Hard Fibres, Other — Import Quantity in USSR

USSR: Hard Fibres, Other — Import Quantity was 700 t in 1991. ◆ Volatile

Latest (1991)
700 t
Change on year
down 67.2%
World rank
44th
of 149 countries
All-time high
24,894 t
in 1988
All-time low
0 t
in 1961
Years of data
31
1961–1991

Hard Fibres, Other — Import Quantity in USSR, 1961–1991

05.0k10.0k15.0k20.0k25.0k1961197619911961: 0 t1962: 0 t1963: 0 t1964: 0 t1965: 0 t1966: 0 t1967: 0 t1968: 0 t1969: 0 t1970: 0 t1971: 0 t1972: 0 t1973: 0 t1974: 0 t1975: 200 t1976: 2.4k t1977: 5.3k t1978: 2.2k t1979: 2.2k t1980: 3.7k t1981: 2.1k t1982: 5.4k t1983: 3.3k t1984: 2.5k t1985: 1.9k t1986: 1.7k t1987: 2.2k t1988: 24.9k t1989: 2.3k t1990: 2.1k t1991: 700 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for hard fibres, other — import quantity in USSR is 700 t, measured in 1991.

Compared with earlier readings it is down 67.2% on the previous year and down 66.9% over ten years.

Over the whole period, hard fibres, other — import quantity in USSR peaked at 24,894 t in 1988 and was at its lowest, 0 t, in 1961.

That places USSR 44th out of 149 countries with data for 1991, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 1,241 t 0 t 5,350 t 10
1980s 4,997 t 1,701 t 24,894 t 10
1990s 1,416 t 700 t 2,133 t 2

Countries ranked near USSR

  1. 41 T�rkiye 752 t compare
  2. 42 Caribbean 745 t compare
  3. 43 Romania 701 t compare
  4. 45 Madagascar 524 t compare
  5. 46 Cuba 523 t compare
  6. 47 Kazakhstan 490 t

See the full ranking of 180 places →

More agriculture & rural data for USSR

All data for USSR →

Frequently asked questions

What is hard fibres, other — import quantity in USSR?
Hard fibres, other — import quantity in USSR was 700 t in 1991, according to Food and Agriculture Organization of the United Nations.
What is the highest hard fibres, other — import quantity recorded in USSR?
The highest recorded value was 24,894 t in 1988.
What is the lowest hard fibres, other — import quantity recorded in USSR?
The lowest recorded value was 0 t in 1961.
How does USSR rank for hard fibres, other — import quantity?
USSR ranks 44th out of 149 countries with data for 1991.
Is hard fibres, other — import quantity rising or falling in USSR?
Over the last ten years it is down 66.9%. The long-run trend across the full record is volatile.
Where does this USSR data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Hard Fibres, Other — Import Quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 31 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Hard Fibres, Other — Import Quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
180 places, 8,660 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.