Hen eggs in shell, fresh — Production (eggs Production) in Low Income Food Deficit Countries (LIFDCs)

Low Income Food Deficit Countries (LIFDCs): Hen eggs in shell, fresh — Production (eggs Production) was 44.07 million t in 2024. ◆ Volatile

Latest (2024)
44.07 million t
Change on year
up 3.7%
Rank
19th
of 30 groups
All-time high
44.07 million t
in 2024
All-time low
5.72 million t
in 1961
Years of data
64
1961–2024

Hen eggs in shell, fresh — Production in Low Income Food Deficit Countries (LIFDCs), 1961–2024

10.0M20.0M30.0M40.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for hen eggs in shell, fresh — production in Low Income Food Deficit Countries (LIFDCs) is 44.07 million t, measured in 2024. That is the highest value across all 64 years on record.

The figure is up 3.7% on the previous year and up 57.2% over ten years.

Over the whole period, hen eggs in shell, fresh — production in Low Income Food Deficit Countries (LIFDCs) peaked at 44.07 million t in 2024 and was at its lowest, 5.72 million t, in 1961.

Low Income Food Deficit Countries (LIFDCs) ranks 19th of 30 groups on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Hen eggs in shell, fresh — Production (eggs Production) in Low Income Food Deficit Countries (LIFDCs), year by year

Annual values for Hen eggs in shell, fresh — Production in Low Income Food Deficit Countries (LIFDCs), 1961 to 2024.
Year t Change
1961 5.72 million t —
1962 5.99 million t +4.7%
1963 6.21 million t +3.7%
1964 6.58 million t +6.0%
1965 6.83 million t +3.8%
1966 6.93 million t +1.4%
1967 7.22 million t +4.3%
1968 7.46 million t +3.2%
1969 7.89 million t +5.8%
1970 7.87 million t -0.2%
1971 8.10 million t +2.9%
1972 8.30 million t +2.5%
1973 8.68 million t +4.6%
1974 8.81 million t +1.5%
1975 9.39 million t +6.5%
1976 9.85 million t +4.9%
1977 10.02 million t +1.7%
1978 10.83 million t +8.1%
1979 11.29 million t +4.2%
1980 11.58 million t +2.6%
1981 11.94 million t +3.1%
1982 12.35 million t +3.5%
1983 12.88 million t +4.3%
1984 12.81 million t -0.5%
1985 13.13 million t +2.5%
1986 13.60 million t +3.6%
1987 13.42 million t -1.3%
1988 13.88 million t +3.4%
1989 13.70 million t -1.3%
1990 15.96 million t +16.5%
1991 13.62 million t -14.7%
1992 16.22 million t +19.1%
1993 16.61 million t +2.4%
1994 16.14 million t -2.8%
1995 15.81 million t -2.0%
1996 16.25 million t +2.8%
1997 16.57 million t +2.0%
1998 16.98 million t +2.4%
1999 17.44 million t +2.7%
2000 17.77 million t +1.9%
2001 18.41 million t +3.6%
2002 19.56 million t +6.3%
2003 20.75 million t +6.1%
2004 21.92 million t +5.6%
2005 21.35 million t -2.6%
2006 22.13 million t +3.7%
2007 22.06 million t -0.3%
2008 22.41 million t +1.6%
2009 23.40 million t +4.4%
2010 24.19 million t +3.4%
2011 25.31 million t +4.6%
2012 25.82 million t +2.0%
2013 26.33 million t +2.0%
2014 28.03 million t +6.4%
2015 28.29 million t +0.9%
2016 31.78 million t +12.4%
2017 31.65 million t -0.4%
2018 35.32 million t +11.6%
2019 36.71 million t +3.9%
2020 39.09 million t +6.5%
2021 38.91 million t -0.5%
2022 39.91 million t +2.6%
2023 42.49 million t +6.5%
2024 44.07 million t +3.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 6.76 million t 5.72 million t 7.89 million t 9
1970s 9.32 million t 7.87 million t 11.29 million t 10
1980s 12.93 million t 11.58 million t 13.88 million t 10
1990s 16.16 million t 13.62 million t 17.44 million t 10
2000s 20.98 million t 17.77 million t 23.40 million t 10
2010s 29.34 million t 24.19 million t 36.71 million t 10
2020s 40.89 million t 38.91 million t 44.07 million t 5

Countries ranked near Low Income Food Deficit Countries (LIFDCs)

  1. 16 Bangladesh 16.62 million t compare
  2. 17 Nigeria 16.45 million t compare
  3. 18 France 16.37 million t compare
  4. 19 Philippines 16.31 million t compare
  5. 20 Egypt 16.00 million t compare
  6. 20 Egypt 16.00 million t compare
  7. 22 Spain 14.92 million t compare

See the full ranking of 281 places →

More agriculture & rural data for Low Income Food Deficit Countries (LIFDCs)

All data for Low Income Food Deficit Countries (LIFDCs) →

Frequently asked questions

What is hen eggs in shell, fresh — production in Low Income Food Deficit Countries (LIFDCs)?
Hen eggs in shell, fresh — production in Low Income Food Deficit Countries (LIFDCs) was 44.07 million t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest hen eggs in shell, fresh — production recorded in Low Income Food Deficit Countries (LIFDCs)?
The highest recorded value was 44.07 million t in 2024.
What is the lowest hen eggs in shell, fresh — production recorded in Low Income Food Deficit Countries (LIFDCs)?
The lowest recorded value was 5.72 million t in 1961.
How does Low Income Food Deficit Countries (LIFDCs) rank for hen eggs in shell, fresh — production?
Low Income Food Deficit Countries (LIFDCs) ranks 19th out of 30 groups with data for 2024.
Is hen eggs in shell, fresh — production rising or falling in Low Income Food Deficit Countries (LIFDCs)?
Over the last ten years it is up 57.2%. The long-run trend across the full record is volatile.
Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Production. Statizoid updates them automatically from the source API.

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Hen eggs in shell, fresh — Production in Low Income Food Deficit Countries (LIFDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/hen-eggs-in-shell-fresh-production-2/low-income-food-deficit-countries-lifdcs/

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About this data

Indicator
Hen eggs in shell, fresh — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
281 places, 16,153 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.