Groundnuts, excluding shelled — Yield in Mali
Mali: Groundnuts, excluding shelled — Yield was 945.4 kg/ha in 2024. ▲ Rising
Groundnuts, excluding shelled — Yield in Mali, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, groundnuts, excluding shelled — yield in Mali stood at 945.4 kg/ha.
The figure is up 2.9% on the previous year and down 34.7% over ten years.
Over the whole period, groundnuts, excluding shelled — yield in Mali peaked at 1,541 kg/ha in 2011 and was at its lowest, 478.6 kg/ha, in 1968.
That places Mali 75th out of 112 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Groundnuts, excluding shelled — Yield in Mali, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 628.6 kg/ha | — |
| 1962 | 638.9 kg/ha | +1.6% |
| 1963 | 818.9 kg/ha | +28.2% |
| 1964 | 1,049 kg/ha | +28.1% |
| 1965 | 1,001 kg/ha | -4.5% |
| 1966 | 889.4 kg/ha | -11.2% |
| 1967 | 918.4 kg/ha | +3.3% |
| 1968 | 478.6 kg/ha | -47.9% |
| 1969 | 575.5 kg/ha | +20.2% |
| 1970 | 521.5 kg/ha | -9.4% |
| 1971 | 596.1 kg/ha | +14.3% |
| 1972 | 540.6 kg/ha | -9.3% |
| 1973 | 651 kg/ha | +20.4% |
| 1974 | 666.7 kg/ha | +2.4% |
| 1975 | 1,025 kg/ha | +53.7% |
| 1976 | 1,156 kg/ha | +12.8% |
| 1977 | 1,142 kg/ha | -1.2% |
| 1978 | 1,224 kg/ha | +7.1% |
| 1979 | 889.7 kg/ha | -27.3% |
| 1980 | 888.4 kg/ha | -0.1% |
| 1981 | 779.3 kg/ha | -12.3% |
| 1982 | 878.1 kg/ha | +12.7% |
| 1983 | 777.7 kg/ha | -11.4% |
| 1984 | 647 kg/ha | -16.8% |
| 1985 | 951.8 kg/ha | +47.1% |
| 1986 | 1,148 kg/ha | +20.6% |
| 1987 | 801.8 kg/ha | -30.2% |
| 1988 | 1,036 kg/ha | +29.2% |
| 1989 | 1,068 kg/ha | +3.1% |
| 1990 | 726.5 kg/ha | -32.0% |
| 1991 | 1,090 kg/ha | +50.1% |
| 1992 | 750.4 kg/ha | -31.2% |
| 1993 | 784.4 kg/ha | +4.5% |
| 1994 | 842.4 kg/ha | +7.4% |
| 1995 | 935.7 kg/ha | +11.1% |
| 1996 | 983.4 kg/ha | +5.1% |
| 1997 | 948.7 kg/ha | -3.5% |
| 1998 | 1,143 kg/ha | +20.4% |
| 1999 | 1,109 kg/ha | -3.0% |
| 2000 | 966.6 kg/ha | -12.8% |
| 2001 | 709.6 kg/ha | -26.6% |
| 2002 | 589.7 kg/ha | -16.9% |
| 2003 | 850.3 kg/ha | +44.2% |
| 2004 | 855.3 kg/ha | +0.6% |
| 2005 | 1,079 kg/ha | +26.2% |
| 2006 | 793.5 kg/ha | -26.5% |
| 2007 | 980.8 kg/ha | +23.6% |
| 2008 | 981.2 kg/ha | +0.0% |
| 2009 | 897.3 kg/ha | -8.6% |
| 2010 | 933.2 kg/ha | +4.0% |
| 2011 | 1,541 kg/ha | +65.2% |
| 2012 | 1,315 kg/ha | -14.7% |
| 2013 | 1,380 kg/ha | +5.0% |
| 2014 | 1,447 kg/ha | +4.8% |
| 2015 | 1,197 kg/ha | -17.3% |
| 2016 | 865.8 kg/ha | -27.7% |
| 2017 | 777.8 kg/ha | -10.2% |
| 2018 | 999.8 kg/ha | +28.5% |
| 2019 | 815 kg/ha | -18.5% |
| 2020 | 1,044 kg/ha | +28.1% |
| 2021 | 778.7 kg/ha | -25.4% |
| 2022 | 924.2 kg/ha | +18.7% |
| 2023 | 919.1 kg/ha | -0.6% |
| 2024 | 945.4 kg/ha | +2.9% |
Mali compared with similar countries
- Mali's 945.4 kg/ha is above the median for low income countries, which is 820.1 kg/ha, 1.2× the median. (21 countries reporting)
- Mali's 945.4 kg/ha is above the median for Sub-Saharan Africa, which is 835.95 kg/ha, 1.1× the median. (40 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 777.61 kg/ha | 478.6 kg/ha | 1,049 kg/ha | 9 |
| 1970s | 841.27 kg/ha | 521.5 kg/ha | 1,224 kg/ha | 10 |
| 1980s | 897.68 kg/ha | 647 kg/ha | 1,148 kg/ha | 10 |
| 1990s | 931.36 kg/ha | 726.5 kg/ha | 1,143 kg/ha | 10 |
| 2000s | 870.33 kg/ha | 589.7 kg/ha | 1,079 kg/ha | 10 |
| 2010s | 1,127 kg/ha | 777.8 kg/ha | 1,541 kg/ha | 10 |
| 2020s | 922.28 kg/ha | 778.7 kg/ha | 1,044 kg/ha | 5 |
Countries ranked near Mali
More agriculture & rural data for Mali
- Agriculture, forestry, and fishing, value added (current US$), annual 13.83 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.3302 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 394.01 current US$ per person (2025)
- Rural population, annual growth rate 2.03 % change on previous year (2025)
- Rural population, per unit of GDP 0.0006 units per US$ of GDP (2025)
- Rural population, per capita 0.6779 units per person (2025)
- Share of GDP from agriculture 33.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 33.0% (2025)
- Agricultural raw materials exports 8.4% (2023)
- Agricultural raw materials imports 0.4% (2023)
Frequently asked questions
- What is groundnuts, excluding shelled — yield in Mali?
- Groundnuts, excluding shelled — yield in Mali was 945.4 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest groundnuts, excluding shelled — yield recorded in Mali?
- The highest recorded value was 1,541 kg/ha in 2011.
- What is the lowest groundnuts, excluding shelled — yield recorded in Mali?
- The lowest recorded value was 478.6 kg/ha in 1968.
- How does Mali rank for groundnuts, excluding shelled — yield?
- Mali ranks 75th out of 112 countries with data for 2024.
- Is groundnuts, excluding shelled — yield rising or falling in Mali?
- Over the last ten years it is down 34.7%. The long-run trend across the full record is rising.
- Where does this Mali data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Groundnuts, excluding shelled — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.