Africa vs Italy: Hop cones — Yield
Hop cones — Yield over time
- Africa
- Italy
How they compare
Italy currently reports 1,714 kg/ha against 1,222 kg/ha in Africa, a difference of 492 kg/ha.
That makes Italy's figure about 1.4 times Africa's.
Across all 6 years both countries report, Italy has been ahead every year.
Africa ranks 16th and Italy ranks 15th of 20 groups.
Italy has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Africa | Italy | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 1,216 kg/ha | 1,667 kg/ha | 451 kg/ha | Italy |
| 2020s | 1,260 kg/ha | 2,090 kg/ha | 829.34 kg/ha | Italy |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hop cones — yield, Africa or Italy?
- Italy, at 1,714 kg/ha against 1,222 kg/ha in Africa as of 2024.
- What is the difference in hop cones — yield between Africa and Italy?
- 492 kg/ha, with Italy ahead.
- How many years of comparable data are there for Africa and Italy?
- 6 years are reported by both, from 2019 to 2024.
- How do Africa and Italy rank globally for hop cones — yield?
- Africa ranks 16th and Italy ranks 15th of 20 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Hop cones — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.