Hen eggs in shell, fresh — Production in Italy

Italy: Hen eggs in shell, fresh — Production was 712,500 t in 2023. ▲ Rising

Latest (2023)
712,500 t
Change on year
up 0.1%
World rank
109th
of 207 countries
All-time high
13.51 million t
in 1997
All-time low
712,000 t
in 2022
Years of data
63
1961–2023

Hen eggs in shell, fresh — Production in Italy, 1961–2023

05.0M10.0M15.0M196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2023, hen eggs in shell, fresh — production in Italy stood at 712,500 t.

That represents a change of up 0.1% on the previous year and down 94.4% over ten years.

Over the whole period, hen eggs in shell, fresh — production in Italy peaked at 13.51 million t in 1997 and was at its lowest, 712,000 t, in 2022.

That places Italy 109th out of 207 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 63 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 8.46 million t 6.82 million t 9.71 million t 9
1970s 11.52 million t 10.50 million t 12.10 million t 10
1980s 11.71 million t 11.10 million t 12.41 million t 10
1990s 12.79 million t 11.71 million t 13.51 million t 10
2000s 12.79 million t 12.25 million t 13.05 million t 10
2010s 12.90 million t 12.68 million t 13.30 million t 10
2020s 3.63 million t 712,000 t 12.37 million t 4

Countries ranked near Italy

  1. 106 Bosnia and Herzegovina 735,307 t compare
  2. 107 Armenia 721,200 t compare
  3. 108 Lithuania 716,700 t compare
  4. 110 Croatia 683,801 t compare
  5. 111 Nicaragua 678,178 t compare
  6. 112 Georgia 673,100 t compare

See the full ranking of 240 places →

More agriculture & rural data for Italy

All data for Italy →

Frequently asked questions

What is hen eggs in shell, fresh — production in Italy?
Hen eggs in shell, fresh — production in Italy was 712,500 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest hen eggs in shell, fresh — production recorded in Italy?
The highest recorded value was 13.51 million t in 1997.
What is the lowest hen eggs in shell, fresh — production recorded in Italy?
The lowest recorded value was 712,000 t in 2022.
How does Italy rank for hen eggs in shell, fresh — production?
Italy ranks 109th out of 207 countries with data for 2023.
Is hen eggs in shell, fresh — production rising or falling in Italy?
Over the last ten years it is down 94.4%. The long-run trend across the full record is rising.
Where does this Italy data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Production. Statizoid updates them automatically from the source API.

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Hen eggs in shell, fresh — Production in Italy. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/hen-eggs-in-shell-fresh-production-2/italy/

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About this data

Indicator
Hen eggs in shell, fresh — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,980 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.