Horse meat, fresh or chilled (indigenous) — Gross Production Index in Cameroon
Cameroon: Horse meat, fresh or chilled (indigenous) — Gross Production Index was 59.77 in 2024. ◆ Volatile
Horse meat, fresh or chilled (indigenous) — Gross Production Index in Cameroon, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Cameroon recorded 59.77 for horse meat, fresh or chilled (indigenous) — gross production index in 2024.
The figure is down 3.5% on the previous year and down 42.6% over ten years.
Over the whole period, horse meat, fresh or chilled (indigenous) — gross production index in Cameroon peaked at 300.28 in 1963 and was at its lowest, 29.76, in 2022.
Cameroon ranks 58th of 73 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Horse meat, fresh or chilled (indigenous) — Gross Production Index in Cameroon, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 263.41 | — |
| 1962 | 284.48 | +8.0% |
| 1963 | 300.28 | +5.6% |
| 1964 | 263.41 | -12.3% |
| 1965 | 252.87 | -4.0% |
| 1966 | 284.48 | +12.5% |
| 1967 | 284.48 | +0.0% |
| 1968 | 289.75 | +1.9% |
| 1969 | 289.75 | +0.0% |
| 1970 | 258.14 | -10.9% |
| 1971 | 237.06 | -8.2% |
| 1972 | 194.92 | -17.8% |
| 1973 | 184.38 | -5.4% |
| 1974 | 158.04 | -14.3% |
| 1975 | 131.7 | -16.7% |
| 1976 | 105.36 | -20.0% |
| 1977 | 89.56 | -15.0% |
| 1978 | 94.83 | +5.9% |
| 1979 | 94.83 | +0.0% |
| 1980 | 94.83 | +0.0% |
| 1981 | 126.43 | +33.3% |
| 1982 | 126.43 | +0.0% |
| 1983 | 131.7 | +4.2% |
| 1984 | 131.7 | +0.0% |
| 1985 | 131.7 | +0.0% |
| 1986 | 121.17 | -8.0% |
| 1987 | 110.63 | -8.7% |
| 1988 | 94.83 | -14.3% |
| 1989 | 94.83 | +0.0% |
| 1990 | 94.83 | +0.0% |
| 1991 | 100.09 | +5.5% |
| 1992 | 100.09 | +0.0% |
| 1993 | 100.09 | +0.0% |
| 1994 | 100.09 | +0.0% |
| 1995 | 102.73 | +2.6% |
| 1996 | 102.73 | +0.0% |
| 1997 | 105.36 | +2.6% |
| 1998 | 105.36 | +0.0% |
| 1999 | 108 | +2.5% |
| 2000 | 108 | +0.0% |
| 2001 | 108 | +0.0% |
| 2002 | 110.63 | +2.4% |
| 2003 | 110.63 | +0.0% |
| 2004 | 57.95 | -47.6% |
| 2005 | 64.38 | +11.1% |
| 2006 | 65.8 | +2.2% |
| 2007 | 92.19 | +40.1% |
| 2008 | 94.77 | +2.8% |
| 2009 | 110.63 | +16.7% |
| 2010 | 115.9 | +4.8% |
| 2011 | 121.17 | +4.5% |
| 2012 | 115.07 | -5.0% |
| 2013 | 108.79 | -5.5% |
| 2014 | 104.07 | -4.3% |
| 2015 | 100.19 | -3.7% |
| 2016 | 95.75 | -4.4% |
| 2017 | 100.08 | +4.5% |
| 2018 | 82.68 | -17.4% |
| 2019 | 76.63 | -7.3% |
| 2020 | 83.53 | +9.0% |
| 2021 | 68.18 | -18.4% |
| 2022 | 29.76 | -56.4% |
| 2023 | 61.92 | +108.1% |
| 2024 | 59.77 | -3.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 279.21 | 252.87 | 300.28 | 9 |
| 1970s | 154.88 | 89.56 | 258.14 | 10 |
| 1980s | 116.42 | 94.83 | 131.7 | 10 |
| 1990s | 101.94 | 94.83 | 108 | 10 |
| 2000s | 92.3 | 57.95 | 110.63 | 10 |
| 2010s | 102.03 | 76.63 | 121.17 | 10 |
| 2020s | 60.63 | 29.76 | 83.53 | 5 |
Countries ranked near Cameroon
More agriculture & rural data for Cameroon
- Agriculture, forestry, and fishing, value added (current US$), annual 0.9031 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1685 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 332.28 current US$ per person (2025)
- Rural population, annual growth rate 1.98 % change on previous year (2025)
- Rural population, per unit of GDP 0.0002 units per US$ of GDP (2025)
- Rural population, per capita 0.4433 units per person (2025)
- Share of GDP from agriculture 16.8% (2025)
- Agriculture as a share of GDP vs. GDP per capita 16.8% (2025)
- Agricultural raw materials exports 14.9% (2023)
- Agricultural raw materials imports 1.0% (2023)
Frequently asked questions
- What is horse meat, fresh or chilled (indigenous) — gross production index in Cameroon?
- Horse meat, fresh or chilled (indigenous) — gross production index in Cameroon was 59.77 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest horse meat, fresh or chilled (indigenous) — gross production index recorded in Cameroon?
- The highest recorded value was 300.28 in 1963.
- What is the lowest horse meat, fresh or chilled (indigenous) — gross production index recorded in Cameroon?
- The lowest recorded value was 29.76 in 2022.
- How does Cameroon rank for horse meat, fresh or chilled (indigenous) — gross production index?
- Cameroon ranks 58th out of 73 countries with data for 2024.
- Is horse meat, fresh or chilled (indigenous) — gross production index rising or falling in Cameroon?
- Over the last ten years it is down 42.6%. The long-run trend across the full record is volatile.
- Where does this Cameroon data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Horse meat, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.