Hen eggs in shell, fresh — Production in Spain

Spain: Hen eggs in shell, fresh — Production was 14.92 million t in 2024. ▲ Rising

Latest (2024)
14.92 million t
Change on year
up 0.9%
World rank
18th
of 207 countries
All-time high
15.21 million t
in 2004
All-time low
4.45 million t
in 1961
Years of data
64
1961–2024

Hen eggs in shell, fresh — Production in Spain, 1961–2024

5.0M7.5M10.0M12.5M15.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for hen eggs in shell, fresh — production in Spain is 14.92 million t, measured in 2024.

Compared with earlier readings it is up 0.9% on the previous year and up 19.4% over ten years.

Over the whole period, hen eggs in shell, fresh — production in Spain peaked at 15.21 million t in 2004 and was at its lowest, 4.45 million t, in 1961.

Spain ranks 18th of 207 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 6.25 million t 4.45 million t 7.43 million t 9
1970s 9.53 million t 7.62 million t 11.00 million t 10
1980s 11.63 million t 11.01 million t 12.30 million t 10
1990s 10.36 million t 9.25 million t 11.49 million t 10
2000s 13.11 million t 11.74 million t 15.21 million t 10
2010s 12.71 million t 11.41 million t 13.50 million t 10
2020s 14.20 million t 13.34 million t 14.92 million t 5

Countries ranked near Spain

  1. 15 France 16.37 million t compare
  2. 16 Philippines 16.31 million t compare
  3. 17 Egypt 16.00 million t compare
  4. 19 Republic of Korea 14.68 million t compare
  5. 20 Germany 14.52 million t compare
  6. 21 Poland 14.42 million t compare

See the full ranking of 240 places →

More agriculture & rural data for Spain

All data for Spain →

Frequently asked questions

What is hen eggs in shell, fresh — production in Spain?
Hen eggs in shell, fresh — production in Spain was 14.92 million t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest hen eggs in shell, fresh — production recorded in Spain?
The highest recorded value was 15.21 million t in 2004.
What is the lowest hen eggs in shell, fresh — production recorded in Spain?
The lowest recorded value was 4.45 million t in 1961.
How does Spain rank for hen eggs in shell, fresh — production?
Spain ranks 18th out of 207 countries with data for 2024.
Is hen eggs in shell, fresh — production rising or falling in Spain?
Over the last ten years it is up 19.4%. The long-run trend across the full record is rising.
Where does this Spain data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Hen eggs in shell, fresh — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,980 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.