Groundnuts, excluding shelled — Production in Brazil

Brazil: Groundnuts, excluding shelled — Production was 806,064 t in 2024. ◆ Volatile

Latest (2024)
806,064 t
Change on year
down 7.9%
World rank
11th
of 113 countries
All-time high
956,228 t
in 1972
All-time low
138,325 t
in 1990
Years of data
64
1961–2024

Groundnuts, excluding shelled — Production in Brazil, 1961–2024

200.0k400.0k600.0k800.0k1.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, groundnuts, excluding shelled — production in Brazil stood at 806,064 t.

Compared with earlier readings it is down 7.9% on the previous year and up 100.2% over ten years.

Over the whole period, groundnuts, excluding shelled — production in Brazil peaked at 956,228 t in 1972 and was at its lowest, 138,325 t, in 1990.

That places Brazil 11th out of 113 countries with data for 2024, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Groundnuts, excluding shelled — Production in Brazil, year by year

Annual values for Groundnuts, excluding shelled — Production in Brazil, 1961 to 2024.
Year t Change
1961 584,432 t —
1962 647,811 t +10.8%
1963 603,840 t -6.8%
1964 469,671 t -22.2%
1965 742,686 t +58.1%
1966 894,902 t +20.5%
1967 750,741 t -16.1%
1968 753,905 t +0.4%
1969 753,863 t -0.0%
1970 928,073 t +23.1%
1971 944,746 t +1.8%
1972 956,228 t +1.2%
1973 589,887 t -38.3%
1974 452,722 t -23.3%
1975 441,987 t -2.4%
1976 509,905 t +15.4%
1977 320,721 t -37.1%
1978 325,007 t +1.3%
1979 461,557 t +42.0%
1980 482,849 t +4.6%
1981 354,951 t -26.5%
1982 317,451 t -10.6%
1983 283,665 t -10.6%
1984 248,632 t -12.4%
1985 339,234 t +36.4%
1986 214,549 t -36.8%
1987 192,973 t -10.1%
1988 164,884 t -14.6%
1989 150,183 t -8.9%
1990 138,325 t -7.9%
1991 140,548 t +1.6%
1992 172,172 t +22.5%
1993 151,544 t -12.0%
1994 160,230 t +5.7%
1995 170,129 t +6.2%
1996 154,278 t -9.3%
1997 141,255 t -8.4%
1998 193,154 t +36.7%
1999 179,421 t -7.1%
2000 187,890 t +4.7%
2001 201,763 t +7.4%
2002 195,284 t -3.2%
2003 187,719 t -3.9%
2004 236,488 t +26.0%
2005 315,239 t +33.3%
2006 249,916 t -20.7%
2007 263,440 t +5.4%
2008 312,802 t +18.7%
2009 255,662 t -18.3%
2010 261,455 t +2.3%
2011 311,409 t +19.1%
2012 334,224 t +7.3%
2013 389,783 t +16.6%
2014 402,626 t +3.3%
2015 500,060 t +24.2%
2016 560,463 t +12.1%
2017 546,929 t -2.4%
2018 563,344 t +3.0%
2019 580,573 t +3.1%
2020 651,126 t +12.2%
2021 794,666 t +22.0%
2022 848,385 t +6.8%
2023 875,205 t +3.2%
2024 806,064 t -7.9%

Brazil compared with similar countries

  • Brazil's 806,064 t is above the median for upper middle income countries, which is 5,536 t, 145.6× the median. (32 countries reporting)
  • Brazil's 806,064 t is above the median for Latin America & Caribbean, which is 2,016 t, 399.8× the median. (22 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 689,095 t 469,671 t 894,902 t 9
1970s 593,083 t 320,721 t 956,228 t 10
1980s 274,937 t 150,183 t 482,849 t 10
1990s 160,106 t 138,325 t 193,154 t 10
2000s 240,620 t 187,719 t 315,239 t 10
2010s 445,087 t 261,455 t 580,573 t 10
2020s 795,089 t 651,126 t 875,205 t 5

Countries ranked near Brazil

  1. 8 Argentina 1.48 million t compare
  2. 9 Lao People's Democratic Republic 30,910 t compare
  3. 9 Sudan (former) 1.19 million t compare
  4. 10 Bolivia (Plurinational State of) 26,526 t compare
  5. 10 Guinea 1.00 million t compare
  6. 11 Syrian Arab Republic 23,266 t compare
  7. 12 Chad 692,960 t compare
  8. 12 Iran (Islamic Republic of) 12,328 t compare
  9. 13 Niger 676,651 t compare
  10. 13 Venezuela (Bolivarian Republic of) 4,160 t compare
  11. 14 Ghana 625,000 t compare
  12. 14 Melanesia 3,792 t compare

See the full ranking of 156 places →

More agriculture & rural data for Brazil

All data for Brazil →

Frequently asked questions

What is groundnuts, excluding shelled — production in Brazil?
Groundnuts, excluding shelled — production in Brazil was 806,064 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest groundnuts, excluding shelled — production recorded in Brazil?
The highest recorded value was 956,228 t in 1972.
What is the lowest groundnuts, excluding shelled — production recorded in Brazil?
The lowest recorded value was 138,325 t in 1990.
How does Brazil rank for groundnuts, excluding shelled — production?
Brazil ranks 11th out of 113 countries with data for 2024.
Is groundnuts, excluding shelled — production rising or falling in Brazil?
Over the last ten years it is up 100.2%. The long-run trend across the full record is volatile.
Where does this Brazil data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Groundnuts, excluding shelled — Production. Statizoid updates them automatically from the source API.

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Groundnuts, excluding shelled — Production in Brazil. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/groundnuts-excluding-shelled-production/brazil/

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About this data

Indicator
Groundnuts, excluding shelled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
156 places, 9,000 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.