Green corn (maize) — Production in Hungary

Hungary: Green corn (maize) — Production was 517,779 t in 2017. ◆ Volatile

Latest (2017)
517,779 t
Change on year
up 3.1%
World rank
6th
of 54 countries
All-time high
565,948 t
in 2003
All-time low
0 t
in 1961
Years of data
57
1961–2017

Green corn (maize) — Production in Hungary, 1961–2017

0200.0k400.0k600.0k196119892017

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2017, green corn (maize) — production in Hungary stood at 517,779 t.

That represents a change of up 3.1% on the previous year and down 3.3% over ten years.

Over the whole period, green corn (maize) — production in Hungary peaked at 565,948 t in 2003 and was at its lowest, 0 t, in 1961.

Hungary ranks 6th of 54 countries on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Green corn (maize) — Production in Hungary, year by year

Annual values for Green corn (maize) — Production in Hungary, 1961 to 2017.
Year t Change
1961 0 t —
1962 0 t —
1963 0 t —
1964 0 t —
1965 0 t —
1966 0 t —
1967 0 t —
1968 0 t —
1969 0 t —
1970 0 t —
1971 0 t —
1972 0 t —
1973 0 t —
1974 0 t —
1975 0 t —
1976 0 t —
1977 0 t —
1978 0 t —
1979 0 t —
1980 0 t —
1981 0 t —
1982 16,976 t —
1983 15,242 t -10.2%
1984 22,868 t +50.0%
1985 25,000 t +9.3%
1986 30,886 t +23.5%
1987 36,551 t +18.3%
1988 56,801 t +55.4%
1989 70,000 t +23.2%
1990 109,045 t +55.8%
1991 131,999 t +21.1%
1992 79,659 t -39.7%
1993 100,000 t +25.5%
1994 122,794 t +22.8%
1995 146,364 t +19.2%
1996 173,258 t +18.4%
1997 184,931 t +6.7%
1998 203,185 t +9.9%
1999 255,721 t +25.9%
2000 291,186 t +13.9%
2001 415,603 t +42.7%
2002 467,750 t +12.5%
2003 565,948 t +21.0%
2004 508,039 t -10.2%
2005 354,210 t -30.3%
2006 513,326 t +44.9%
2007 535,202 t +4.3%
2008 536,582 t +0.3%
2009 421,704 t -21.4%
2010 302,757 t -28.2%
2011 427,290 t +41.1%
2012 433,610 t +1.5%
2013 497,390 t +14.7%
2014 466,660 t -6.2%
2015 478,992 t +2.6%
2016 502,305 t +4.9%
2017 517,779 t +3.1%

Hungary compared with similar countries

  • Hungary's 517,779 t is above the median for high income countries, which is 11,212 t, 46.2× the median. (26 countries reporting)
  • Hungary's 517,779 t is above the median for Europe & Central Asia, which is 15,094 t, 34.3× the median. (16 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 0 t 0 t 0 t 10
1980s 27,432 t 0 t 70,000 t 10
1990s 150,696 t 79,659 t 255,721 t 10
2000s 460,955 t 291,186 t 565,948 t 10
2010s 453,348 t 302,757 t 517,779 t 8

Countries ranked near Hungary

  1. 3 Nigeria 799,511 t compare
  2. 4 Greece 612,502 t compare
  3. 4 Melanesia 251,429 t compare
  4. 5 Indonesia 599,226 t compare
  5. 5 United Republic of Tanzania 52,419 t compare
  6. 6 Bolivia (Plurinational State of) 26,465 t compare
  7. 7 Peru 467,270 t compare
  8. 7 Republic of Moldova 4,350 t compare
  9. 8 France 459,300 t compare
  10. 8 Polynesia 40.32 t compare
  11. 9 South Africa 418,357 t compare
  12. 9 Micronesia 0.56 t

See the full ranking of 89 places →

More agriculture & rural data for Hungary

All data for Hungary →

Frequently asked questions

What is green corn (maize) — production in Hungary?
Green corn (maize) — production in Hungary was 517,779 t in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest green corn (maize) — production recorded in Hungary?
The highest recorded value was 565,948 t in 2003.
What is the lowest green corn (maize) — production recorded in Hungary?
The lowest recorded value was 0 t in 1961.
How does Hungary rank for green corn (maize) — production?
Hungary ranks 6th out of 54 countries with data for 2017.
Is green corn (maize) — production rising or falling in Hungary?
Over the last ten years it is down 3.3%. The long-run trend across the full record is volatile.
Where does this Hungary data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Green corn (maize) — Production. Statizoid updates them automatically from the source API.

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Green corn (maize) — Production in Hungary. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 October 2026, from https://agriculture.statizoid.com/stat/green-corn-maize-production/hungary/

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About this data

Indicator
Green corn (maize) — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
89 places, 4,117 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.