Groundnuts, excluding shelled — Production in Mexico

Mexico: Groundnuts, excluding shelled — Production was 70,228 t in 2024. ▲ Rising

Latest (2024)
70,228 t
Change on year
down 23.0%
World rank
34th
of 113 countries
All-time high
170,433 t
in 1983
All-time low
55,657 t
in 1976
Years of data
64
1961–2024

Groundnuts, excluding shelled — Production in Mexico, 1961–2024

50.0k75.0k100.0k125.0k150.0k175.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for groundnuts, excluding shelled — production in Mexico is 70,228 t, measured in 2024.

That represents a change of down 23.0% on the previous year and down 27.1% over ten years.

Over the whole period, groundnuts, excluding shelled — production in Mexico peaked at 170,433 t in 1983 and was at its lowest, 55,657 t, in 1976.

That places Mexico 34th out of 113 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Groundnuts, excluding shelled — Production in Mexico, year by year

Annual values for Groundnuts, excluding shelled — Production in Mexico, 1961 to 2024.
Year t Change
1961 93,684 t —
1962 94,789 t +1.2%
1963 92,834 t -2.1%
1964 95,395 t +2.8%
1965 80,425 t -15.7%
1966 89,919 t +11.8%
1967 74,085 t -17.6%
1968 82,327 t +11.1%
1969 72,895 t -11.5%
1970 89,602 t +22.9%
1971 79,874 t -10.9%
1972 69,620 t -12.8%
1973 59,449 t -14.6%
1974 62,871 t +5.8%
1975 68,935 t +9.6%
1976 55,657 t -19.3%
1977 60,875 t +9.4%
1978 109,613 t +80.1%
1979 59,531 t -45.7%
1980 73,061 t +22.7%
1981 87,681 t +20.0%
1982 79,005 t -9.9%
1983 170,433 t +115.7%
1984 104,889 t -38.5%
1985 114,155 t +8.8%
1986 99,343 t -13.0%
1987 82,130 t -17.3%
1988 107,766 t +31.2%
1989 115,233 t +6.9%
1990 99,258 t -13.9%
1991 115,300 t +16.2%
1992 119,121 t +3.3%
1993 82,600 t -30.7%
1994 80,136 t -3.0%
1995 91,453 t +14.1%
1996 112,317 t +22.8%
1997 137,200 t +22.2%
1998 130,603 t -4.8%
1999 131,626 t +0.8%
2000 142,216 t +8.0%
2001 119,520 t -16.0%
2002 74,643 t -37.5%
2003 91,616 t +22.7%
2004 98,940 t +8.0%
2005 72,853 t -26.4%
2006 68,242 t -6.3%
2007 82,809 t +21.3%
2008 80,735 t -2.5%
2009 85,502 t +5.9%
2010 81,485 t -4.7%
2011 79,827 t -2.0%
2012 114,846 t +43.9%
2013 99,849 t -13.1%
2014 96,346 t -3.5%
2015 107,002 t +11.1%
2016 95,983 t -10.3%
2017 99,465 t +3.6%
2018 91,109 t -8.4%
2019 81,413 t -10.6%
2020 101,251 t +24.4%
2021 102,779 t +1.5%
2022 86,165 t -16.2%
2023 91,209 t +5.9%
2024 70,228 t -23.0%

Mexico compared with similar countries

  • Mexico's 70,228 t is above the median for upper middle income countries, which is 5,536 t, 12.7× the median. (32 countries reporting)
  • Mexico's 70,228 t is above the median for Latin America & Caribbean, which is 2,016 t, 34.8× the median. (22 countries reporting)

Biggest year-on-year movements

Years where Groundnuts, excluding shelled — Production in Mexico changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1983 +115.7% 79,005 t 170,433 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 86,261 t 72,895 t 95,395 t 9
1970s 71,603 t 55,657 t 109,613 t 10
1980s 103,370 t 73,061 t 170,433 t 10
1990s 109,961 t 80,136 t 137,200 t 10
2000s 91,708 t 68,242 t 142,216 t 10
2010s 94,733 t 79,827 t 114,846 t 10
2020s 90,326 t 70,228 t 102,779 t 5

Countries ranked near Mexico

  1. 31 Sierra Leone 101,389 t compare
  2. 32 Zambia 87,655 t compare
  3. 33 Bangladesh 75,364 t compare
  4. 35 Madagascar 58,610 t compare
  5. 36 Ethiopia PDR 54,000 t compare
  6. 37 Gambia 52,642 t compare

See the full ranking of 156 places →

More agriculture & rural data for Mexico

All data for Mexico →

Frequently asked questions

What is groundnuts, excluding shelled — production in Mexico?
Groundnuts, excluding shelled — production in Mexico was 70,228 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest groundnuts, excluding shelled — production recorded in Mexico?
The highest recorded value was 170,433 t in 1983.
What is the lowest groundnuts, excluding shelled — production recorded in Mexico?
The lowest recorded value was 55,657 t in 1976.
How does Mexico rank for groundnuts, excluding shelled — production?
Mexico ranks 34th out of 113 countries with data for 2024.
Is groundnuts, excluding shelled — production rising or falling in Mexico?
Over the last ten years it is down 27.1%. The long-run trend across the full record is rising.
Where does this Mexico data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Groundnuts, excluding shelled — Production. Statizoid updates them automatically from the source API.

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Groundnuts, excluding shelled — Production in Mexico. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/groundnuts-excluding-shelled-production/mexico/

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About this data

Indicator
Groundnuts, excluding shelled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
156 places, 9,000 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.