Groundnuts — Food supply in Malawi

Malawi: Groundnuts — Food supply was 212,952 million Kcal in 2023. ◆ Volatile

Latest (2023)
212,952 million Kcal
Change on year
up 79.0%
World rank
43rd
of 194 countries
All-time high
212,952 million Kcal
in 2023
All-time low
18.48 million Kcal
in 2011
Years of data
14
2010–2023

Groundnuts — Food supply in Malawi, 2010–2023

050.0k100.0k150.0k200.0k2010201620232010: 103.7k million Kcal2011: 18.5 million Kcal2012: 245.9 million Kcal2013: 176.5k million Kcal2014: 5.6k million Kcal2015: 48.0k million Kcal2016: 12.4k million Kcal2017: 6.0k million Kcal2018: 102.9k million Kcal2019: 7.4k million Kcal2020: 3.3k million Kcal2021: 2.7k million Kcal2022: 119.0k million Kcal2023: 213.0k million Kcal

Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.

Analysis

In 2023, groundnuts — food supply in Malawi stood at 212,952 million Kcal. That is the highest value across all 14 years on record.

That represents a change of up 79.0% on the previous year and up 20.6% over ten years.

Over the whole period, groundnuts — food supply in Malawi peaked at 212,952 million Kcal in 2023 and was at its lowest, 18.48 million Kcal, in 2011.

Malawi ranks 43rd of 194 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Groundnuts — Food supply in Malawi, year by year

Annual values for Groundnuts — Food supply (kcal) in Malawi, 2010 to 2023.
Year million Kcal Change
2010 103,708 million Kcal —
2011 18.48 million Kcal -100.0%
2012 245.89 million Kcal +1230.6%
2013 176,508 million Kcal +71683.3%
2014 5,590 million Kcal -96.8%
2015 47,998 million Kcal +758.7%
2016 12,417 million Kcal -74.1%
2017 6,042 million Kcal -51.3%
2018 102,871 million Kcal +1602.6%
2019 7,362 million Kcal -92.8%
2020 3,279 million Kcal -55.5%
2021 2,668 million Kcal -18.6%
2022 118,957 million Kcal +4358.6%
2023 212,952 million Kcal +79.0%

Malawi compared with similar countries

  • Malawi's 212,952 million Kcal is above the median for low income countries, which is 72,688 million Kcal, 2.9× the median. (15 countries reporting)
  • Malawi's 212,952 million Kcal is above the median for Sub-Saharan Africa, which is 141,788 million Kcal, 1.5× the median. (34 countries reporting)

Biggest year-on-year movements

Years where Groundnuts — Food supply in Malawi changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2013 +71683.3% 245.89 million Kcal 176,508 million Kcal
2022 +4358.6% 2,668 million Kcal 118,957 million Kcal
2018 +1602.6% 6,042 million Kcal 102,871 million Kcal
2012 +1230.6% 18.48 million Kcal 245.89 million Kcal
2015 +758.7% 5,590 million Kcal 47,998 million Kcal

Averages by decade

DecadeAverage LowestHighest Years
2010s 46,276 million Kcal 18.48 million Kcal 176,508 million Kcal 10
2020s 84,464 million Kcal 2,668 million Kcal 212,952 million Kcal 4

Countries ranked near Malawi

  1. 40 Brazil 271,823 million Kcal compare
  2. 41 Australia and New Zealand 251,126 million Kcal compare
  3. 42 Malaysia 235,620 million Kcal compare
  4. 44 Iran (Islamic Republic of) 187,608 million Kcal compare
  5. 45 Australia 180,100 million Kcal compare
  6. 46 Zimbabwe 175,281 million Kcal compare

See the full ranking of 224 places →

More agriculture & rural data for Malawi

All data for Malawi →

Frequently asked questions

What is groundnuts — food supply in Malawi?
Groundnuts — food supply in Malawi was 212,952 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest groundnuts — food supply recorded in Malawi?
The highest recorded value was 212,952 million Kcal in 2023.
What is the lowest groundnuts — food supply recorded in Malawi?
The lowest recorded value was 18.48 million Kcal in 2011.
How does Malawi rank for groundnuts — food supply?
Malawi ranks 43rd out of 194 countries with data for 2023.
Is groundnuts — food supply rising or falling in Malawi?
Over the last ten years it is up 20.6%. The long-run trend across the full record is volatile.
Where does this Malawi data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Groundnuts — Food supply (kcal). Statizoid updates them automatically from the source API.

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Groundnuts — Food supply in Malawi. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 October 2026, from https://agriculture.statizoid.com/stat/groundnuts-food-supply-kcal/malawi/

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About this data

Indicator
Groundnuts — Food supply (kcal)
Unit
million Kcal
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 3,026 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.