Hen eggs in shell, fresh — Yield/Carcass Weight in South Africa

South Africa: Hen eggs in shell, fresh — Yield/Carcass Weight was 11,376 g/An in 2024. ▲ Rising

Latest (2024)
11,376 g/An
Change on year
down 9.9%
World rank
96th
of 250 countries
All-time high
15,537 g/An
in 2020
All-time low
9,049 g/An
in 1965
Years of data
64
1961–2024

Hen eggs in shell, fresh — Yield/Carcass Weight in South Africa, 1961–2024

05.0k10.0k15.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in g/An.

Analysis

In 2024, hen eggs in shell, fresh — yield/carcass weight in South Africa stood at 11,376 g/An.

The figure is down 9.9% on the previous year and up 18.0% over ten years.

Over the whole period, hen eggs in shell, fresh — yield/carcass weight in South Africa peaked at 15,537 g/An in 2020 and was at its lowest, 9,049 g/An, in 1965.

South Africa ranks 96th of 250 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Hen eggs in shell, fresh — Yield/Carcass Weight in South Africa, year by year

Annual values for Hen eggs in shell, fresh — Yield/Carcass Weight in South Africa, 1961 to 2024.
Year g/An Change
1961 9,754 g/An —
1962 9,443 g/An -3.2%
1963 9,614 g/An +1.8%
1964 9,771 g/An +1.6%
1965 9,049 g/An -7.4%
1966 10,000 g/An +10.5%
1967 9,657 g/An -3.4%
1968 9,633 g/An -0.2%
1969 9,659 g/An +0.3%
1970 10,142 g/An +5.0%
1971 9,755 g/An -3.8%
1972 10,085 g/An +3.4%
1973 9,769 g/An -3.1%
1974 10,048 g/An +2.9%
1975 11,012 g/An +9.6%
1976 9,825 g/An -10.8%
1977 9,917 g/An +0.9%
1978 10,092 g/An +1.8%
1979 10,124 g/An +0.3%
1980 10,250 g/An +1.2%
1981 9,529 g/An -7.0%
1982 11,059 g/An +16.1%
1983 10,235 g/An -7.5%
1984 9,944 g/An -2.8%
1985 9,944 g/An +0.0%
1986 10,833 g/An +8.9%
1987 11,167 g/An +3.1%
1988 12,500 g/An +11.9%
1989 11,628 g/An -7.0%
1990 12,888 g/An +10.8%
1991 10,044 g/An -22.1%
1992 12,865 g/An +28.1%
1993 12,368 g/An -3.9%
1994 12,872 g/An +4.1%
1995 13,942 g/An +8.3%
1996 11,750 g/An -15.7%
1997 13,362 g/An +13.7%
1998 12,423 g/An -7.0%
1999 11,564 g/An -6.9%
2000 12,415 g/An +7.4%
2001 12,000 g/An -3.3%
2002 10,059 g/An -16.2%
2003 10,072 g/An +0.1%
2004 10,331 g/An +2.6%
2005 11,130 g/An +7.7%
2006 10,987 g/An -1.3%
2007 11,089 g/An +0.9%
2008 9,907 g/An -10.7%
2009 9,854 g/An -0.5%
2010 9,605 g/An -2.5%
2011 10,044 g/An +4.6%
2012 10,484 g/An +4.4%
2013 10,174 g/An -3.0%
2014 9,638 g/An -5.3%
2015 14,502 g/An +50.5%
2016 13,145 g/An -9.4%
2017 11,713 g/An -10.9%
2018 12,770 g/An +9.0%
2019 14,980 g/An +17.3%
2020 15,537 g/An +3.7%
2021 14,341 g/An -7.7%
2022 14,799 g/An +3.2%
2023 12,624 g/An -14.7%
2024 11,376 g/An -9.9%

South Africa compared with similar countries

  • South Africa's 11,376 g/An is above the median for upper middle income countries, which is 10,406 g/An, 1.1× the median. (52 countries reporting)
  • South Africa's 11,376 g/An is above the median for Sub-Saharan Africa, which is 4,442 g/An, 2.6× the median. (45 countries reporting)

Biggest year-on-year movements

Years where Hen eggs in shell, fresh — Yield/Carcass Weight in South Africa changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2015 +50.5% 9,638 g/An 14,502 g/An

Averages by decade

DecadeAverage LowestHighest Years
1960s 9,620 g/An 9,049 g/An 10,000 g/An 9
1970s 10,077 g/An 9,755 g/An 11,012 g/An 10
1980s 10,709 g/An 9,529 g/An 12,500 g/An 10
1990s 12,408 g/An 10,044 g/An 13,942 g/An 10
2000s 10,784 g/An 9,854 g/An 12,415 g/An 10
2010s 11,706 g/An 9,605 g/An 14,980 g/An 10
2020s 13,735 g/An 11,376 g/An 15,537 g/An 5

Countries ranked near South Africa

  1. 93 Ireland 11,500 g/An compare
  2. 94 Honduras 11,467 g/An compare
  3. 95 Paraguay 11,416 g/An compare
  4. 97 Czechoslovakia 11,298 g/An compare
  5. 98 Greece 11,229 g/An compare
  6. 99 Dominica 11,194 g/An compare

See the full ranking of 280 places →

More agriculture & rural data for South Africa

All data for South Africa →

Frequently asked questions

What is hen eggs in shell, fresh — yield/carcass weight in South Africa?
Hen eggs in shell, fresh — yield/carcass weight in South Africa was 11,376 g/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest hen eggs in shell, fresh — yield/carcass weight recorded in South Africa?
The highest recorded value was 15,537 g/An in 2020.
What is the lowest hen eggs in shell, fresh — yield/carcass weight recorded in South Africa?
The lowest recorded value was 9,049 g/An in 1965.
How does South Africa rank for hen eggs in shell, fresh — yield/carcass weight?
South Africa ranks 96th out of 250 countries with data for 2024.
Is hen eggs in shell, fresh — yield/carcass weight rising or falling in South Africa?
Over the last ten years it is up 18.0%. The long-run trend across the full record is rising.
Where does this South Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Hen eggs in shell, fresh — Yield/Carcass Weight in South Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/hen-eggs-in-shell-fresh-yield-carcass-weight/south-africa/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/hen-eggs-in-shell-fresh-yield-carcass-weight/south-africa/">Hen eggs in shell, fresh — Yield/Carcass Weight in South Africa</a> — Statizoid

About this data

Indicator
Hen eggs in shell, fresh — Yield/Carcass Weight
Unit
g/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
280 places, 15,862 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.