Hard Fibres, Other — Other uses in Netherlands (Kingdom of the)
Netherlands (Kingdom of the): Hard Fibres, Other — Other uses was 27,030 t in 2013. ◆ Volatile
Hard Fibres, Other — Other uses in Netherlands (Kingdom of the), 1961–2013
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for hard fibres, other — other uses in Netherlands (Kingdom of the) is 27,030 t, measured in 2013.
That represents a change of up 27.7% on the previous year and up 316.1% over ten years.
Over the whole period, hard fibres, other — other uses in Netherlands (Kingdom of the) peaked at 39,954 t in 2008 and was at its lowest, 807 t, in 1971.
Netherlands (Kingdom of the) ranks 6th of 140 countries on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Hard Fibres, Other — Other uses in Netherlands (Kingdom of the), year by year
| Year | t | Change |
|---|---|---|
| 1961 | 1,407 t | — |
| 1962 | 1,279 t | -9.1% |
| 1963 | 2,063 t | +61.3% |
| 1964 | 1,992 t | -3.4% |
| 1965 | 1,679 t | -15.7% |
| 1966 | 1,258 t | -25.1% |
| 1967 | 939 t | -25.4% |
| 1968 | 1,007 t | +7.2% |
| 1969 | 1,002 t | -0.5% |
| 1970 | 960 t | -4.2% |
| 1971 | 807 t | -15.9% |
| 1972 | 1,223 t | +51.5% |
| 1973 | 1,803 t | +47.4% |
| 1974 | 2,223 t | +23.3% |
| 1975 | 2,046 t | -8.0% |
| 1976 | 3,612 t | +76.5% |
| 1977 | 3,749 t | +3.8% |
| 1978 | 3,174 t | -15.3% |
| 1979 | 3,437 t | +8.3% |
| 1980 | 3,291 t | -4.2% |
| 1981 | 2,706 t | -17.8% |
| 1982 | 3,072 t | +13.5% |
| 1983 | 2,333 t | -24.1% |
| 1984 | 2,955 t | +26.7% |
| 1985 | 2,926 t | -1.0% |
| 1986 | 2,988 t | +2.1% |
| 1987 | 1,208 t | -59.6% |
| 1988 | 1,514 t | +25.3% |
| 1989 | 1,367 t | -9.7% |
| 1990 | 825 t | -39.6% |
| 1991 | 1,084 t | +31.4% |
| 1992 | 1,342 t | +23.8% |
| 1993 | 2,207 t | +64.5% |
| 1994 | 5,724 t | +159.4% |
| 1995 | 10,527 t | +83.9% |
| 1996 | 5,884 t | -44.1% |
| 1997 | 9,866 t | +67.7% |
| 1998 | 9,101 t | -7.8% |
| 1999 | 17,135 t | +88.3% |
| 2000 | 9,205 t | -46.3% |
| 2001 | 4,169 t | -54.7% |
| 2002 | 7,460 t | +78.9% |
| 2003 | 6,496 t | -12.9% |
| 2004 | 17,215 t | +165.0% |
| 2005 | 27,378 t | +59.0% |
| 2006 | 32,045 t | +17.0% |
| 2007 | 34,649 t | +8.1% |
| 2008 | 39,954 t | +15.3% |
| 2009 | 39,494 t | -1.2% |
| 2010 | 26,508 t | -32.9% |
| 2011 | 17,875 t | -32.6% |
| 2012 | 21,175 t | +18.5% |
| 2013 | 27,030 t | +27.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,403 t | 939 t | 2,063 t | 9 |
| 1970s | 2,303 t | 807 t | 3,749 t | 10 |
| 1980s | 2,436 t | 1,208 t | 3,291 t | 10 |
| 1990s | 6,370 t | 825 t | 17,135 t | 10 |
| 2000s | 21,806 t | 4,169 t | 39,954 t | 10 |
| 2010s | 23,147 t | 17,875 t | 27,030 t | 4 |
Countries ranked near Netherlands (Kingdom of the)
- 3 Brazil 60,384 t compare
- 4 Ghana 40,439 t compare
- 4 United Republic of Tanzania 9,100 t compare
- 5 Canada 39,277 t compare
- 5 Iran (Islamic Republic of) 5,717 t compare
- 6 Melanesia 435 t compare
- 7 Malaysia 24,202 t compare
- 7 Polynesia 420 t compare
- 8 Ethiopia 21,442 t compare
- 8 Venezuela (Bolivarian Republic of) 157 t compare
- 9 United Kingdom of Great Britain and Northern Ireland 20,713 t compare
More agriculture & rural data for Netherlands (Kingdom of the)
- Potatoes — Production, annual growth rate -1.93 % change on previous year (2024)
- Raw hides and skins of cattle — Yield/Carcass Weight, annual growth 5.88 % change on previous year (2017)
- Raw hides and skins of cattle — Production, annual growth rate 5.91 % change on previous year (2017)
- Raw hides and skins of cattle — Producing Animals/Slaughtered, annual -1.53 % change on previous year (2024)
- Raw hides and skins of goats or kids — Yield/Carcass Weight, annual 0 % change on previous year (2017)
- Raw hides and skins of goats or kids — Production, annual growth rate -1.66 % change on previous year (2017)
- Raw hides and skins of goats or kids — Producing Animals/Slaughtered 5.14 % change on previous year (2024)
- Raw hides and skins of sheep or lambs — Yield/Carcass Weight, annual 0 % change on previous year (2017)
- Raw hides and skins of sheep or lambs — Production, annual growth rate -1.71 % change on previous year (2017)
- Raw hides and skins of sheep or lambs — Producing -18.89 % change on previous year (2024)
Frequently asked questions
- What is hard fibres, other — other uses in Netherlands (Kingdom of the)?
- Hard fibres, other — other uses in Netherlands (Kingdom of the) was 27,030 t in 2013, according to Food and Agriculture Organization of the United Nations.
- What is the highest hard fibres, other — other uses recorded in Netherlands (Kingdom of the)?
- The highest recorded value was 39,954 t in 2008.
- What is the lowest hard fibres, other — other uses recorded in Netherlands (Kingdom of the)?
- The lowest recorded value was 807 t in 1971.
- How does Netherlands (Kingdom of the) rank for hard fibres, other — other uses?
- Netherlands (Kingdom of the) ranks 6th out of 140 countries with data for 2013.
- Is hard fibres, other — other uses rising or falling in Netherlands (Kingdom of the)?
- Over the last ten years it is up 316.1%. The long-run trend across the full record is volatile.
- Where does this Netherlands (Kingdom of the) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Hard Fibres, Other — Other uses (non-food). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.