Hen eggs in shell, fresh — Production in Northern Africa
Northern Africa: Hen eggs in shell, fresh — Production was 32.84 million t in 2024. ◆ Volatile
Hen eggs in shell, fresh — Production in Northern Africa, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2024, hen eggs in shell, fresh — production in Northern Africa stood at 32.84 million t.
The figure is up 17.7% over ten years.
Over the whole period, hen eggs in shell, fresh — production in Northern Africa peaked at 33.33 million t in 2021 and was at its lowest, 2.12 million t, in 1961.
Northern Africa ranks 20th of 29 groups on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Hen eggs in shell, fresh — Production in Northern Africa, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 2.12 million t | — |
| 1962 | 2.21 million t | +4.2% |
| 1963 | 2.32 million t | +5.1% |
| 1964 | 2.52 million t | +8.8% |
| 1965 | 2.56 million t | +1.6% |
| 1966 | 2.83 million t | +10.3% |
| 1967 | 3.00 million t | +6.0% |
| 1968 | 3.18 million t | +6.0% |
| 1969 | 3.09 million t | -2.8% |
| 1970 | 3.20 million t | +3.6% |
| 1971 | 3.30 million t | +3.0% |
| 1972 | 3.39 million t | +2.8% |
| 1973 | 3.56 million t | +4.9% |
| 1974 | 3.58 million t | +0.6% |
| 1975 | 3.99 million t | +11.4% |
| 1976 | 4.29 million t | +7.4% |
| 1977 | 4.58 million t | +6.8% |
| 1978 | 4.94 million t | +7.9% |
| 1979 | 5.25 million t | +6.3% |
| 1980 | 5.32 million t | +1.3% |
| 1981 | 5.77 million t | +8.4% |
| 1982 | 6.53 million t | +13.2% |
| 1983 | 7.10 million t | +8.8% |
| 1984 | 7.37 million t | +3.8% |
| 1985 | 7.86 million t | +6.7% |
| 1986 | 9.13 million t | +16.2% |
| 1987 | 10.46 million t | +14.5% |
| 1988 | 11.50 million t | +10.0% |
| 1989 | 11.11 million t | -3.4% |
| 1990 | 11.86 million t | +6.8% |
| 1991 | 11.61 million t | -2.1% |
| 1992 | 11.10 million t | -4.4% |
| 1993 | 11.49 million t | +3.5% |
| 1994 | 12.18 million t | +6.0% |
| 1995 | 12.97 million t | +6.5% |
| 1996 | 12.12 million t | -6.6% |
| 1997 | 12.94 million t | +6.7% |
| 1998 | 12.95 million t | +0.1% |
| 1999 | 13.39 million t | +3.4% |
| 2000 | 14.11 million t | +5.4% |
| 2001 | 14.98 million t | +6.2% |
| 2002 | 18.36 million t | +22.6% |
| 2003 | 18.04 million t | -1.7% |
| 2004 | 17.31 million t | -4.1% |
| 2005 | 16.54 million t | -4.5% |
| 2006 | 16.22 million t | -1.9% |
| 2007 | 17.22 million t | +6.2% |
| 2008 | 16.74 million t | -2.8% |
| 2009 | 15.96 million t | -4.6% |
| 2010 | 18.16 million t | +13.7% |
| 2011 | 19.36 million t | +6.6% |
| 2012 | 23.15 million t | +19.6% |
| 2013 | 23.97 million t | +3.5% |
| 2014 | 27.90 million t | +16.4% |
| 2015 | 25.94 million t | -7.0% |
| 2016 | 24.14 million t | -6.9% |
| 2017 | 27.43 million t | +13.6% |
| 2018 | 27.30 million t | -0.5% |
| 2019 | 31.42 million t | +15.1% |
| 2020 | 32.45 million t | +3.3% |
| 2021 | 33.33 million t | +2.7% |
| 2022 | 32.02 million t | -3.9% |
| 2023 | 32.83 million t | +2.6% |
| 2024 | 32.84 million t | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2.65 million t | 2.12 million t | 3.18 million t | 9 |
| 1970s | 4.01 million t | 3.20 million t | 5.25 million t | 10 |
| 1980s | 8.21 million t | 5.32 million t | 11.50 million t | 10 |
| 1990s | 12.26 million t | 11.10 million t | 13.39 million t | 10 |
| 2000s | 16.55 million t | 14.11 million t | 18.36 million t | 10 |
| 2010s | 24.88 million t | 18.16 million t | 31.42 million t | 10 |
| 2020s | 32.69 million t | 32.02 million t | 33.33 million t | 5 |
Countries ranked near Northern Africa
More agriculture & rural data for Northern Africa
- Meat of pig with the bone, fresh or chilled — Producing -1.97 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 7.09 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 2.14 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 4.84 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 0.6785 % change on previous year (2024)
- Raw hides and skins of cattle — Producing Animals/Slaughtered 6.65 million An (2024)
- Oranges — Area harvested 308,761 ha (2024)
- Onions and shallots, dry (excluding dehydrated) — Production 8.19 million t (2024)
- Onions and shallots, dry (excluding dehydrated) — Yield 29,350 kg/ha (2024)
- Onions and shallots, dry (excluding dehydrated) — Area harvested 279,075 ha (2024)
Frequently asked questions
- What is hen eggs in shell, fresh — production in Northern Africa?
- Hen eggs in shell, fresh — production in Northern Africa was 32.84 million t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest hen eggs in shell, fresh — production recorded in Northern Africa?
- The highest recorded value was 33.33 million t in 2021.
- What is the lowest hen eggs in shell, fresh — production recorded in Northern Africa?
- The lowest recorded value was 2.12 million t in 1961.
- How does Northern Africa rank for hen eggs in shell, fresh — production?
- Northern Africa ranks 20th out of 29 groups with data for 2024.
- Is hen eggs in shell, fresh — production rising or falling in Northern Africa?
- Over the last ten years it is up 17.7%. The long-run trend across the full record is volatile.
- Where does this Northern Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Production. Statizoid updates them automatically from the source API.
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CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.