Green corn (maize) — Production in Switzerland

Switzerland: Green corn (maize) — Production was 596 t in 2024. ◆ Volatile

Latest (2024)
596 t
Change on year
down 12.0%
World rank
49th
of 61 countries
All-time high
2,105 t
in 2009
All-time low
456 t
in 2020
Years of data
22
2003–2024

Green corn (maize) — Production in Switzerland, 2003–2024

5001.0k1.5k2.0k2003201320242003: 709 t2004: 967 t2005: 1.1k t2006: 1.3k t2007: 1.7k t2008: 1.7k t2009: 2.1k t2010: 1.9k t2011: 1.7k t2012: 1.9k t2013: 1.8k t2014: 1.9k t2015: 1.8k t2016: 608 t2017: 695 t2018: 457 t2019: 480 t2020: 456 t2021: 469 t2022: 539 t2023: 677 t2024: 596 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for green corn (maize) — production in Switzerland is 596 t, measured in 2024.

Compared with earlier readings it is down 12.0% on the previous year and down 69.4% over ten years.

Over the whole period, green corn (maize) — production in Switzerland peaked at 2,105 t in 2009 and was at its lowest, 456 t, in 2020.

That places Switzerland 49th out of 61 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2000s 1,365 t 709 t 2,105 t 7
2010s 1,330 t 457 t 1,946 t 10
2020s 547.4 t 456 t 677 t 5

Countries ranked near Switzerland

  1. 46 Puerto Rico 621.34 t compare
  2. 47 Trinidad and Tobago 611 t compare
  3. 48 Barbados 605.06 t compare
  4. 50 Norway 180 t compare
  5. 51 North Macedonia 95.2 t compare
  6. 52 Jamaica 56.4 t compare

See the full ranking of 89 places →

More agriculture & rural data for Switzerland

All data for Switzerland →

Frequently asked questions

What is green corn (maize) — production in Switzerland?
Green corn (maize) — production in Switzerland was 596 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest green corn (maize) — production recorded in Switzerland?
The highest recorded value was 2,105 t in 2009.
What is the lowest green corn (maize) — production recorded in Switzerland?
The lowest recorded value was 456 t in 2020.
How does Switzerland rank for green corn (maize) — production?
Switzerland ranks 49th out of 61 countries with data for 2024.
Is green corn (maize) — production rising or falling in Switzerland?
Over the last ten years it is down 69.4%. The long-run trend across the full record is volatile.
Where does this Switzerland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Green corn (maize) — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 22 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Green corn (maize) — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
89 places, 4,117 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.