 | 101.66 | -3.5% |
| 2015 | 100.44 | -1.2% |
| 2016 | 97.9 | -2.5% |
| 2017 | 97.56 | -0.3% |
| 2018 | 99.43 | +1.9% |
| 2019 | 101.85 | +2.4% |
| 2020 | 104.28 | +2.4% |
| 2021 | 101.93 | -2.3% |
| 2022 | 103.44 | +1.5% |
| 2023 | 103.44 | +0.0% |
| 2024 | 102.37 | -1.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 197.09 | 182.78 | 206.27 | 9 |
| 1970s | 212.94 | 166.23 | 275.99 | 10 |
| 1980s | 84.21 | 28.15 | 152.58 | 10 |
| 1990s | 70.53 | 27.87 | 97.43 | 10 |
| 2000s | 96.58 | 84.72 | 98.99 | 10 |
| 2010s | 101.13 | 97.56 | 105.54 | 10 |
| 2020s | 103.09 | 101.93 | 104.28 | 5 |
Countries ranked near Brazil
More agriculture & rural data for Brazil
- Agriculture, forestry, and fishing, value added (current US$), annual 10.36 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0609 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 652.04 current US$ per person (2025)
- Rural population, annual growth rate -1.95 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1182 units per person (2025)
- Share of GDP from agriculture 6.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 6.1% (2025)
- Agricultural raw materials exports 5.2% (2025)
- Agricultural raw materials imports 0.8% (2025)
Frequently asked questions
- What is horse meat, fresh or chilled (indigenous) — gross production index in Brazil?
- Horse meat, fresh or chilled (indigenous) — gross production index in Brazil was 102.37 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest horse meat, fresh or chilled (indigenous) — gross production index recorded in Brazil?
- The highest recorded value was 275.99 in 1973.
- What is the lowest horse meat, fresh or chilled (indigenous) — gross production index recorded in Brazil?
- The lowest recorded value was 27.87 in 1990.
- How does Brazil rank for horse meat, fresh or chilled (indigenous) — gross production index?
- Brazil ranks 21st out of 73 countries with data for 2024.
- Is horse meat, fresh or chilled (indigenous) — gross production index rising or falling in Brazil?
- Over the last ten years it is up 0.7%. The long-run trend across the full record is falling.
- Where does this Brazil data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Horse meat, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.