Hen eggs in shell, fresh — Laying in Canada

Canada: Hen eggs in shell, fresh — Laying was 37,074 1000 An in 2024. ▲ Rising

Latest (2024)
37,074 1000 An
Change on year
up 4.2%
World rank
32nd
of 190 countries
All-time high
37,074 1000 An
in 2024
All-time low
20,999 1000 An
in 1991
Years of data
64
1961–2024

Hen eggs in shell, fresh — Laying in Canada, 1961–2024

010.0k20.0k30.0k40.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 An.

Analysis

In 2024, hen eggs in shell, fresh — laying in Canada stood at 37,074 1000 An. That is the highest value across all 64 years on record.

Compared with earlier readings it is up 4.2% on the previous year and up 35.7% over ten years.

Over the whole period, hen eggs in shell, fresh — laying in Canada peaked at 37,074 1000 An in 2024 and was at its lowest, 20,999 1000 An, in 1991.

Canada ranks 32nd of 190 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Hen eggs in shell, fresh — Laying in Canada, year by year

Annual values for Hen eggs in shell, fresh — Laying in Canada, 1961 to 2024.
Year 1000 An Change
1961 26,401 1000 An —
1962 26,368 1000 An -0.1%
1963 25,353 1000 An -3.8%
1964 26,273 1000 An +3.6%
1965 26,068 1000 An -0.8%
1966 25,361 1000 An -2.7%
1967 26,273 1000 An +3.6%
1968 26,682 1000 An +1.6%
1969 27,050 1000 An +1.4%
1970 28,212 1000 An +4.3%
1971 28,108 1000 An -0.4%
1972 26,416 1000 An -6.0%
1973 26,102 1000 An -1.2%
1974 25,874 1000 An -0.9%
1975 24,869 1000 An -3.9%
1976 23,796 1000 An -4.3%
1977 23,952 1000 An +0.7%
1978 23,577 1000 An -1.6%
1979 23,897 1000 An +1.4%
1980 25,128 1000 An +5.2%
1981 24,710 1000 An -1.7%
1982 24,049 1000 An -2.7%
1983 23,960 1000 An -0.4%
1984 22,931 1000 An -4.3%
1985 22,754 1000 An -0.8%
1986 22,582 1000 An -0.8%
1987 22,571 1000 An -0.0%
1988 22,420 1000 An -0.7%
1989 21,802 1000 An -2.8%
1990 21,127 1000 An -3.1%
1991 20,999 1000 An -0.6%
1992 21,519 1000 An +2.5%
1993 21,426 1000 An -0.4%
1994 21,620 1000 An +0.9%
1995 21,693 1000 An +0.3%
1996 21,645 1000 An -0.2%
1997 21,731 1000 An +0.4%
1998 21,813 1000 An +0.4%
1999 23,548 1000 An +8.0%
2000 24,589 1000 An +4.4%
2001 25,260 1000 An +2.7%
2002 25,748 1000 An +1.9%
2003 25,720 1000 An -0.1%
2004 24,623 1000 An -4.3%
2005 25,636 1000 An +4.1%
2006 25,882 1000 An +1.0%
2007 25,889 1000 An +0.0%
2008 25,967 1000 An +0.3%
2009 26,296 1000 An +1.3%
2010 26,514 1000 An +0.8%
2011 26,808 1000 An +1.1%
2012 27,056 1000 An +0.9%
2013 27,334 1000 An +1.0%
2014 27,328 1000 An -0.0%
2015 28,646 1000 An +4.8%
2016 30,498 1000 An +6.5%
2017 31,659 1000 An +3.8%
2018 32,680 1000 An +3.2%
2019 33,553 1000 An +2.7%
2020 34,126 1000 An +1.7%
2021 34,466 1000 An +1.0%
2022 35,193 1000 An +2.1%
2023 35,581 1000 An +1.1%
2024 37,074 1000 An +4.2%

Canada compared with similar countries

  • Canada's 37,074 1000 An is above the median for high income countries, which is 3,941 1000 An, 9.4× the median. (56 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 26,203 1000 An 25,353 1000 An 27,050 1000 An 9
1970s 25,480 1000 An 23,577 1000 An 28,212 1000 An 10
1980s 23,291 1000 An 21,802 1000 An 25,128 1000 An 10
1990s 21,712 1000 An 20,999 1000 An 23,548 1000 An 10
2000s 25,561 1000 An 24,589 1000 An 26,296 1000 An 10
2010s 29,208 1000 An 26,514 1000 An 33,553 1000 An 10
2020s 35,288 1000 An 34,126 1000 An 37,074 1000 An 5

Countries ranked near Canada

  1. 29 Cabo Verde 345 1000 An compare
  2. 29 Uzbekistan 38,283 1000 An compare
  3. 30 South Africa 38,063 1000 An compare
  4. 31 Yugoslav SFR 37,840 1000 An compare
  5. 33 Angola 35,521 1000 An compare
  6. 34 Ethiopia PDR 34,500 1000 An compare
  7. 35 Romania 34,406 1000 An compare

See the full ranking of 239 places →

More agriculture & rural data for Canada

All data for Canada →

Frequently asked questions

What is hen eggs in shell, fresh — laying in Canada?
Hen eggs in shell, fresh — laying in Canada was 37,074 1000 An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest hen eggs in shell, fresh — laying recorded in Canada?
The highest recorded value was 37,074 1000 An in 2024.
What is the lowest hen eggs in shell, fresh — laying recorded in Canada?
The lowest recorded value was 20,999 1000 An in 1991.
How does Canada rank for hen eggs in shell, fresh — laying?
Canada ranks 32nd out of 190 countries with data for 2024.
Is hen eggs in shell, fresh — laying rising or falling in Canada?
Over the last ten years it is up 35.7%. The long-run trend across the full record is rising.
Where does this Canada data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Laying. Statizoid updates them automatically from the source API.

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Hen eggs in shell, fresh — Laying in Canada. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/hen-eggs-in-shell-fresh-laying/canada/

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About this data

Indicator
Hen eggs in shell, fresh — Laying
Unit
1000 An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,785 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.