Green corn (maize) — Gross Production Index Number in Western Europe
Western Europe: Green corn (maize) — Gross Production Index Number was 117.67 in 2024. ▲ Rising
Green corn (maize) — Gross Production Index Number in Western Europe, 1988–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, green corn (maize) — gross production index number in Western Europe stood at 117.67.
That represents a change of up 11.2% on the previous year and up 10.1% over ten years.
Over the whole period, green corn (maize) — gross production index number in Western Europe peaked at 135.75 in 2002 and was at its lowest, 66.52, in 1988.
That places Western Europe 4th out of 26 groups with data for 2024, putting it in the top quarter.
The long-run direction has been consistently rising across the 37 years of available data.
Green corn (maize) — Gross Production Index Number in Western Europe, year by year
| Year | Value | Change |
|---|---|---|
| 1988 | 66.52 | — |
| 1989 | 69.08 | +3.8% |
| 1990 | 74.2 | +7.4% |
| 1991 | 76.96 | +3.7% |
| 1992 | 70.34 | -8.6% |
| 1993 | 76.69 | +9.0% |
| 1994 | 87.37 | +13.9% |
| 1995 | 104.59 | +19.7% |
| 1996 | 112.6 | +7.7% |
| 1997 | 104.05 | -7.6% |
| 1998 | 128.38 | +23.4% |
| 1999 | 115.76 | -9.8% |
| 2000 | 117.74 | +1.7% |
| 2001 | 127.7 | +8.5% |
| 2002 | 135.75 | +6.3% |
| 2003 | 131.38 | -3.2% |
| 2004 | 134.77 | +2.6% |
| 2005 | 128.61 | -4.6% |
| 2006 | 121.18 | -5.8% |
| 2007 | 134.38 | +10.9% |
| 2008 | 126.9 | -5.6% |
| 2009 | 96.65 | -23.8% |
| 2010 | 82.87 | -14.3% |
| 2011 | 109.65 | +32.3% |
| 2012 | 97.57 | -11.0% |
| 2013 | 93.25 | -4.4% |
| 2014 | 106.83 | +14.6% |
| 2015 | 98.79 | -7.5% |
| 2016 | 94.38 | -4.5% |
| 2017 | 111.53 | +18.2% |
| 2018 | 116.67 | +4.6% |
| 2019 | 114.4 | -1.9% |
| 2020 | 108.8 | -4.9% |
| 2021 | 118.04 | +8.5% |
| 2022 | 105.75 | -10.4% |
| 2023 | 105.79 | +0.0% |
| 2024 | 117.67 | +11.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 67.8 | 66.52 | 69.08 | 2 |
| 1990s | 95.09 | 70.34 | 128.38 | 10 |
| 2000s | 125.51 | 96.65 | 135.75 | 10 |
| 2010s | 102.59 | 82.87 | 116.67 | 10 |
| 2020s | 111.21 | 105.75 | 118.04 | 5 |
Countries ranked near Western Europe
More agriculture & rural data for Western Europe
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 1.04 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate 2.17 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 0.7159 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate -0.437 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing -0.2961 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 0.487 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 5.5 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 7.8 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing -0.2961 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 0.9364 % change on previous year (2024)
Frequently asked questions
- What is green corn (maize) — gross production index number in Western Europe?
- Green corn (maize) — gross production index number in Western Europe was 117.67 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest green corn (maize) — gross production index number recorded in Western Europe?
- The highest recorded value was 135.75 in 2002.
- What is the lowest green corn (maize) — gross production index number recorded in Western Europe?
- The lowest recorded value was 66.52 in 1988.
- How does Western Europe rank for green corn (maize) — gross production index number?
- Western Europe ranks 4th out of 26 groups with data for 2024.
- Is green corn (maize) — gross production index number rising or falling in Western Europe?
- Over the last ten years it is up 10.1%. The long-run trend across the full record is rising.
- Where does this Western Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Green corn (maize) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 37 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.