Hen eggs in shell, fresh — Production in Oman

Oman: Hen eggs in shell, fresh — Production was 977,000 t in 2024. ◆ Volatile

Latest (2024)
977,000 t
Change on year
up 66.2%
World rank
88th
of 191 countries
All-time high
977,000 t
in 2024
All-time low
4,200 t
in 1961
Years of data
64
1961–2024

Hen eggs in shell, fresh — Production in Oman, 1961–2024

0200.0k400.0k600.0k800.0k1.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, hen eggs in shell, fresh — production in Oman stood at 977,000 t. That is the highest value across all 64 years on record.

The figure is up 66.2% on the previous year and up 314.0% over ten years.

Over the whole period, hen eggs in shell, fresh — production in Oman peaked at 977,000 t in 2024 and was at its lowest, 4,200 t, in 1961.

That places Oman 88th out of 191 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Hen eggs in shell, fresh — Production in Oman, year by year

Annual values for Hen eggs in shell, fresh — Production in Oman, 1961 to 2024.
Year t Change
1961 4,200 t —
1962 4,250 t +1.2%
1963 4,350 t +2.4%
1964 4,350 t +0.0%
1965 4,545 t +4.5%
1966 4,545 t +0.0%
1967 4,900 t +7.8%
1968 5,100 t +4.1%
1969 5,500 t +7.8%
1970 5,600 t +1.8%
1971 5,700 t +1.8%
1972 5,900 t +3.5%
1973 6,000 t +1.7%
1974 6,400 t +6.7%
1975 9,100 t +42.2%
1976 9,270 t +1.9%
1977 11,800 t +27.3%
1978 12,700 t +7.6%
1979 12,910 t +1.7%
1980 13,090 t +1.4%
1981 12,730 t -2.8%
1982 12,730 t +0.0%
1983 27,620 t +117.0%
1984 27,620 t +0.0%
1985 36,364 t +31.7%
1986 54,500 t +49.9%
1987 73,000 t +33.9%
1988 91,000 t +24.7%
1989 100,000 t +9.9%
1990 109,000 t +9.0%
1991 110,000 t +0.9%
1992 111,000 t +0.9%
1993 112,000 t +0.9%
1994 112,364 t +0.3%
1995 112,727 t +0.3%
1996 114,182 t +1.3%
1997 114,545 t +0.3%
1998 118,182 t +3.2%
1999 109,000 t -7.8%
2000 123,000 t +12.8%
2001 160,000 t +30.1%
2002 156,000 t -2.5%
2003 148,182 t -5.0%
2004 155,600 t +5.0%
2005 174,500 t +12.1%
2006 179,500 t +2.9%
2007 171,000 t -4.7%
2008 185,000 t +8.2%
2009 187,000 t +1.1%
2010 183,000 t -2.1%
2011 213,000 t +16.4%
2012 236,000 t +10.8%
2013 240,000 t +1.7%
2014 236,000 t -1.7%
2015 342,470 t +45.1%
2016 363,630 t +6.2%
2017 397,000 t +9.2%
2018 404,940 t +2.0%
2019 456,000 t +12.6%
2020 476,000 t +4.4%
2021 521,000 t +9.5%
2022 570,000 t +9.4%
2023 588,000 t +3.2%
2024 977,000 t +66.2%

Oman compared with similar countries

  • Oman's 977,000 t is above the median for high income countries, which is 875,000 t, 1.1× the median. (57 countries reporting)
  • Oman's 977,000 t is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 1.29 million t, 76% of the median. (20 countries reporting)

Biggest year-on-year movements

Years where Hen eggs in shell, fresh — Production in Oman changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1983 +117.0% 12,730 t 27,620 t
2024 +66.2% 588,000 t 977,000 t
1986 +49.9% 36,364 t 54,500 t
2015 +45.1% 236,000 t 342,470 t
1975 +42.2% 6,400 t 9,100 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 4,638 t 4,200 t 5,500 t 9
1970s 8,538 t 5,600 t 12,910 t 10
1980s 44,865 t 12,730 t 100,000 t 10
1990s 112,300 t 109,000 t 118,182 t 10
2000s 163,978 t 123,000 t 187,000 t 10
2010s 307,204 t 183,000 t 456,000 t 10
2020s 626,400 t 476,000 t 977,000 t 5

Countries ranked near Oman

  1. 85 Uganda 1.02 million t compare
  2. 86 Bulgaria 1.02 million t compare
  3. 87 Sudan 1.00 million t compare
  4. 89 Guinea 913,441 t compare
  5. 90 Honduras 889,655 t compare
  6. 91 Albania 888,129 t compare

See the full ranking of 240 places →

More agriculture & rural data for Oman

All data for Oman →

Frequently asked questions

What is hen eggs in shell, fresh — production in Oman?
Hen eggs in shell, fresh — production in Oman was 977,000 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest hen eggs in shell, fresh — production recorded in Oman?
The highest recorded value was 977,000 t in 2024.
What is the lowest hen eggs in shell, fresh — production recorded in Oman?
The lowest recorded value was 4,200 t in 1961.
How does Oman rank for hen eggs in shell, fresh — production?
Oman ranks 88th out of 191 countries with data for 2024.
Is hen eggs in shell, fresh — production rising or falling in Oman?
Over the last ten years it is up 314.0%. The long-run trend across the full record is volatile.
Where does this Oman data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Production. Statizoid updates them automatically from the source API.

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Hen eggs in shell, fresh — Production in Oman. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://agriculture.statizoid.com/stat/hen-eggs-in-shell-fresh-production-2/oman/

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About this data

Indicator
Hen eggs in shell, fresh — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,980 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.