Hen eggs in shell, fresh — Production in Nigeria

Nigeria: Hen eggs in shell, fresh — Production was 16.45 million t in 2024. ◆ Volatile

Latest (2024)
16.45 million t
Change on year
down 1.9%
World rank
13th
of 191 countries
All-time high
16.77 million t
in 2023
All-time low
2.14 million t
in 1961
Years of data
64
1961–2024

Hen eggs in shell, fresh — Production in Nigeria, 1961–2024

05.0M10.0M15.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for hen eggs in shell, fresh — production in Nigeria is 16.45 million t, measured in 2024.

Compared with earlier readings it is down 1.9% on the previous year and up 12.2% over ten years.

Over the whole period, hen eggs in shell, fresh — production in Nigeria peaked at 16.77 million t in 2023 and was at its lowest, 2.14 million t, in 1961.

That places Nigeria 13th out of 191 countries with data for 2024, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Hen eggs in shell, fresh — Production in Nigeria, year by year

Annual values for Hen eggs in shell, fresh — Production in Nigeria, 1961 to 2024.
Year t Change
1961 2.14 million t —
1962 2.26 million t +5.3%
1963 2.37 million t +5.1%
1964 2.44 million t +3.0%
1965 2.51 million t +2.9%
1966 2.60 million t +3.4%
1967 2.70 million t +3.8%
1968 2.70 million t +0.0%
1969 2.80 million t +3.7%
1970 2.90 million t +3.6%
1971 3.20 million t +10.3%
1972 3.30 million t +3.1%
1973 3.50 million t +6.1%
1974 3.70 million t +5.7%
1975 4.00 million t +8.1%
1976 4.00 million t +0.0%
1977 4.40 million t +10.0%
1978 4.70 million t +6.8%
1979 4.80 million t +2.1%
1980 5.00 million t +4.2%
1981 5.10 million t +2.0%
1982 5.50 million t +7.8%
1983 5.60 million t +1.8%
1984 5.90 million t +5.4%
1985 6.00 million t +1.7%
1986 6.20 million t +3.3%
1987 6.50 million t +4.8%
1988 6.50 million t +0.0%
1989 5.93 million t -8.8%
1990 8.43 million t +42.1%
1991 8.97 million t +6.5%
1992 9.45 million t +5.3%
1993 9.93 million t +5.0%
1994 10.45 million t +5.3%
1995 9.75 million t -6.7%
1996 8.12 million t -16.7%
1997 6.49 million t -20.1%
1998 9.31 million t +43.5%
1999 9.67 million t +3.8%
2000 8.89 million t -8.0%
2001 9.78 million t +10.0%
2002 10.00 million t +2.3%
2003 10.22 million t +2.2%
2004 10.58 million t +3.5%
2005 11.12 million t +5.1%
2006 11.70 million t +5.2%
2007 12.28 million t +5.0%
2008 12.91 million t +5.1%
2009 13.61 million t +5.4%
2010 13.80 million t +1.4%
2011 14.10 million t +2.2%
2012 14.22 million t +0.9%
2013 14.44 million t +1.6%
2014 14.67 million t +1.5%
2015 16.50 million t +12.5%
2016 16.25 million t -1.5%
2017 16.50 million t +1.5%
2018 16.00 million t -3.0%
2019 16.00 million t +0.0%
2020 16.00 million t +0.0%
2021 16.00 million t +0.0%
2022 16.58 million t +3.6%
2023 16.77 million t +1.2%
2024 16.45 million t -1.9%

Nigeria compared with similar countries

  • Nigeria's 16.45 million t is above the median for lower middle income countries, which is 901,548 t, 18.2× the median. (40 countries reporting)
  • Nigeria's 16.45 million t is above the median for Sub-Saharan Africa, which is 260,600 t, 63.1× the median. (43 countries reporting)

Biggest year-on-year movements

Years where Hen eggs in shell, fresh — Production in Nigeria changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1998 +43.5% 6.49 million t 9.31 million t
1990 +42.1% 5.93 million t 8.43 million t

Averages by decade

DecadeAverage LowestHighest Years
1960s 2.50 million t 2.14 million t 2.80 million t 9
1970s 3.85 million t 2.90 million t 4.80 million t 10
1980s 5.82 million t 5.00 million t 6.50 million t 10
1990s 9.06 million t 6.49 million t 10.45 million t 10
2000s 11.11 million t 8.89 million t 13.61 million t 10
2010s 15.25 million t 13.80 million t 16.50 million t 10
2020s 16.36 million t 16.00 million t 16.77 million t 5

Countries ranked near Nigeria

  1. 10 Colombia 18.02 million t compare
  2. 10 Syrian Arab Republic 2.72 million t compare
  3. 11 Argentina 17.43 million t compare
  4. 11 Bolivia (Plurinational State of) 2.68 million t compare
  5. 12 Bangladesh 16.62 million t compare
  6. 12 Democratic People's Republic of Korea 2.57 million t compare
  7. 13 Republic of Moldova 627,809 t compare
  8. 14 France 16.37 million t compare
  9. 14 Melanesia 362,140 t compare
  10. 15 Lao People's Democratic Republic 337,728 t compare
  11. 15 Philippines 16.31 million t compare
  12. 16 Democratic Republic of the Congo 277,000 t compare
  13. 16 Egypt 16.00 million t compare

See the full ranking of 240 places →

More agriculture & rural data for Nigeria

All data for Nigeria →

Frequently asked questions

What is hen eggs in shell, fresh — production in Nigeria?
Hen eggs in shell, fresh — production in Nigeria was 16.45 million t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest hen eggs in shell, fresh — production recorded in Nigeria?
The highest recorded value was 16.77 million t in 2023.
What is the lowest hen eggs in shell, fresh — production recorded in Nigeria?
The lowest recorded value was 2.14 million t in 1961.
How does Nigeria rank for hen eggs in shell, fresh — production?
Nigeria ranks 13th out of 191 countries with data for 2024.
Is hen eggs in shell, fresh — production rising or falling in Nigeria?
Over the last ten years it is up 12.2%. The long-run trend across the full record is volatile.
Where does this Nigeria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Production. Statizoid updates them automatically from the source API.

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Hen eggs in shell, fresh — Production in Nigeria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/hen-eggs-in-shell-fresh-production-2/nigeria/

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About this data

Indicator
Hen eggs in shell, fresh — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,980 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.