Hen eggs in shell, fresh — Yield in Côte d'Ivoire
Côte d'Ivoire: Hen eggs in shell, fresh — Yield was 240 No/An in 2024. ◆ Volatile
Hen eggs in shell, fresh — Yield in Côte d'Ivoire, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in No/An.
Analysis
In 2024, hen eggs in shell, fresh — yield in Côte d'Ivoire stood at 240 No/An.
That represents a change of up 40.4% over ten years.
Over the whole period, hen eggs in shell, fresh — yield in Côte d'Ivoire peaked at 293 No/An in 2018 and was at its lowest, 71 No/An, in 1994.
That places Côte d'Ivoire 77th out of 249 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Hen eggs in shell, fresh — Yield in Côte d'Ivoire, year by year
| Year | No/An | Change |
|---|---|---|
| 1961 | 74 No/An | — |
| 1962 | 74 No/An | +0.0% |
| 1963 | 72 No/An | -2.7% |
| 1964 | 72 No/An | +0.0% |
| 1965 | 74 No/An | +2.8% |
| 1966 | 72 No/An | -2.7% |
| 1967 | 74 No/An | +2.8% |
| 1968 | 77 No/An | +4.1% |
| 1969 | 78 No/An | +1.3% |
| 1970 | 72 No/An | -7.7% |
| 1971 | 73 No/An | +1.4% |
| 1972 | 75 No/An | +2.7% |
| 1973 | 77 No/An | +2.7% |
| 1974 | 78 No/An | +1.3% |
| 1975 | 80 No/An | +2.6% |
| 1976 | 80 No/An | +0.0% |
| 1977 | 80 No/An | +0.0% |
| 1978 | 80 No/An | +0.0% |
| 1979 | 81 No/An | +1.2% |
| 1980 | 80 No/An | -1.2% |
| 1981 | 80 No/An | +0.0% |
| 1982 | 80 No/An | +0.0% |
| 1983 | 80 No/An | +0.0% |
| 1984 | 80 No/An | +0.0% |
| 1985 | 80 No/An | +0.0% |
| 1986 | 89 No/An | +11.2% |
| 1987 | 80 No/An | -10.1% |
| 1988 | 80 No/An | +0.0% |
| 1989 | 80 No/An | +0.0% |
| 1990 | 80 No/An | +0.0% |
| 1991 | 78 No/An | -2.5% |
| 1992 | 73 No/An | -6.4% |
| 1993 | 73 No/An | +0.0% |
| 1994 | 71 No/An | -2.7% |
| 1995 | 72 No/An | +1.4% |
| 1996 | 72 No/An | +0.0% |
| 1997 | 77 No/An | +6.9% |
| 1998 | 76 No/An | -1.3% |
| 1999 | 73 No/An | -3.9% |
| 2000 | 73 No/An | +0.0% |
| 2001 | 105 No/An | +43.8% |
| 2002 | 77 No/An | -26.7% |
| 2003 | 77 No/An | +0.0% |
| 2004 | 77 No/An | +0.0% |
| 2005 | 78 No/An | +1.3% |
| 2006 | 78 No/An | +0.0% |
| 2007 | 77 No/An | -1.3% |
| 2008 | 77 No/An | +0.0% |
| 2009 | 77 No/An | +0.0% |
| 2010 | 77 No/An | +0.0% |
| 2011 | 95 No/An | +23.4% |
| 2012 | 112 No/An | +17.9% |
| 2013 | 147 No/An | +31.2% |
| 2014 | 171 No/An | +16.3% |
| 2015 | 212 No/An | +24.0% |
| 2016 | 242 No/An | +14.2% |
| 2017 | 267 No/An | +10.3% |
| 2018 | 293 No/An | +9.7% |
| 2019 | 293 No/An | +0.0% |
| 2020 | 240 No/An | -18.1% |
| 2021 | 240 No/An | +0.0% |
| 2022 | 240 No/An | +0.0% |
| 2023 | 240 No/An | +0.0% |
| 2024 | 240 No/An | +0.0% |
Biggest year-on-year movements
Years where Hen eggs in shell, fresh — Yield in Côte d'Ivoire changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2001 | +43.8% | 73 No/An | 105 No/An |
| 2013 | +31.2% | 112 No/An | 147 No/An |
| 2002 | -26.7% | 105 No/An | 77 No/An |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 74.11 No/An | 72 No/An | 78 No/An | 9 |
| 1970s | 77.6 No/An | 72 No/An | 81 No/An | 10 |
| 1980s | 80.9 No/An | 80 No/An | 89 No/An | 10 |
| 1990s | 74.5 No/An | 71 No/An | 80 No/An | 10 |
| 2000s | 79.6 No/An | 73 No/An | 105 No/An | 10 |
| 2010s | 190.9 No/An | 77 No/An | 293 No/An | 10 |
| 2020s | 240 No/An | 240 No/An | 240 No/An | 5 |
Countries ranked near Côte d'Ivoire
- 75 Jamaica 242 No/An compare
- 76 Latvia 241 No/An compare
- 77 Cote d'Ivoire 240 No/An compare
- 79 Netherlands (Kingdom of the) 235 No/An compare
- 80 Brazil 234 No/An compare
More agriculture & rural data for Côte d'Ivoire
- Tomatoes — Gross Production Value (constant 2014-2016 thousand I$) 12.7 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 5.31 % change on previous year (2024)
- Food — Gross Production Value (constant 2014-2016 thousand US$) 5.76 % change on previous year (2024)
- Crops — Gross Production Value (constant 2014-2016 thousand US$) 4.39 % change on previous year (2024)
- Cereals, primary — Gross Production Value (constant 2014-2016) 16.66 % change on previous year (2024)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) 5.39 % change on previous year (2024)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 42.66 % change on previous year (2024)
- Vegetables and Fruit Primary — Gross Production Value (constant) 5.59 % change on previous year (2024)
- Vegetables Primary — Gross Production Value (constant 2014-2016) 5 % change on previous year (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand US$) 15.28 % change on previous year (2024)
Frequently asked questions
- What is hen eggs in shell, fresh — yield in Côte d'Ivoire?
- Hen eggs in shell, fresh — yield in Côte d'Ivoire was 240 No/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest hen eggs in shell, fresh — yield recorded in Côte d'Ivoire?
- The highest recorded value was 293 No/An in 2018.
- What is the lowest hen eggs in shell, fresh — yield recorded in Côte d'Ivoire?
- The lowest recorded value was 71 No/An in 1994.
- How does Côte d'Ivoire rank for hen eggs in shell, fresh — yield?
- Côte d'Ivoire ranks 77th out of 249 countries with data for 2024.
- Is hen eggs in shell, fresh — yield rising or falling in Côte d'Ivoire?
- Over the last ten years it is up 40.4%. The long-run trend across the full record is volatile.
- Where does this Côte d'Ivoire data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.