Hen eggs in shell, fresh β€” Production in French Polynesia

French Polynesia: Hen eggs in shell, fresh β€” Production was 55,844 t in 2024. β—† Volatile

Latest (2024)
55,844 t
Change on year
down 3.1%
World rank
169th
of 207 countries
All-time high
92,091 t
in 2020
All-time low
2,500 t
in 1961
Years of data
64
1961–2024

Hen eggs in shell, fresh β€” Production in French Polynesia, 1961–2024

020.0k40.0k60.0k80.0k100.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for hen eggs in shell, fresh β€” production in French Polynesia is 55,844 t, measured in 2024.

The figure is down 3.1% on the previous year and up 0.1% over ten years.

Over the whole period, hen eggs in shell, fresh β€” production in French Polynesia peaked at 92,091 t in 2020 and was at its lowest, 2,500 t, in 1961.

That places French Polynesia 169th out of 207 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 5,056 t 2,500 t 10,000 t 9
1970s 16,039 t 9,700 t 23,784 t 10
1980s 26,174 t 21,439 t 30,768 t 10
1990s 28,668 t 25,368 t 31,554 t 10
2000s 42,136 t 26,568 t 51,696 t 10
2010s 60,314 t 36,156 t 84,434 t 10
2020s 63,886 t 55,844 t 92,091 t 5

Countries ranked near French Polynesia

  1. 166 Grenada 60,000 t compare
  2. 167 Barbados 59,619 t compare
  3. 168 Gabon 56,250 t compare
  4. 170 Eritrea 55,071 t compare
  5. 171 Cabo Verde 49,354 t compare
  6. 172 Guyana 47,003 t compare

See the full ranking of 240 places β†’

More agriculture & rural data for French Polynesia

All data for French Polynesia β†’

Frequently asked questions

What is hen eggs in shell, fresh β€” production in French Polynesia?
Hen eggs in shell, fresh β€” production in French Polynesia was 55,844 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest hen eggs in shell, fresh β€” production recorded in French Polynesia?
The highest recorded value was 92,091 t in 2020.
What is the lowest hen eggs in shell, fresh β€” production recorded in French Polynesia?
The lowest recorded value was 2,500 t in 1961.
How does French Polynesia rank for hen eggs in shell, fresh β€” production?
French Polynesia ranks 169th out of 207 countries with data for 2024.
Is hen eggs in shell, fresh β€” production rising or falling in French Polynesia?
Over the last ten years it is up 0.1%. The long-run trend across the full record is volatile.
Where does this French Polynesia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh β€” Production. Statizoid updates them automatically from the source API.

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Hen eggs in shell, fresh β€” Production in French Polynesia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/hen-eggs-in-shell-fresh-production-2/french-polynesia/

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About this data

Indicator
Hen eggs in shell, fresh β€” Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,980 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.