Green garlic — Yield in Kazakhstan
Kazakhstan: Green garlic — Yield was 23,839 kg/ha in 2024. ▲ Rising
Green garlic — Yield in Kazakhstan, 2000–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, green garlic — yield in Kazakhstan stood at 23,839 kg/ha.
The figure is down 1.1% on the previous year and up 14.3% over ten years.
Over the whole period, green garlic — yield in Kazakhstan peaked at 25,157 kg/ha in 2009 and was at its lowest, 14,100 kg/ha, in 2004.
That places Kazakhstan 9th out of 111 countries with data for 2024, putting it in the top 10%.
The long-run direction has been consistently rising across the 25 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 18,928 kg/ha | 14,100 kg/ha | 25,157 kg/ha | 10 |
| 2010s | 19,501 kg/ha | 17,908 kg/ha | 21,255 kg/ha | 10 |
| 2020s | 22,918 kg/ha | 21,522 kg/ha | 24,112 kg/ha | 5 |
Countries ranked near Kazakhstan
More agriculture & rural data for Kazakhstan
- Agriculture share gdp 3.74 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 3.74 (2025)
- Agricultural raw materials exports 0.3% (2024)
- Agricultural raw materials imports 0.7% (2024)
- Rural population 37.6% (2025)
- Rural population growth 0.4% (2025)
- Rural population 7.84 million (2025)
- Agriculture, forestry, and fishing, value added 3.7% (2025)
- Agriculture, forestry, and fishing, value added 11.46 billion current US$ (2025)
- Unmanufactured tobacco — Production 128.96 t (2024)
Frequently asked questions
- What is green garlic — yield in Kazakhstan?
- Green garlic — yield in Kazakhstan was 23,839 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest green garlic — yield recorded in Kazakhstan?
- The highest recorded value was 25,157 kg/ha in 2009.
- What is the lowest green garlic — yield recorded in Kazakhstan?
- The lowest recorded value was 14,100 kg/ha in 2004.
- How does Kazakhstan rank for green garlic — yield?
- Kazakhstan ranks 9th out of 111 countries with data for 2024.
- Is green garlic — yield rising or falling in Kazakhstan?
- Over the last ten years it is up 14.3%. The long-run trend across the full record is rising.
- Where does this Kazakhstan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Green garlic — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 25 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.