Hen eggs in shell, fresh — Production, per capita in Bhutan

Bhutan: Hen eggs in shell, fresh — Production, per capita was 0.124 t per person in 2024. ◆ Volatile

Latest (2024)
0.124 t per person
Change on year
up 13.8%
World rank
84th
of 168 countries
All-time high
0.2197 t per person
in 2020
All-time low
0.0072 t per person
in 2002
Years of data
64
1961–2024

Hen eggs in shell, fresh — Production, per capita in Bhutan, 1961–2024

00.050.10.150.2196119922024

Source: Statizoid (derived). Measured in t per person.

Analysis

In 2024, hen eggs in shell, fresh — production, per capita in Bhutan stood at 0.124 t per person.

That represents a change of up 13.8% on the previous year and up 54.8% over ten years.

Over the whole period, hen eggs in shell, fresh — production, per capita in Bhutan peaked at 0.2197 t per person in 2020 and was at its lowest, 0.0072 t per person, in 2002.

Bhutan ranks 84th of 168 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Hen eggs in shell, fresh — Production, per capita in Bhutan, year by year

Annual values for Hen eggs in shell, fresh — Production, per capita in Bhutan, 1961 to 2024.
Year t per person Change
1961 0.0102 t per person
1962 0.0101 t per person -0.9%
1963 0.01 t per person -1.0%
1964 0.0099 t per person -1.1%
1965 0.0098 t per person -1.2%
1966 0.0096 t per person -1.3%
1967 0.0096 t per person -0.6%
1968 0.0095 t per person -0.4%
1969 0.0095 t per person -0.9%
1970 0.0094 t per person -0.6%
1971 0.0092 t per person -1.7%
1972 0.0091 t per person -1.7%
1973 0.0088 t per person -3.3%
1974 0.0085 t per person -3.3%
1975 0.0087 t per person +3.1%
1976 0.0087 t per person -0.9%
1977 0.0086 t per person -1.3%
1978 0.0084 t per person -1.9%
1979 0.0082 t per person -1.9%
1980 0.0081 t per person -2.1%
1981 0.0079 t per person -1.6%
1982 0.0097 t per person +22.7%
1983 0.0101 t per person +3.3%
1984 0.0095 t per person -5.1%
1985 0.0098 t per person +3.1%
1986 0.0103 t per person +4.7%
1987 0.0104 t per person +0.6%
1988 0.0104 t per person +0.5%
1989 0.0109 t per person +4.6%
1990 0.0109 t per person -0.3%
1991 0.011 t per person +1.3%
1992 0.0118 t per person +7.0%
1993 0.0126 t per person +7.2%
1994 0.013 t per person +2.9%
1995 0.0135 t per person +4.0%
1996 0.0124 t per person -8.2%
1997 0.0158 t per person +27.1%
1998 0.014 t per person -10.8%
1999 0.0124 t per person -12.0%
2000 0.0121 t per person -2.4%
2001 0.0105 t per person -13.1%
2002 0.0072 t per person -30.9%
2003 0.0075 t per person +4.0%
2004 0.0074 t per person -2.0%
2005 0.0073 t per person -1.7%
2006 0.0091 t per person +25.2%
2007 0.0142 t per person +56.2%
2008 0.0119 t per person -16.1%
2009 0.0187 t per person +57.3%
2010 0.0316 t per person +68.6%
2011 0.0593 t per person +87.9%
2012 0.0796 t per person +34.2%
2013 0.0915 t per person +14.9%
2014 0.0801 t per person -12.5%
2015 0.0928 t per person +15.8%
2016 0.1395 t per person +50.4%
2017 0.1499 t per person +7.5%
2018 0.162 t per person +8.1%
2019 0.1774 t per person +9.5%
2020 0.2197 t per person +23.9%
2021 0.1688 t per person -23.2%
2022 0.1294 t per person -23.4%
2023 0.109 t per person -15.8%
2024 0.124 t per person +13.8%

Bhutan compared with similar countries

  • Bhutan's 0.124 t per person is above the median for lower middle income countries, which is 0.0625 t per person, 2.0× the median. (40 countries reporting)
  • Bhutan's 0.124 t per person is above the median for South Asia, which is 0.0958 t per person, 1.3× the median. (5 countries reporting)

Biggest year-on-year movements

Years where Hen eggs in shell, fresh — Production, per capita in Bhutan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2011 +87.9% 0.0316 t per person 0.0593 t per person
2010 +68.6% 0.0187 t per person 0.0316 t per person
2009 +57.3% 0.0119 t per person 0.0187 t per person
2007 +56.2% 0.0091 t per person 0.0142 t per person
2016 +50.4% 0.0928 t per person 0.1395 t per person

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0098 t per person 0.0095 t per person 0.0102 t per person 9
1970s 0.0088 t per person 0.0082 t per person 0.0094 t per person 10
1980s 0.0097 t per person 0.0079 t per person 0.0109 t per person 10
1990s 0.0127 t per person 0.0109 t per person 0.0158 t per person 10
2000s 0.0106 t per person 0.0072 t per person 0.0187 t per person 10
2010s 0.1064 t per person 0.0316 t per person 0.1774 t per person 10
2020s 0.1502 t per person 0.109 t per person 0.2197 t per person 5

Countries ranked near Bhutan

  1. 81 Switzerland 0.1278 t per person compare
  2. 82 South Africa 0.1276 t per person compare
  3. 83 Saint Vincent and the Grenadines 0.126 t per person compare
  4. 85 Slovakia 0.1228 t per person compare
  5. 86 Saint Lucia 0.1227 t per person compare
  6. 87 Tajikistan 0.1195 t per person compare

See the full ranking of 169 places →

More agriculture & rural data for Bhutan

All data for Bhutan →

Frequently asked questions

What is hen eggs in shell, fresh — production, per capita in Bhutan?
Hen eggs in shell, fresh — production, per capita in Bhutan was 0.124 t per person in 2024, according to Statizoid (derived).
What is the highest hen eggs in shell, fresh — production, per capita recorded in Bhutan?
The highest recorded value was 0.2197 t per person in 2020.
What is the lowest hen eggs in shell, fresh — production, per capita recorded in Bhutan?
The lowest recorded value was 0.0072 t per person in 2002.
How does Bhutan rank for hen eggs in shell, fresh — production, per capita?
Bhutan ranks 84th out of 168 countries with data for 2024.
Is hen eggs in shell, fresh — production, per capita rising or falling in Bhutan?
Over the last ten years it is up 54.8%. The long-run trend across the full record is volatile.
Where does this Bhutan data come from?
The figures come from Statizoid (derived), published as part of Hen eggs in shell, fresh — Production, per capita. Statizoid updates them automatically from the source API.

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Hen eggs in shell, fresh — Production, per capita in Bhutan. Statizoid, drawing on Statizoid (derived). Retrieved 22 September 2026, from https://agriculture.statizoid.com/stat/hen-eggs-in-shell-fresh-production-per-capita/bhutan/

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How this figure is calculated

Hen eggs in shell, fresh — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Hen eggs in shell, fresh — Production ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Hen eggs in shell, fresh — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
169 places, 9,860 data points, 1961–2024
Last refreshed

Hen eggs in shell, fresh — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.