Hen eggs in shell, fresh — Production, per capita in Switzerland

Switzerland: Hen eggs in shell, fresh — Production, per capita was 0.1278 t per person in 2024. ▬ Flat

Latest (2024)
0.1278 t per person
Change on year
up 1.0%
World rank
81st
of 168 countries
All-time high
0.136 t per person
in 2021
All-time low
0.0877 t per person
in 1995
Years of data
64
1961–2024

Hen eggs in shell, fresh — Production, per capita in Switzerland, 1961–2024

00.050.10.15196119922024

Source: Statizoid (derived). Measured in t per person.

Analysis

In 2024, hen eggs in shell, fresh — production, per capita in Switzerland stood at 0.1278 t per person.

That represents a change of up 1.0% on the previous year and up 21.8% over ten years.

Over the whole period, hen eggs in shell, fresh — production, per capita in Switzerland peaked at 0.136 t per person in 2021 and was at its lowest, 0.0877 t per person, in 1995.

That places Switzerland 81st out of 168 countries with data for 2024, putting it in the middle of the range.

Hen eggs in shell, fresh — Production, per capita in Switzerland, year by year

Annual values for Hen eggs in shell, fresh — Production, per capita in Switzerland, 1961 to 2024.
Year t per person Change
1961 0.0948 t per person
1962 0.0906 t per person -4.4%
1963 0.094 t per person +3.7%
1964 0.0933 t per person -0.7%
1965 0.0982 t per person +5.3%
1966 0.1058 t per person +7.7%
1967 0.1091 t per person +3.2%
1968 0.1078 t per person -1.3%
1969 0.1102 t per person +2.2%
1970 0.1133 t per person +2.8%
1971 0.1159 t per person +2.3%
1972 0.1166 t per person +0.6%
1973 0.1189 t per person +2.0%
1974 0.1176 t per person -1.1%
1975 0.1182 t per person +0.4%
1976 0.1206 t per person +2.1%
1977 0.1191 t per person -1.2%
1978 0.1227 t per person +3.1%
1979 0.1242 t per person +1.2%
1980 0.1236 t per person -0.5%
1981 0.1201 t per person -2.8%
1982 0.1194 t per person -0.6%
1983 0.1251 t per person +4.8%
1984 0.1186 t per person -5.2%
1985 0.1198 t per person +1.0%
1986 0.1232 t per person +2.8%
1987 0.117 t per person -5.0%
1988 0.1119 t per person -4.4%
1989 0.1088 t per person -2.8%
1990 0.0982 t per person -9.7%
1991 0.096 t per person -2.2%
1992 0.0987 t per person +2.7%
1993 0.0925 t per person -6.2%
1994 0.0964 t per person +4.3%
1995 0.0877 t per person -9.1%
1996 0.0962 t per person +9.7%
1997 0.0973 t per person +1.1%
1998 0.1011 t per person +4.0%
1999 0.0994 t per person -1.7%
2000 0.0997 t per person +0.3%
2001 0.0986 t per person -1.1%
2002 0.1011 t per person +2.6%
2003 0.0978 t per person -3.2%
2004 0.0935 t per person -4.4%
2005 0.0917 t per person -1.9%
2006 0.0934 t per person +1.8%
2007 0.0925 t per person -1.0%
2008 0.0926 t per person +0.1%
2009 0.0965 t per person +4.2%
2010 0.0996 t per person +3.3%
2011 0.0992 t per person -0.4%
2012 0.099 t per person -0.3%
2013 0.1033 t per person +4.4%
2014 0.105 t per person +1.6%
2015 0.1106 t per person +5.3%
2016 0.1118 t per person +1.1%
2017 0.1152 t per person +3.1%
2018 0.1182 t per person +2.6%
2019 0.1205 t per person +1.9%
2020 0.1273 t per person +5.7%
2021 0.136 t per person +6.8%
2022 0.1334 t per person -1.9%
2023 0.1266 t per person -5.2%
2024 0.1278 t per person +1.0%

Switzerland compared with similar countries

  • Switzerland's 0.1278 t per person is below the median for high income countries, which is 0.1863 t per person, 69% of the median. (57 countries reporting)
  • Switzerland's 0.1278 t per person is below the median for Europe & Central Asia, which is 0.2066 t per person, 62% of the median. (44 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.1004 t per person 0.0906 t per person 0.1102 t per person 9
1970s 0.1187 t per person 0.1133 t per person 0.1242 t per person 10
1980s 0.1187 t per person 0.1088 t per person 0.1251 t per person 10
1990s 0.0964 t per person 0.0877 t per person 0.1011 t per person 10
2000s 0.0957 t per person 0.0917 t per person 0.1011 t per person 10
2010s 0.1082 t per person 0.099 t per person 0.1205 t per person 10
2020s 0.1302 t per person 0.1266 t per person 0.136 t per person 5

Countries ranked near Switzerland

  1. 78 Egypt 0.1373 t per person compare
  2. 79 Algeria 0.1329 t per person compare
  3. 80 Singapore 0.1281 t per person compare
  4. 82 South Africa 0.1276 t per person compare
  5. 83 Saint Vincent and the Grenadines 0.126 t per person compare
  6. 84 Bhutan 0.124 t per person compare

See the full ranking of 169 places →

More agriculture & rural data for Switzerland

All data for Switzerland →

Frequently asked questions

What is hen eggs in shell, fresh — production, per capita in Switzerland?
Hen eggs in shell, fresh — production, per capita in Switzerland was 0.1278 t per person in 2024, according to Statizoid (derived).
What is the highest hen eggs in shell, fresh — production, per capita recorded in Switzerland?
The highest recorded value was 0.136 t per person in 2021.
What is the lowest hen eggs in shell, fresh — production, per capita recorded in Switzerland?
The lowest recorded value was 0.0877 t per person in 1995.
How does Switzerland rank for hen eggs in shell, fresh — production, per capita?
Switzerland ranks 81st out of 168 countries with data for 2024.
Is hen eggs in shell, fresh — production, per capita rising or falling in Switzerland?
Over the last ten years it is up 21.8%. The long-run trend across the full record is flat.
Where does this Switzerland data come from?
The figures come from Statizoid (derived), published as part of Hen eggs in shell, fresh — Production, per capita. Statizoid updates them automatically from the source API.

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Hen eggs in shell, fresh — Production, per capita in Switzerland. Statizoid, drawing on Statizoid (derived). Retrieved 21 September 2026, from https://agriculture.statizoid.com/stat/hen-eggs-in-shell-fresh-production-per-capita/switzerland/

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How this figure is calculated

Hen eggs in shell, fresh — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Hen eggs in shell, fresh — Production ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Hen eggs in shell, fresh — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
169 places, 9,860 data points, 1961–2024
Last refreshed

Hen eggs in shell, fresh — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.