Green garlic — Gross Production Index Number in Brazil

Brazil: Green garlic — Gross Production Index Number was 150.99 in 2024. ◆ Volatile

Latest (2024)
150.99
Change on year
down 6.5%
World rank
30th
of 89 countries
All-time high
161.48
in 2023
All-time low
12.38
in 1975
Years of data
64
1961–2024

Green garlic — Gross Production Index Number in Brazil, 1961–2024

050100150196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for green garlic — gross production index number in Brazil is 150.99, measured in 2024.

That represents a change of down 6.5% on the previous year and up 84.3% over ten years.

Over the whole period, green garlic — gross production index number in Brazil peaked at 161.48 in 2023 and was at its lowest, 12.38, in 1975.

That places Brazil 30th out of 89 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Green garlic — Gross Production Index Number in Brazil, year by year

Annual values for Green garlic — Gross Production Index Number (2014-2016 = 100) in Brazil, 1961 to 2024.
Year Value Change
1961 23.87
1962 23.26 -2.6%
1963 33.11 +42.3%
1964 26.97 -18.5%
1965 28.98 +7.5%
1966 28.54 -1.5%
1967 28.63 +0.3%
1968 32.6 +13.9%
1969 32.82 +0.7%
1970 31.78 -3.2%
1971 30.55 -3.9%
1972 33.21 +8.7%
1973 26.72 -19.5%
1974 23.34 -12.6%
1975 12.38 -47.0%
1976 18.57 +50.0%
1977 19.35 +4.2%
1978 20.94 +8.2%
1979 27.34 +30.6%
1980 35.21 +28.8%
1981 42.05 +19.4%
1982 55.86 +32.8%
1983 51.05 -8.6%
1984 38.18 -25.2%
1985 40.1 +5.0%
1986 55 +37.2%
1987 66.16 +20.3%
1988 49.64 -25.0%
1989 53.74 +8.3%
1990 62.1 +15.6%
1991 74.4 +19.8%
1992 68.92 -7.4%
1993 75.95 +10.2%
1994 73.53 -3.2%
1995 51.56 -29.9%
1996 45.83 -11.1%
1997 53.07 +15.8%
1998 48.24 -9.1%
1999 60.97 +26.4%
2000 73.51 +20.6%
2001 89.04 +21.1%
2002 99.97 +12.3%
2003 107.54 +7.6%
2004 74.78 -30.5%
2005 75.3 +0.7%
2006 76.68 +1.8%
2007 86.49 +12.8%
2008 80.12 -7.4%
2009 75.79 -5.4%
2010 90.96 +20.0%
2011 125.18 +37.6%
2012 93.48 -25.3%
2013 89.31 -4.5%
2014 81.92 -8.3%
2015 102.45 +25.1%
2016 115.63 +12.9%
2017 105.62 -8.7%
2018 103.85 -1.7%
2019 114.36 +10.1%
2020 136.06 +19.0%
2021 146.01 +7.3%
2022 158.42 +8.5%
2023 161.48 +1.9%
2024 150.99 -6.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 28.75 23.26 33.11 9
1970s 24.42 12.38 33.21 10
1980s 48.7 35.21 66.16 10
1990s 61.46 45.83 75.95 10
2000s 83.92 73.51 107.54 10
2010s 102.28 81.92 125.18 10
2020s 150.59 136.06 161.48 5

Countries ranked near Brazil

  1. 27 Canada 155.89 compare
  2. 28 Nepal 154.85 compare
  3. 29 Bangladesh 152.27 compare
  4. 31 Croatia 149.02 compare
  5. 32 Spain 145.7 compare
  6. 33 North Macedonia 138.12 compare

See the full ranking of 128 places →

More agriculture & rural data for Brazil

All data for Brazil →

Frequently asked questions

What is green garlic — gross production index number in Brazil?
Green garlic — gross production index number in Brazil was 150.99 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest green garlic — gross production index number recorded in Brazil?
The highest recorded value was 161.48 in 2023.
What is the lowest green garlic — gross production index number recorded in Brazil?
The lowest recorded value was 12.38 in 1975.
How does Brazil rank for green garlic — gross production index number?
Brazil ranks 30th out of 89 countries with data for 2024.
Is green garlic — gross production index number rising or falling in Brazil?
Over the last ten years it is up 84.3%. The long-run trend across the full record is volatile.
Where does this Brazil data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Green garlic — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Green garlic — Gross Production Index Number in Brazil. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://agriculture.statizoid.com/stat/green-garlic-gross-production-index-number-2014-2016-100/brazil/

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About this data

Indicator
Green garlic — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
128 places, 6,364 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.