Green tea (not fermented), black tea (fermented) and partly fermented in Myanmar
Myanmar: Green tea (not fermented), black tea (fermented) and partly fermented was 26,645 t in 2023. ▲ Rising
Green tea (not fermented), black tea (fermented) and partly fermented in Myanmar, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for green tea (not fermented), black tea (fermented) and partly fermented in Myanmar is 26,645 t, measured in 2023. That is the highest value across all 14 years on record.
That represents a change of up 15.8% over ten years.
Over the whole period, green tea (not fermented), black tea (fermented) and partly fermented in Myanmar peaked at 26,645 t in 2021 and was at its lowest, 21,930 t, in 2010.
That places Myanmar 13th out of 46 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Green tea (not fermented), black tea (fermented) and partly fermented in Myanmar, year by year
| Year | t | Change |
|---|---|---|
| 2010 | 21,930 t | — |
| 2011 | 23,000 t | +4.9% |
| 2012 | 23,000 t | +0.0% |
| 2013 | 23,000 t | +0.0% |
| 2014 | 23,000 t | +0.0% |
| 2015 | 23,035 t | +0.2% |
| 2016 | 23,553 t | +2.2% |
| 2017 | 24,091 t | +2.3% |
| 2018 | 24,091 t | +0.0% |
| 2019 | 24,091 t | +0.0% |
| 2020 | 23,000 t | -4.5% |
| 2021 | 26,645 t | +15.8% |
| 2022 | 26,645 t | +0.0% |
| 2023 | 26,645 t | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 23,279 t | 21,930 t | 24,091 t | 10 |
| 2020s | 25,734 t | 23,000 t | 26,645 t | 4 |
Countries ranked near Myanmar
More agriculture & rural data for Myanmar
- Agriculture, forestry, and fishing, value added (current US$), annual 10.26 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.253 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 376.69 current US$ per person (2025)
- Rural population, annual growth rate 0.4495 % change on previous year (2025)
- Rural population, per unit of GDP 0.0005 units per US$ of GDP (2025)
- Rural population, per capita 0.6942 units per person (2025)
- Agriculture share gdp 25.3 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 25.3 (2025)
- Agricultural raw materials exports 3.3% (2024)
- Agricultural raw materials imports 0.5% (2024)
Frequently asked questions
- What is green tea (not fermented), black tea (fermented) and partly fermented in Myanmar?
- Green tea (not fermented), black tea (fermented) and partly fermented in Myanmar was 26,645 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest green tea (not fermented), black tea (fermented) and partly fermented recorded in Myanmar?
- The highest recorded value was 26,645 t in 2021.
- What is the lowest green tea (not fermented), black tea (fermented) and partly fermented recorded in Myanmar?
- The lowest recorded value was 21,930 t in 2010.
- How does Myanmar rank for green tea (not fermented), black tea (fermented) and partly fermented?
- Myanmar ranks 13th out of 46 countries with data for 2023.
- Is green tea (not fermented), black tea (fermented) and partly fermented rising or falling in Myanmar?
- Over the last ten years it is up 15.8%. The long-run trend across the full record is rising.
- Where does this Myanmar data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Green tea (not fermented), black tea (fermented) and partly fermented tea, in immediate packings of a content not exceeding 3 kg — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.