Hop cones — Production in New Zealand

New Zealand: Hop cones — Production was 932.21 t in 2024. ▲ Rising

Latest (2024)
932.21 t
Change on year
down 0.4%
World rank
15th
of 45 countries
All-time high
935.84 t
in 2023
All-time low
205 t
in 1977
Years of data
64
1961–2024

Hop cones — Production in New Zealand, 1961–2024

2004006008001.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, hop cones — production in New Zealand stood at 932.21 t.

Compared with earlier readings it is down 0.4% on the previous year and up 8.4% over ten years.

Over the whole period, hop cones — production in New Zealand peaked at 935.84 t in 2023 and was at its lowest, 205 t, in 1977.

That places New Zealand 15th out of 45 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Hop cones — Production in New Zealand, year by year

Annual values for Hop cones — Production in New Zealand, 1961 to 2024.
Year t Change
1961 372 t
1962 403 t +8.3%
1963 301 t -25.3%
1964 300 t -0.3%
1965 470 t +56.7%
1966 486 t +3.4%
1967 472 t -2.9%
1968 366 t -22.5%
1969 527 t +44.0%
1970 465 t -11.8%
1971 476 t +2.4%
1972 414 t -13.0%
1973 348 t -15.9%
1974 466 t +33.9%
1975 384 t -17.6%
1976 323 t -15.9%
1977 205 t -36.5%
1978 210 t +2.4%
1979 259 t +23.3%
1980 281 t +8.5%
1981 303 t +7.8%
1982 368 t +21.5%
1983 446 t +21.2%
1984 439 t -1.6%
1985 360 t -18.0%
1986 400 t +11.1%
1987 400 t +0.0%
1988 412 t +3.0%
1989 442 t +7.3%
1990 470 t +6.3%
1991 455 t -3.2%
1992 588 t +29.2%
1993 600 t +2.0%
1994 650 t +8.3%
1995 700 t +7.7%
1996 833 t +19.0%
1997 833 t +0.0%
1998 641 t -23.0%
1999 641 t +0.0%
2000 740 t +15.4%
2001 830 t +12.2%
2002 724 t -12.8%
2003 885 t +22.2%
2004 780 t -11.9%
2005 790 t +1.3%
2006 857.09 t +8.5%
2007 800 t -6.7%
2008 800 t +0.0%
2009 800 t +0.0%
2010 829.47 t +3.7%
2011 849.1 t +2.4%
2012 840.5 t -1.0%
2013 846.86 t +0.8%
2014 859.89 t +1.5%
2015 872.53 t +1.5%
2016 884.3 t +1.3%
2017 893.59 t +1.1%
2018 901.23 t +0.9%
2019 908.72 t +0.8%
2020 916.58 t +0.9%
2021 931.63 t +1.6%
2022 929.17 t -0.3%
2023 935.84 t +0.7%
2024 932.21 t -0.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 410.78 t 300 t 527 t 9
1970s 355 t 205 t 476 t 10
1980s 385.1 t 281 t 446 t 10
1990s 641.1 t 455 t 833 t 10
2000s 800.61 t 724 t 885 t 10
2010s 868.62 t 829.47 t 908.72 t 10
2020s 929.09 t 916.58 t 935.84 t 5

Countries ranked near New Zealand

  1. 12 Australia and New Zealand 1,554 t compare
  2. 13 Spain 1,110 t compare
  3. 14 United Kingdom of Great Britain and Northern Ireland 1,095 t compare
  4. 16 France 670 t compare
  5. 17 Japan 645.94 t compare
  6. 18 Australia 621.44 t compare

See the full ranking of 68 places →

More agriculture & rural data for New Zealand

All data for New Zealand →

Frequently asked questions

What is hop cones — production in New Zealand?
Hop cones — production in New Zealand was 932.21 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest hop cones — production recorded in New Zealand?
The highest recorded value was 935.84 t in 2023.
What is the lowest hop cones — production recorded in New Zealand?
The lowest recorded value was 205 t in 1977.
How does New Zealand rank for hop cones — production?
New Zealand ranks 15th out of 45 countries with data for 2024.
Is hop cones — production rising or falling in New Zealand?
Over the last ten years it is up 8.4%. The long-run trend across the full record is rising.
Where does this New Zealand data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Hop cones — Production. Statizoid updates them automatically from the source API.

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Hop cones — Production in New Zealand. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://agriculture.statizoid.com/stat/hop-cones-production/new-zealand/

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About this data

Indicator
Hop cones — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
68 places, 3,123 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.