Green corn (maize) — Yield in Norway
Norway: Green corn (maize) — Yield was 4,500 kg/ha in 2024. ▼ Falling
Green corn (maize) — Yield in Norway, 2000–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for green corn (maize) — yield in Norway is 4,500 kg/ha, measured in 2024.
The figure is down 4.6% on the previous year and down 6.2% over ten years.
Over the whole period, green corn (maize) — yield in Norway peaked at 8,312 kg/ha in 2021 and was at its lowest, 2,412 kg/ha, in 2016.
That places Norway 38th out of 60 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently falling across the 25 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 5,094 kg/ha | 3,148 kg/ha | 6,717 kg/ha | 10 |
| 2010s | 3,935 kg/ha | 2,412 kg/ha | 5,731 kg/ha | 10 |
| 2020s | 5,433 kg/ha | 3,579 kg/ha | 8,312 kg/ha | 5 |
Countries ranked near Norway
- 35 Bosnia and Herzegovina 6,100 kg/ha compare
- 36 Indonesia 5,381 kg/ha compare
- 37 New Zealand 5,364 kg/ha compare
- 39 French Polynesia 3,982 kg/ha compare
- 40 Nigeria 3,972 kg/ha compare
- 41 Nauru 3,776 kg/ha compare
- 41 Micronesia 3,776 kg/ha compare
More agriculture & rural data for Norway
- Agriculture share gdp 1.64 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 1.64 (2025)
- Agricultural raw materials exports 0.8% (2025)
- Agricultural raw materials imports 1.0% (2025)
- Rural population 16.4% (2025)
- Rural population growth -0.8% (2025)
- Rural population 921,833 (2025)
- Agriculture, forestry, and fishing, value added 1.6% (2025)
- Agriculture, forestry, and fishing, value added 8.72 billion current US$ (2025)
- Tomatoes — Production 15,100 t (2024)
Frequently asked questions
- What is green corn (maize) — yield in Norway?
- Green corn (maize) — yield in Norway was 4,500 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest green corn (maize) — yield recorded in Norway?
- The highest recorded value was 8,312 kg/ha in 2021.
- What is the lowest green corn (maize) — yield recorded in Norway?
- The lowest recorded value was 2,412 kg/ha in 2016.
- How does Norway rank for green corn (maize) — yield?
- Norway ranks 38th out of 60 countries with data for 2024.
- Is green corn (maize) — yield rising or falling in Norway?
- Over the last ten years it is down 6.2%. The long-run trend across the full record is falling.
- Where does this Norway data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Green corn (maize) — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 25 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.