Green garlic — Gross Production Index Number in Austria
Austria: Green garlic — Gross Production Index Number was 115.8 in 2017. ◆ Volatile
Green garlic — Gross Production Index Number in Austria, 1995–2017
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2017, green garlic — gross production index number in Austria stood at 115.8. That is the highest value across all 23 years on record.
Compared with earlier readings it is up 6.5% on the previous year and up 391.5% over ten years.
Over the whole period, green garlic — gross production index number in Austria peaked at 115.8 in 2017 and was at its lowest, 7.75, in 1998.
Austria ranks 39th of 89 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Green garlic — Gross Production Index Number in Austria, year by year
| Year | Value | Change |
|---|---|---|
| 1995 | 11.99 | — |
| 1996 | 18.89 | +57.5% |
| 1997 | 23.14 | +22.5% |
| 1998 | 7.75 | -66.5% |
| 1999 | 10.61 | +36.9% |
| 2000 | 14.94 | +40.8% |
| 2001 | 17.19 | +15.1% |
| 2002 | 18.38 | +6.9% |
| 2003 | 19.53 | +6.3% |
| 2004 | 21.65 | +10.9% |
| 2005 | 24.52 | +13.3% |
| 2006 | 24.62 | +0.4% |
| 2007 | 23.56 | -4.3% |
| 2008 | 29.29 | +24.3% |
| 2009 | 27.91 | -4.7% |
| 2010 | 32.69 | +17.1% |
| 2011 | 51.26 | +56.8% |
| 2012 | 54.98 | +7.3% |
| 2013 | 82.03 | +49.2% |
| 2014 | 95.47 | +16.4% |
| 2015 | 95.78 | +0.3% |
| 2016 | 108.75 | +13.5% |
| 2017 | 115.8 | +6.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 14.48 | 7.75 | 23.14 | 5 |
| 2000s | 22.16 | 14.94 | 29.29 | 10 |
| 2010s | 79.59 | 32.69 | 115.8 | 8 |
Countries ranked near Austria
More agriculture & rural data for Austria
- Agriculture, forestry, and fishing, value added (current US$), annual 11.95 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0126 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 791 current US$ per person (2025)
- Rural population, annual growth rate -0.4906 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3028 units per person (2025)
- Agriculture share gdp 1.26 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 1.26 (2025)
- Agricultural raw materials exports 1.4% (2024)
- Agricultural raw materials imports 1.7% (2024)
Frequently asked questions
- What is green garlic — gross production index number in Austria?
- Green garlic — gross production index number in Austria was 115.8 in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest green garlic — gross production index number recorded in Austria?
- The highest recorded value was 115.8 in 2017.
- What is the lowest green garlic — gross production index number recorded in Austria?
- The lowest recorded value was 7.75 in 1998.
- How does Austria rank for green garlic — gross production index number?
- Austria ranks 39th out of 89 countries with data for 2017.
- Is green garlic — gross production index number rising or falling in Austria?
- Over the last ten years it is up 391.5%. The long-run trend across the full record is volatile.
- Where does this Austria data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Green garlic — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 23 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.