Hempseed — Area harvested in Southern Europe
Southern Europe: Hempseed — Area harvested was 46 ha in 2005. ◆ Volatile
Hempseed — Area harvested in Southern Europe, 1961–2005
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Southern Europe recorded 46 ha for hempseed — area harvested in 2005. That is the lowest value across all 45 years on record.
That represents a change of down 37.8% on the previous year and down 94.6% over ten years.
Over the whole period, hempseed — area harvested in Southern Europe peaked at 66,961 ha in 1962 and was at its lowest, 46 ha, in 2005.
The series is highly variable year to year, so single readings are best treated with caution.
Hempseed — Area harvested in Southern Europe, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 63,638 ha | — |
| 1962 | 66,961 ha | +5.2% |
| 1963 | 63,351 ha | -5.4% |
| 1964 | 58,016 ha | -8.4% |
| 1965 | 58,031 ha | +0.0% |
| 1966 | 56,117 ha | -3.3% |
| 1967 | 45,858 ha | -18.3% |
| 1968 | 21,608 ha | -52.9% |
| 1969 | 18,703 ha | -13.4% |
| 1970 | 19,220 ha | +2.8% |
| 1971 | 16,589 ha | -13.7% |
| 1972 | 12,037 ha | -27.4% |
| 1973 | 11,112 ha | -7.7% |
| 1974 | 12,067 ha | +8.6% |
| 1975 | 9,581 ha | -20.6% |
| 1976 | 8,100 ha | -15.5% |
| 1977 | 7,094 ha | -12.4% |
| 1978 | 6,320 ha | -10.9% |
| 1979 | 4,528 ha | -28.4% |
| 1980 | 3,760 ha | -17.0% |
| 1981 | 3,898 ha | +3.7% |
| 1982 | 4,259 ha | +9.3% |
| 1983 | 4,914 ha | +15.4% |
| 1984 | 4,848 ha | -1.3% |
| 1985 | 4,858 ha | +0.2% |
| 1986 | 6,089 ha | +25.3% |
| 1987 | 3,451 ha | -43.3% |
| 1988 | 817 ha | -76.3% |
| 1989 | 1,719 ha | +110.4% |
| 1990 | 1,275 ha | -25.8% |
| 1991 | 981 ha | -23.1% |
| 1992 | 800 ha | -18.5% |
| 1993 | 204 ha | -74.5% |
| 1994 | 940 ha | +360.8% |
| 1995 | 847 ha | -9.9% |
| 1996 | 679 ha | -19.8% |
| 1997 | 502 ha | -26.1% |
| 1998 | 343 ha | -31.7% |
| 1999 | 253 ha | -26.2% |
| 2000 | 73 ha | -71.1% |
| 2001 | 50 ha | -31.5% |
| 2002 | 83 ha | +66.0% |
| 2003 | 79 ha | -4.8% |
| 2004 | 74 ha | -6.3% |
| 2005 | 46 ha | -37.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 50,254 ha | 18,703 ha | 66,961 ha | 9 |
| 1970s | 10,665 ha | 4,528 ha | 19,220 ha | 10 |
| 1980s | 3,861 ha | 817 ha | 6,089 ha | 10 |
| 1990s | 682.4 ha | 204 ha | 1,275 ha | 10 |
| 2000s | 67.5 ha | 46 ha | 83 ha | 6 |
Countries ranked near Southern Europe
More agriculture & rural data for Southern Europe
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- Tomatoes — Area harvested, annual growth rate 5.16 % change on previous year (2024)
- Unmanufactured tobacco — Area harvested 45,919 ha (2024)
- Unmanufactured tobacco — Production 103,293 t (2024)
- Bananas — Production 452,640 t (2024)
- Bananas — Area harvested 10,020 ha (2024)
- Milk, Total — Yield/Carcass Weight 1,357 kg/An (2024)
- Meat, Poultry — Yield/Carcass Weight 2,042 g/An (2024)
- Meat, Poultry — Production 4.19 million t (2024)
Frequently asked questions
- What is hempseed — area harvested in Southern Europe?
- Hempseed — area harvested in Southern Europe was 46 ha in 2005, according to Food and Agriculture Organization of the United Nations.
- What is the highest hempseed — area harvested recorded in Southern Europe?
- The highest recorded value was 66,961 ha in 1962.
- What is the lowest hempseed — area harvested recorded in Southern Europe?
- The lowest recorded value was 46 ha in 2005.
- How does Southern Europe rank for hempseed — area harvested?
- Southern Europe ranks 11th out of 13 groups with data for 2005.
- Is hempseed — area harvested rising or falling in Southern Europe?
- Over the last ten years it is down 94.6%. The long-run trend across the full record is volatile.
- Where does this Southern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Hempseed — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 45 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.