Green tea (not fermented), black tea (fermented) and partly fermented in Burundi
Burundi: Green tea (not fermented), black tea (fermented) and partly fermented was 11,600 t in 2023. ▲ Rising
Green tea (not fermented), black tea (fermented) and partly fermented in Burundi, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2023, green tea (not fermented), black tea (fermented) and partly fermented in Burundi stood at 11,600 t. That is the highest value across all 14 years on record.
Compared with earlier readings it is up 0.1% on the previous year and up 28.9% over ten years.
Over the whole period, green tea (not fermented), black tea (fermented) and partly fermented in Burundi peaked at 11,600 t in 2023 and was at its lowest, 6,740 t, in 2010.
That places Burundi 18th out of 46 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Green tea (not fermented), black tea (fermented) and partly fermented in Burundi, year by year
| Year | t | Change |
|---|---|---|
| 2010 | 6,740 t | — |
| 2011 | 7,000 t | +3.9% |
| 2012 | 8,700 t | +24.3% |
| 2013 | 9,000 t | +3.4% |
| 2014 | 10,000 t | +11.1% |
| 2015 | 10,900 t | +9.0% |
| 2016 | 11,000 t | +0.9% |
| 2017 | 10,657 t | -3.1% |
| 2018 | 11,367 t | +6.7% |
| 2019 | 11,383 t | +0.1% |
| 2020 | 10,691 t | -6.1% |
| 2021 | 11,582 t | +8.3% |
| 2022 | 11,592 t | +0.1% |
| 2023 | 11,600 t | +0.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 9,675 t | 6,740 t | 11,383 t | 10 |
| 2020s | 11,366 t | 10,691 t | 11,600 t | 4 |
Countries ranked near Burundi
More agriculture & rural data for Burundi
- Agriculture, forestry, and fishing, value added (current US$), annual 8.36 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.3429 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 80.18 current US$ per person (2025)
- Rural population, annual growth rate 1.27 % change on previous year (2025)
- Rural population, per unit of GDP 0.0032 units per US$ of GDP (2025)
- Rural population, per capita 0.7431 units per person (2025)
- Agriculture share gdp 34.29 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 34.29 (2025)
- Agricultural raw materials exports 0.5% (2023)
- Agricultural raw materials imports 2.0% (2023)
Frequently asked questions
- What is green tea (not fermented), black tea (fermented) and partly fermented in Burundi?
- Green tea (not fermented), black tea (fermented) and partly fermented in Burundi was 11,600 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest green tea (not fermented), black tea (fermented) and partly fermented recorded in Burundi?
- The highest recorded value was 11,600 t in 2023.
- What is the lowest green tea (not fermented), black tea (fermented) and partly fermented recorded in Burundi?
- The lowest recorded value was 6,740 t in 2010.
- How does Burundi rank for green tea (not fermented), black tea (fermented) and partly fermented?
- Burundi ranks 18th out of 46 countries with data for 2023.
- Is green tea (not fermented), black tea (fermented) and partly fermented rising or falling in Burundi?
- Over the last ten years it is up 28.9%. The long-run trend across the full record is rising.
- Where does this Burundi data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Green tea (not fermented), black tea (fermented) and partly fermented tea, in immediate packings of a content not exceeding 3 kg — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.