Groundnut Cake — Export Quantity in Solomon Islands

Solomon Islands: Groundnut Cake — Export Quantity was 254 t in 2013. ◆ Volatile

Latest (2013)
254 t
Change on year
up 361.8%
World rank
16th
of 102 countries
All-time high
254 t
in 2013
All-time low
0 t
in 1961
Years of data
53
1961–2013

Groundnut Cake — Export Quantity in Solomon Islands, 1961–2013

0100200300196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for groundnut cake — export quantity in Solomon Islands is 254 t, measured in 2013. That is the highest value across all 53 years on record.

The figure is up 361.8% on the previous year.

Over the whole period, groundnut cake — export quantity in Solomon Islands peaked at 254 t in 2013 and was at its lowest, 0 t, in 1961.

Solomon Islands ranks 16th of 102 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 0 t 0 t 0 t 10
1980s 0 t 0 t 0 t 10
1990s 0 t 0 t 0 t 10
2000s 0 t 0 t 0 t 10
2010s 77.25 t 0 t 254 t 4

Countries ranked near Solomon Islands

  1. 13 Saudi Arabia 362 t compare
  2. 14 Viet Nam 343 t compare
  3. 15 Bulgaria 296 t compare
  4. 16 Melanesia 254 t compare
  5. 18 Norway 200 t compare
  6. 19 France 70 t compare

See the full ranking of 133 places →

More agriculture & rural data for Solomon Islands

All data for Solomon Islands →

Frequently asked questions

What is groundnut cake — export quantity in Solomon Islands?
Groundnut cake — export quantity in Solomon Islands was 254 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest groundnut cake — export quantity recorded in Solomon Islands?
The highest recorded value was 254 t in 2013.
What is the lowest groundnut cake — export quantity recorded in Solomon Islands?
The lowest recorded value was 0 t in 1961.
How does Solomon Islands rank for groundnut cake — export quantity?
Solomon Islands ranks 16th out of 102 countries with data for 2013.
Where does this Solomon Islands data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Groundnut Cake — Export Quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Groundnut Cake — Export Quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
133 places, 6,750 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.