Hen eggs in shell, fresh — Yield in Eastern Asia
Eastern Asia: Hen eggs in shell, fresh — Yield was 189 No/An in 2024. ▲ Rising
Hen eggs in shell, fresh — Yield in Eastern Asia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in No/An.
Analysis
In 2024, hen eggs in shell, fresh — yield in Eastern Asia stood at 189 No/An.
That represents a change of up 8.6% over ten years.
Over the whole period, hen eggs in shell, fresh — yield in Eastern Asia peaked at 218 No/An in 1993 and was at its lowest, 104 No/An, in 1962.
That places Eastern Asia 20th out of 30 groups with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Hen eggs in shell, fresh — Yield in Eastern Asia, year by year
| Year | No/An | Change |
|---|---|---|
| 1961 | 105 No/An | — |
| 1962 | 104 No/An | -1.0% |
| 1963 | 109 No/An | +4.8% |
| 1964 | 113 No/An | +3.7% |
| 1965 | 113 No/An | +0.0% |
| 1966 | 110 No/An | -2.7% |
| 1967 | 112 No/An | +1.8% |
| 1968 | 113 No/An | +0.9% |
| 1969 | 114 No/An | +0.9% |
| 1970 | 119 No/An | +4.4% |
| 1971 | 115 No/An | -3.4% |
| 1972 | 117 No/An | +1.7% |
| 1973 | 117 No/An | +0.0% |
| 1974 | 117 No/An | +0.0% |
| 1975 | 119 No/An | +1.7% |
| 1976 | 120 No/An | +0.8% |
| 1977 | 122 No/An | +1.7% |
| 1978 | 123 No/An | +0.8% |
| 1979 | 125 No/An | +1.6% |
| 1980 | 127 No/An | +1.6% |
| 1981 | 134 No/An | +5.5% |
| 1982 | 136 No/An | +1.5% |
| 1983 | 135 No/An | -0.7% |
| 1984 | 152 No/An | +12.6% |
| 1985 | 161 No/An | +5.9% |
| 1986 | 167 No/An | +3.7% |
| 1987 | 172 No/An | +3.0% |
| 1988 | 180 No/An | +4.7% |
| 1989 | 183 No/An | +1.7% |
| 1990 | 186 No/An | +1.6% |
| 1991 | 203 No/An | +9.1% |
| 1992 | 210 No/An | +3.4% |
| 1993 | 218 No/An | +3.8% |
| 1994 | 209 No/An | -4.1% |
| 1995 | 209 No/An | +0.0% |
| 1996 | 215 No/An | +2.9% |
| 1997 | 209 No/An | -2.8% |
| 1998 | 208 No/An | -0.5% |
| 1999 | 207 No/An | -0.5% |
| 2000 | 202 No/An | -2.4% |
| 2001 | 202 No/An | +0.0% |
| 2002 | 200 No/An | -1.0% |
| 2003 | 205 No/An | +2.5% |
| 2004 | 198 No/An | -3.4% |
| 2005 | 194 No/An | -2.0% |
| 2006 | 188 No/An | -3.1% |
| 2007 | 189 No/An | +0.5% |
| 2008 | 193 No/An | +2.1% |
| 2009 | 191 No/An | -1.0% |
| 2010 | 191 No/An | +0.0% |
| 2011 | 193 No/An | +1.0% |
| 2012 | 191 No/An | -1.0% |
| 2013 | 190 No/An | -0.5% |
| 2014 | 174 No/An | -8.4% |
| 2015 | 168 No/An | -3.4% |
| 2016 | 163 No/An | -3.0% |
| 2017 | 189 No/An | +16.0% |
| 2018 | 189 No/An | +0.0% |
| 2019 | 189 No/An | +0.0% |
| 2020 | 188 No/An | -0.5% |
| 2021 | 189 No/An | +0.5% |
| 2022 | 189 No/An | +0.0% |
| 2023 | 189 No/An | +0.0% |
| 2024 | 189 No/An | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 110.33 No/An | 104 No/An | 114 No/An | 9 |
| 1970s | 119.4 No/An | 115 No/An | 125 No/An | 10 |
| 1980s | 154.7 No/An | 127 No/An | 183 No/An | 10 |
| 1990s | 207.4 No/An | 186 No/An | 218 No/An | 10 |
| 2000s | 196.2 No/An | 188 No/An | 205 No/An | 10 |
| 2010s | 183.7 No/An | 163 No/An | 193 No/An | 10 |
| 2020s | 188.8 No/An | 188 No/An | 189 No/An | 5 |
Countries ranked near Eastern Asia
More agriculture & rural data for Eastern Asia
- Meat of chickens, fresh or chilled (indigenous) — Gross Production 3.56 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Gross Production Value (constant) 0.8253 % change on previous year (2024)
- Other fruits, n.e.c. — Gross Production Value (constant 2014-2016) 0.939 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Gross Production -0.3536 % change on previous year (2024)
- Meat of sheep, fresh or chilled (indigenous) — Gross Production Value -4.12 % change on previous year (2024)
- Meat of goat, fresh or chilled (indigenous) — Gross Production Value -3.75 % change on previous year (2024)
- Maize (corn) — Gross Production Value (constant 2014-2016 thousand) 2.08 % change on previous year (2024)
- Non Food — Gross Production Value (constant 2014-2016 thousand I$) -1.45 % change on previous year (2024)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 0.8638 % change on previous year (2024)
- Milk, Total — Gross Production Value (constant 2014-2016 thousand) -2.58 % change on previous year (2024)
Frequently asked questions
- What is hen eggs in shell, fresh — yield in Eastern Asia?
- Hen eggs in shell, fresh — yield in Eastern Asia was 189 No/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest hen eggs in shell, fresh — yield recorded in Eastern Asia?
- The highest recorded value was 218 No/An in 1993.
- What is the lowest hen eggs in shell, fresh — yield recorded in Eastern Asia?
- The lowest recorded value was 104 No/An in 1962.
- How does Eastern Asia rank for hen eggs in shell, fresh — yield?
- Eastern Asia ranks 20th out of 30 groups with data for 2024.
- Is hen eggs in shell, fresh — yield rising or falling in Eastern Asia?
- Over the last ten years it is up 8.6%. The long-run trend across the full record is rising.
- Where does this Eastern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.