Green tea (not fermented), black tea (fermented) and partly fermented in Rwanda

Rwanda: Green tea (not fermented), black tea (fermented) and partly fermented was 38,071 t in 2023. ▲ Rising

Latest (2023)
38,071 t
Change on year
down 0.8%
World rank
12th
of 46 countries
All-time high
38,386 t
in 2022
All-time low
22,185 t
in 2013
Years of data
14
2010–2023

Green tea (not fermented), black tea (fermented) and partly fermented in Rwanda, 2010–2023

010.0k20.0k30.0k40.0k2010201620232010: 22.2k t2011: 24.1k t2012: 22.5k t2013: 22.2k t2014: 24.8k t2015: 25.4k t2016: 25.6k t2017: 27.9k t2018: 31.1k t2019: 30.4k t2020: 33.6k t2021: 36.1k t2022: 38.4k t2023: 38.1k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for green tea (not fermented), black tea (fermented) and partly fermented in Rwanda is 38,071 t, measured in 2023.

Compared with earlier readings it is down 0.8% on the previous year and up 71.6% over ten years.

Over the whole period, green tea (not fermented), black tea (fermented) and partly fermented in Rwanda peaked at 38,386 t in 2022 and was at its lowest, 22,185 t, in 2013.

That places Rwanda 12th out of 46 countries with data for 2023, putting it in the top quarter.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 25,619 t 22,185 t 31,068 t 10
2020s 36,558 t 33,645 t 38,386 t 4

Countries ranked near Rwanda

  1. 9 Japan 75,200 t compare
  2. 10 Argentina 70,568 t compare
  3. 11 Malawi 43,351 t compare
  4. 13 Myanmar 26,645 t compare
  5. 14 Nepal 25,500 t compare
  6. 15 Thailand 25,200 t compare

See the full ranking of 81 places →

More agriculture & rural data for Rwanda

All data for Rwanda →

Frequently asked questions

What is green tea (not fermented), black tea (fermented) and partly fermented in Rwanda?
Green tea (not fermented), black tea (fermented) and partly fermented in Rwanda was 38,071 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest green tea (not fermented), black tea (fermented) and partly fermented recorded in Rwanda?
The highest recorded value was 38,386 t in 2022.
What is the lowest green tea (not fermented), black tea (fermented) and partly fermented recorded in Rwanda?
The lowest recorded value was 22,185 t in 2013.
How does Rwanda rank for green tea (not fermented), black tea (fermented) and partly fermented?
Rwanda ranks 12th out of 46 countries with data for 2023.
Is green tea (not fermented), black tea (fermented) and partly fermented rising or falling in Rwanda?
Over the last ten years it is up 71.6%. The long-run trend across the full record is rising.
Where does this Rwanda data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Green tea (not fermented), black tea (fermented) and partly fermented tea, in immediate packings of a content not exceeding 3 kg — Production. Statizoid updates them automatically from the source API.

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Green tea (not fermented), black tea (fermented) and partly fermented in Rwanda. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://agriculture.statizoid.com/stat/green-tea-not-fermented-black-tea-fermented-and-partly-fermented-tea-in-immediate/rwanda/

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<a href="https://agriculture.statizoid.com/stat/green-tea-not-fermented-black-tea-fermented-and-partly-fermented-tea-in-immediate/rwanda/">Green tea (not fermented), black tea (fermented) and partly fermented in Rwanda</a> — Statizoid

About this data

Indicator
Green tea (not fermented), black tea (fermented) and partly fermented tea, in immediate packings of a content not exceeding 3 kg — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
81 places, 991 data points, 2010–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.