Eritrea vs French Polynesia: Hen eggs in shell, fresh — Production (eggs Production)
Hen eggs in shell, fresh — Production (eggs Production) over time
- Eritrea
- French Polynesia
How they compare
French Polynesia currently reports 55,844 t against 55,071 t in Eritrea, a difference of 773 t.
The two have swapped places 7 times across 32 shared years of data; in 1993 it was Eritrea ahead.
Eritrea ranks 199th and French Polynesia ranks 198th of 251 countries.
Across the 4 decades both report, Eritrea averaged higher in 2 and French Polynesia in 2.
Head to head by decade
| Decade | Eritrea | French Polynesia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 79,057 t | 28,195 t | 50,862 t | Eritrea |
| 2000s | 48,045 t | 42,136 t | 5,909 t | Eritrea |
| 2010s | 51,848 t | 60,314 t | 8,467 t | French Polynesia |
| 2020s | 56,405 t | 63,886 t | 7,481 t | French Polynesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hen eggs in shell, fresh — production, Eritrea or French Polynesia?
- French Polynesia, at 55,844 t against 55,071 t in Eritrea as of 2024.
- What is the difference in hen eggs in shell, fresh — production between Eritrea and French Polynesia?
- 773 t, with French Polynesia ahead.
- How many years of comparable data are there for Eritrea and French Polynesia?
- 32 years are reported by both, from 1993 to 2024.
- How do Eritrea and French Polynesia rank globally for hen eggs in shell, fresh — production?
- Eritrea ranks 199th and French Polynesia ranks 198th of 251 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.