Groundnut Cake — Import Quantity in Mauritania

Mauritania: Groundnut Cake — Import Quantity was 1,462 t in 2013. ◆ Volatile

Latest (2013)
1,462 t
Change on year
down 53.8%
World rank
14th
of 117 countries
All-time high
69,403 t
in 2001
All-time low
0 t
in 1961
Years of data
53
1961–2013

Groundnut Cake — Import Quantity in Mauritania, 1961–2013

020.0k40.0k60.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, groundnut cake — import quantity in Mauritania stood at 1,462 t.

That represents a change of down 53.8% on the previous year and down 17.6% over ten years.

Over the whole period, groundnut cake — import quantity in Mauritania peaked at 69,403 t in 2001 and was at its lowest, 0 t, in 1961.

Mauritania ranks 14th of 117 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Groundnut Cake — Import Quantity in Mauritania, year by year

Annual values for Groundnut Cake — Import Quantity in Mauritania, 1961 to 2013.
Year t Change
1961 0 t —
1962 0 t —
1963 0 t —
1964 0 t —
1965 0 t —
1966 0 t —
1967 0 t —
1968 0 t —
1969 0 t —
1970 0 t —
1971 0 t —
1972 0 t —
1973 0 t —
1974 0 t —
1975 10 t —
1976 0 t -100.0%
1977 0 t —
1978 0 t —
1979 0 t —
1980 0 t —
1981 0 t —
1982 0 t —
1983 0 t —
1984 0 t —
1985 0 t —
1986 0 t —
1987 0 t —
1988 422 t —
1989 600 t +42.2%
1990 0 t -100.0%
1991 3,693 t —
1992 18 t -99.5%
1993 0 t -100.0%
1994 321 t —
1995 0 t -100.0%
1996 0 t —
1997 0 t —
1998 0 t —
1999 0 t —
2000 0 t —
2001 69,403 t —
2002 15,218 t -78.1%
2003 1,775 t -88.3%
2004 3,091 t +74.1%
2005 330 t -89.3%
2006 1,274 t +286.1%
2007 11,387 t +793.8%
2008 4,512 t -60.4%
2009 14,021 t +210.7%
2010 6,999 t -50.1%
2011 6,866 t -1.9%
2012 3,164 t -53.9%
2013 1,462 t -53.8%

Biggest year-on-year movements

Years where Groundnut Cake — Import Quantity in Mauritania changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2007 +793.8% 1,274 t 11,387 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 1 t 0 t 10 t 10
1980s 102.2 t 0 t 600 t 10
1990s 403.2 t 0 t 3,693 t 10
2000s 12,101 t 0 t 69,403 t 10
2010s 4,623 t 1,462 t 6,999 t 4

Countries ranked near Mauritania

  1. 11 Germany 3,853 t compare
  2. 12 Mexico 3,333 t compare
  3. 13 Canada 2,156 t compare
  4. 15 Netherlands (Kingdom of the) 1,241 t compare
  5. 16 China, Hong Kong SAR 700 t compare
  6. 16 Dominican Republic 700 t compare

See the full ranking of 154 places →

More agriculture & rural data for Mauritania

All data for Mauritania →

Frequently asked questions

What is groundnut cake — import quantity in Mauritania?
Groundnut cake — import quantity in Mauritania was 1,462 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest groundnut cake — import quantity recorded in Mauritania?
The highest recorded value was 69,403 t in 2001.
What is the lowest groundnut cake — import quantity recorded in Mauritania?
The lowest recorded value was 0 t in 1961.
How does Mauritania rank for groundnut cake — import quantity?
Mauritania ranks 14th out of 117 countries with data for 2013.
Is groundnut cake — import quantity rising or falling in Mauritania?
Over the last ten years it is down 17.6%. The long-run trend across the full record is volatile.
Where does this Mauritania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Groundnut Cake — Import Quantity. Statizoid updates them automatically from the source API.

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Groundnut Cake — Import Quantity in Mauritania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/groundnut-cake-import-quantity/mauritania/

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About this data

Indicator
Groundnut Cake — Import Quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
154 places, 7,630 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.