Hop cones — Yield in Africa
Africa: Hop cones — Yield was 1,222 kg/ha in 2024. ▲ Rising
Hop cones — Yield in Africa, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for hop cones — yield in Africa is 1,222 kg/ha, measured in 2024.
That represents a change of down 2.9% on the previous year and down 6.7% over ten years.
Over the whole period, hop cones — yield in Africa peaked at 1,441 kg/ha in 2015 and was at its lowest, 314.5 kg/ha, in 1974.
Africa ranks 16th of 20 groups on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Hop cones — Yield in Africa, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 910 kg/ha | — |
| 1962 | 900 kg/ha | -1.1% |
| 1963 | 976.9 kg/ha | +8.5% |
| 1964 | 900 kg/ha | -7.9% |
| 1965 | 985.7 kg/ha | +9.5% |
| 1966 | 910 kg/ha | -7.7% |
| 1967 | 450 kg/ha | -50.5% |
| 1968 | 590 kg/ha | +31.1% |
| 1969 | 641.7 kg/ha | +8.8% |
| 1970 | 758.3 kg/ha | +18.2% |
| 1971 | 700 kg/ha | -7.7% |
| 1972 | 346.2 kg/ha | -50.5% |
| 1973 | 321.4 kg/ha | -7.2% |
| 1974 | 314.5 kg/ha | -2.1% |
| 1975 | 371.9 kg/ha | +18.3% |
| 1976 | 412.7 kg/ha | +11.0% |
| 1977 | 398 kg/ha | -3.6% |
| 1978 | 531.1 kg/ha | +33.4% |
| 1979 | 665.1 kg/ha | +25.2% |
| 1980 | 660.9 kg/ha | -0.6% |
| 1981 | 652.2 kg/ha | -1.3% |
| 1982 | 652.2 kg/ha | +0.0% |
| 1983 | 652.2 kg/ha | +0.0% |
| 1984 | 652.2 kg/ha | +0.0% |
| 1985 | 652.2 kg/ha | +0.0% |
| 1986 | 652.2 kg/ha | +0.0% |
| 1987 | 673.9 kg/ha | +3.3% |
| 1988 | 695.7 kg/ha | +3.2% |
| 1989 | 717.4 kg/ha | +3.1% |
| 1990 | 1,014 kg/ha | +41.4% |
| 1991 | 730.1 kg/ha | -28.0% |
| 1992 | 751.6 kg/ha | +2.9% |
| 1993 | 1,030 kg/ha | +37.0% |
| 1994 | 1,045 kg/ha | +1.5% |
| 1995 | 1,028 kg/ha | -1.7% |
| 1996 | 1,059 kg/ha | +3.1% |
| 1997 | 1,056 kg/ha | -0.3% |
| 1998 | 1,049 kg/ha | -0.6% |
| 1999 | 1,048 kg/ha | -0.1% |
| 2000 | 1,090 kg/ha | +4.0% |
| 2001 | 1,323 kg/ha | +21.4% |
| 2002 | 1,192 kg/ha | -9.9% |
| 2003 | 1,192 kg/ha | -0.1% |
| 2004 | 1,181 kg/ha | -0.9% |
| 2005 | 992.4 kg/ha | -16.0% |
| 2006 | 1,009 kg/ha | +1.7% |
| 2007 | 1,277 kg/ha | +26.5% |
| 2008 | 1,235 kg/ha | -3.3% |
| 2009 | 1,284 kg/ha | +3.9% |
| 2010 | 1,291 kg/ha | +0.6% |
| 2011 | 1,277 kg/ha | -1.1% |
| 2012 | 953.4 kg/ha | -25.3% |
| 2013 | 1,235 kg/ha | +29.5% |
| 2014 | 1,310 kg/ha | +6.1% |
| 2015 | 1,441 kg/ha | +10.0% |
| 2016 | 1,276 kg/ha | -11.5% |
| 2017 | 1,270 kg/ha | -0.5% |
| 2018 | 1,286 kg/ha | +1.3% |
| 2019 | 1,216 kg/ha | -5.5% |
| 2020 | 1,415 kg/ha | +16.4% |
| 2021 | 1,290 kg/ha | -8.9% |
| 2022 | 1,116 kg/ha | -13.5% |
| 2023 | 1,258 kg/ha | +12.8% |
| 2024 | 1,222 kg/ha | -2.9% |
Biggest year-on-year movements
Years where Hop cones — Yield in Africa changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1967 | -50.5% | 910 kg/ha | 450 kg/ha |
| 1972 | -50.5% | 700 kg/ha | 346.2 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 807.14 kg/ha | 450 kg/ha | 985.7 kg/ha | 9 |
| 1970s | 481.92 kg/ha | 314.5 kg/ha | 758.3 kg/ha | 10 |
| 1980s | 666.11 kg/ha | 652.2 kg/ha | 717.4 kg/ha | 10 |
| 1990s | 980.94 kg/ha | 730.1 kg/ha | 1,059 kg/ha | 10 |
| 2000s | 1,178 kg/ha | 992.4 kg/ha | 1,323 kg/ha | 10 |
| 2010s | 1,256 kg/ha | 953.4 kg/ha | 1,441 kg/ha | 10 |
| 2020s | 1,260 kg/ha | 1,116 kg/ha | 1,415 kg/ha | 5 |
Countries ranked near Africa
More agriculture & rural data for Africa
- Meat indigenous, total — Gross Production Value (constant 2014-2016) 3.15 % change on previous year (2024)
- Cereals, primary — Gross Production Value (constant 2014-2016) 1.38 % change on previous year (2024)
- Crops — Gross Production Value (constant 2014-2016 thousand I$) 1.64 % change on previous year (2024)
- Food — Gross Production Value (constant 2014-2016 thousand I$) 1.86 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 1.72 % change on previous year (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand I$) 2.94 % change on previous year (2024)
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) 2.21 % change on previous year (2024)
- Vegetables and Fruit Primary — Gross Production Value (constant) 1.84 % change on previous year (2024)
- Sugar Crops Primary — Gross Production Value (constant 2014-2016) 1.44 % change on previous year (2024)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) 1.96 % change on previous year (2024)
Frequently asked questions
- What is hop cones — yield in Africa?
- Hop cones — yield in Africa was 1,222 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest hop cones — yield recorded in Africa?
- The highest recorded value was 1,441 kg/ha in 2015.
- What is the lowest hop cones — yield recorded in Africa?
- The lowest recorded value was 314.5 kg/ha in 1974.
- How does Africa rank for hop cones — yield?
- Africa ranks 16th out of 20 groups with data for 2024.
- Is hop cones — yield rising or falling in Africa?
- Over the last ten years it is down 6.7%. The long-run trend across the full record is rising.
- Where does this Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Hop cones — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.