Nigeria vs Norway: Green corn (maize) — Yield
Green corn (maize) — Yield over time
- Nigeria
- Norway
How they compare
Norway currently reports 4,500 kg/ha against 3,972 kg/ha in Nigeria, a difference of 528 kg/ha.
That makes Norway's figure about 1.1 times Nigeria's.
The two have swapped places 12 times across 25 shared years of data; in 2000 it was Norway ahead.
Nigeria ranks 40th and Norway ranks 38th of 60 countries.
Norway has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Nigeria | Norway | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 3,560 kg/ha | 5,094 kg/ha | 1,533 kg/ha | Norway |
| 2010s | 3,792 kg/ha | 3,935 kg/ha | 143.68 kg/ha | Norway |
| 2020s | 3,939 kg/ha | 5,433 kg/ha | 1,494 kg/ha | Norway |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher green corn (maize) — yield, Nigeria or Norway?
- Norway, at 4,500 kg/ha against 3,972 kg/ha in Nigeria as of 2024.
- What is the difference in green corn (maize) — yield between Nigeria and Norway?
- 528 kg/ha, with Norway ahead.
- How many years of comparable data are there for Nigeria and Norway?
- 25 years are reported by both, from 2000 to 2024.
- How do Nigeria and Norway rank globally for green corn (maize) — yield?
- Nigeria ranks 40th and Norway ranks 38th of 60 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Green corn (maize) — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.