Green garlic — Yield in Kazakhstan

Kazakhstan: Green garlic — Yield was 23,839 kg/ha in 2024. ▲ Rising

Latest (2024)
23,839 kg/ha
Change on year
down 1.1%
World rank
9th
of 101 countries
All-time high
25,157 kg/ha
in 2009
All-time low
14,100 kg/ha
in 2004
Years of data
25
2000–2024

Green garlic — Yield in Kazakhstan, 2000–2024

010.0k20.0k30.0k2000201220242000: 20.0k kg/ha2001: 18.0k kg/ha2002: 20.0k kg/ha2003: 20.0k kg/ha2004: 14.1k kg/ha2005: 20.8k kg/ha2006: 16.7k kg/ha2007: 18.0k kg/ha2008: 16.6k kg/ha2009: 25.2k kg/ha2010: 18.6k kg/ha2011: 17.9k kg/ha2012: 18.3k kg/ha2013: 18.8k kg/ha2014: 20.8k kg/ha2015: 20.6k kg/ha2016: 19.5k kg/ha2017: 19.4k kg/ha2018: 19.9k kg/ha2019: 21.3k kg/ha2020: 21.5k kg/ha2021: 22.1k kg/ha2022: 23.0k kg/ha2023: 24.1k kg/ha2024: 23.8k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, green garlic — yield in Kazakhstan stood at 23,839 kg/ha.

The figure is down 1.1% on the previous year and up 14.3% over ten years.

Over the whole period, green garlic — yield in Kazakhstan peaked at 25,157 kg/ha in 2009 and was at its lowest, 14,100 kg/ha, in 2004.

That places Kazakhstan 9th out of 101 countries with data for 2024, putting it in the top 10%.

The long-run direction has been consistently rising across the 25 years of available data.

Green garlic — Yield in Kazakhstan, year by year

Annual values for Green garlic — Yield in Kazakhstan, 2000 to 2024.
Year kg/ha Change
2000 20,000 kg/ha —
2001 18,000 kg/ha -10.0%
2002 20,000 kg/ha +11.1%
2003 20,000 kg/ha +0.0%
2004 14,100 kg/ha -29.5%
2005 20,750 kg/ha +47.2%
2006 16,667 kg/ha -19.7%
2007 18,000 kg/ha +8.0%
2008 16,609 kg/ha -7.7%
2009 25,157 kg/ha +51.5%
2010 18,633 kg/ha -25.9%
2011 17,908 kg/ha -3.9%
2012 18,260 kg/ha +2.0%
2013 18,764 kg/ha +2.8%
2014 20,849 kg/ha +11.1%
2015 20,623 kg/ha -1.1%
2016 19,466 kg/ha -5.6%
2017 19,396 kg/ha -0.4%
2018 19,857 kg/ha +2.4%
2019 21,255 kg/ha +7.0%
2020 21,522 kg/ha +1.3%
2021 22,125 kg/ha +2.8%
2022 22,990 kg/ha +3.9%
2023 24,112 kg/ha +4.9%
2024 23,839 kg/ha -1.1%

Kazakhstan compared with similar countries

  • Kazakhstan's 23,839 kg/ha is above the median for upper middle income countries, which is 8,936 kg/ha, 2.7× the median. (32 countries reporting)
  • Kazakhstan's 23,839 kg/ha is above the median for Europe & Central Asia, which is 8,042 kg/ha, 3.0× the median. (36 countries reporting)

Biggest year-on-year movements

Years where Green garlic — Yield in Kazakhstan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2009 +51.5% 16,609 kg/ha 25,157 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
2000s 18,928 kg/ha 14,100 kg/ha 25,157 kg/ha 10
2010s 19,501 kg/ha 17,908 kg/ha 21,255 kg/ha 10
2020s 22,918 kg/ha 21,522 kg/ha 24,112 kg/ha 5

Countries ranked near Kazakhstan

  1. 6 Egypt 25,794 kg/ha compare
  2. 6 Venezuela (Bolivarian Republic of) 9,185 kg/ha compare
  3. 7 Oman 24,523 kg/ha compare
  4. 8 Uzbekistan 24,412 kg/ha compare
  5. 9 Bolivia (Plurinational State of) 4,645 kg/ha compare
  6. 10 Jordan 23,651 kg/ha compare
  7. 10 United Republic of Tanzania 3,534 kg/ha compare
  8. 11 Algeria 19,613 kg/ha compare
  9. 12 Kyrgyzstan 17,368 kg/ha compare
  10. 12 Republic of Moldova 2,164 kg/ha compare

See the full ranking of 141 places →

More agriculture & rural data for Kazakhstan

All data for Kazakhstan →

Frequently asked questions

What is green garlic — yield in Kazakhstan?
Green garlic — yield in Kazakhstan was 23,839 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest green garlic — yield recorded in Kazakhstan?
The highest recorded value was 25,157 kg/ha in 2009.
What is the lowest green garlic — yield recorded in Kazakhstan?
The lowest recorded value was 14,100 kg/ha in 2004.
How does Kazakhstan rank for green garlic — yield?
Kazakhstan ranks 9th out of 101 countries with data for 2024.
Is green garlic — yield rising or falling in Kazakhstan?
Over the last ten years it is up 14.3%. The long-run trend across the full record is rising.
Where does this Kazakhstan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Green garlic — Yield. Statizoid updates them automatically from the source API.

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Green garlic — Yield in Kazakhstan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/green-garlic-yield/kazakhstan/

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About this data

Indicator
Green garlic — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
141 places, 6,758 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.