Green garlic — Gross Production Index Number in Thailand

Thailand: Green garlic — Gross Production Index Number was 75.55 in 2024. ▬ Flat

Latest (2024)
75.55
Change on year
down 9.5%
World rank
72nd
of 89 countries
All-time high
237.42
in 1973
All-time low
41.49
in 1965
Years of data
64
1961–2024

Green garlic — Gross Production Index Number in Thailand, 1961–2024

50100150200250196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, green garlic — gross production index number in Thailand stood at 75.55.

Compared with earlier readings it is down 9.5% on the previous year and down 25.5% over ten years.

Over the whole period, green garlic — gross production index number in Thailand peaked at 237.42 in 1973 and was at its lowest, 41.49, in 1965.

That places Thailand 72nd out of 89 countries with data for 2024, putting it in the bottom quarter.

Green garlic — Gross Production Index Number in Thailand, year by year

Annual values for Green garlic — Gross Production Index Number (2014-2016 = 100) in Thailand, 1961 to 2024.
Year Value Change
1961 47.68
1962 60.76 +27.4%
1963 50.49 -16.9%
1964 48.24 -4.5%
1965 41.49 -14.0%
1966 88.89 +114.2%
1967 99.44 +11.9%
1968 71.59 -28.0%
1969 79.75 +11.4%
1970 89.17 +11.8%
1971 124.48 +39.6%
1972 89.46 -28.1%
1973 237.42 +165.4%
1974 211.26 -11.0%
1975 151.06 -28.5%
1976 173.29 +14.7%
1977 150.36 -13.2%
1978 139.81 -7.0%
1979 171.46 +22.6%
1980 174.55 +1.8%
1981 166.68 -4.5%
1982 160.49 -3.7%
1983 151.2 -5.8%
1984 176.21 +16.5%
1985 151.89 -13.8%
1986 136.59 -10.1%
1987 171.12 +25.3%
1988 187.96 +9.8%
1989 156.06 -17.0%
1990 146.41 -6.2%
1991 151.75 +3.6%
1992 162.56 +7.1%
1993 155.28 -4.5%
1994 170.55 +9.8%
1995 185.75 +8.9%
1996 207.13 +11.5%
1997 171.53 -17.2%
1998 165.63 -3.4%
1999 177.22 +7.0%
2000 177.39 +0.1%
2001 185.07 +4.3%
2002 177.82 -3.9%
2003 147.45 -17.1%
2004 134.9 -8.5%
2005 149.93 +11.1%
2006 114.46 -23.7%
2007 105.08 -8.2%
2008 120.47 +14.6%
2009 100.47 -16.6%
2010 95.8 -4.6%
2011 106.32 +11.0%
2012 120.05 +12.9%
2013 111.74 -6.9%
2014 101.42 -9.2%
2015 103.56 +2.1%
2016 95.02 -8.2%
2017 97.3 +2.4%
2018 127.97 +31.5%
2019 118.2 -7.6%
2020 108.08 -8.6%
2021 106.12 -1.8%
2022 88 -17.1%
2023 83.44 -5.2%
2024 75.55 -9.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 65.37 41.49 99.44 9
1970s 153.78 89.17 237.42 10
1980s 163.28 136.59 187.96 10
1990s 169.38 146.41 207.13 10
2000s 141.3 100.47 185.07 10
2010s 107.74 95.02 127.97 10
2020s 92.24 75.55 108.08 5

Countries ranked near Thailand

  1. 69 Yemen 91.12 compare
  2. 70 Finland 85.55 compare
  3. 71 China, Taiwan Province of 85.16 compare
  4. 73 Iraq 69.42 compare
  5. 74 Sudan 63.84 compare
  6. 75 Malta 62.74 compare

See the full ranking of 128 places →

More agriculture & rural data for Thailand

All data for Thailand →

Frequently asked questions

What is green garlic — gross production index number in Thailand?
Green garlic — gross production index number in Thailand was 75.55 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest green garlic — gross production index number recorded in Thailand?
The highest recorded value was 237.42 in 1973.
What is the lowest green garlic — gross production index number recorded in Thailand?
The lowest recorded value was 41.49 in 1965.
How does Thailand rank for green garlic — gross production index number?
Thailand ranks 72nd out of 89 countries with data for 2024.
Is green garlic — gross production index number rising or falling in Thailand?
Over the last ten years it is down 25.5%. The long-run trend across the full record is flat.
Where does this Thailand data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Green garlic — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Green garlic — Gross Production Index Number in Thailand. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://agriculture.statizoid.com/stat/green-garlic-gross-production-index-number-2014-2016-100/thailand/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/green-garlic-gross-production-index-number-2014-2016-100/thailand/">Green garlic — Gross Production Index Number in Thailand</a> — Statizoid

About this data

Indicator
Green garlic — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
128 places, 6,364 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.