Green corn (maize) — Gross Production Index Number in South America
South America: Green corn (maize) — Gross Production Index Number was 113.78 in 2024. ▲ Rising
Green corn (maize) — Gross Production Index Number in South America, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for green corn (maize) — gross production index number in South America is 113.78, measured in 2024.
That represents a change of up 3.6% on the previous year and up 13.1% over ten years.
Over the whole period, green corn (maize) — gross production index number in South America peaked at 118.99 in 2022 and was at its lowest, 49.35, in 1961.
South America ranks 6th of 26 groups on this measure, in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Green corn (maize) — Gross Production Index Number in South America, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 49.35 | — |
| 1962 | 52.86 | +7.1% |
| 1963 | 54.67 | +3.4% |
| 1964 | 56.13 | +2.7% |
| 1965 | 57.14 | +1.8% |
| 1966 | 62.34 | +9.1% |
| 1967 | 63.34 | +1.6% |
| 1968 | 57.85 | -8.7% |
| 1969 | 58.62 | +1.3% |
| 1970 | 60.5 | +3.2% |
| 1971 | 60.42 | -0.1% |
| 1972 | 61.99 | +2.6% |
| 1973 | 62.16 | +0.3% |
| 1974 | 63.72 | +2.5% |
| 1975 | 66.77 | +4.8% |
| 1976 | 65.81 | -1.4% |
| 1977 | 65.43 | -0.6% |
| 1978 | 59.01 | -9.8% |
| 1979 | 56.02 | -5.1% |
| 1980 | 54.31 | -3.1% |
| 1981 | 53.04 | -2.3% |
| 1982 | 61.41 | +15.8% |
| 1983 | 51.13 | -16.7% |
| 1984 | 57.27 | +12.0% |
| 1985 | 56.09 | -2.1% |
| 1986 | 56.35 | +0.5% |
| 1987 | 57.86 | +2.7% |
| 1988 | 58.76 | +1.6% |
| 1989 | 72.05 | +22.6% |
| 1990 | 66.98 | -7.0% |
| 1991 | 76.48 | +14.2% |
| 1992 | 68.32 | -10.7% |
| 1993 | 76.75 | +12.3% |
| 1994 | 78.61 | +2.4% |
| 1995 | 82.82 | +5.4% |
| 1996 | 79.16 | -4.4% |
| 1997 | 85.04 | +7.4% |
| 1998 | 101.33 | +19.2% |
| 1999 | 105.54 | +4.2% |
| 2000 | 109.47 | +3.7% |
| 2001 | 106.57 | -2.6% |
| 2002 | 110.22 | +3.4% |
| 2003 | 111.59 | +1.2% |
| 2004 | 106.43 | -4.6% |
| 2005 | 99.65 | -6.4% |
| 2006 | 101.03 | +1.4% |
| 2007 | 93.41 | -7.5% |
| 2008 | 102.33 | +9.5% |
| 2009 | 104.74 | +2.4% |
| 2010 | 106.52 | +1.7% |
| 2011 | 97.07 | -8.9% |
| 2012 | 99.12 | +2.1% |
| 2013 | 97.9 | -1.2% |
| 2014 | 100.64 | +2.8% |
| 2015 | 98.58 | -2.0% |
| 2016 | 100.78 | +2.2% |
| 2017 | 97.97 | -2.8% |
| 2018 | 107.46 | +9.7% |
| 2019 | 104.65 | -2.6% |
| 2020 | 103.94 | -0.7% |
| 2021 | 116.45 | +12.0% |
| 2022 | 118.99 | +2.2% |
| 2023 | 109.84 | -7.7% |
| 2024 | 113.78 | +3.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 56.92 | 49.35 | 63.34 | 9 |
| 1970s | 62.18 | 56.02 | 66.77 | 10 |
| 1980s | 57.83 | 51.13 | 72.05 | 10 |
| 1990s | 82.1 | 66.98 | 105.54 | 10 |
| 2000s | 104.54 | 93.41 | 111.59 | 10 |
| 2010s | 101.07 | 97.07 | 107.46 | 10 |
| 2020s | 112.6 | 103.94 | 118.99 | 5 |
Countries ranked near South America
More agriculture & rural data for South America
- Tomatoes — Production, annual growth rate 3.77 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 2.44 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 1.84 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 2.44 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 0 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate -0.1424 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 1.45 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing 2.44 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 1.98 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate 2.34 % change on previous year (2024)
Frequently asked questions
- What is green corn (maize) — gross production index number in South America?
- Green corn (maize) — gross production index number in South America was 113.78 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest green corn (maize) — gross production index number recorded in South America?
- The highest recorded value was 118.99 in 2022.
- What is the lowest green corn (maize) — gross production index number recorded in South America?
- The lowest recorded value was 49.35 in 1961.
- How does South America rank for green corn (maize) — gross production index number?
- South America ranks 6th out of 26 groups with data for 2024.
- Is green corn (maize) — gross production index number rising or falling in South America?
- Over the last ten years it is up 13.1%. The long-run trend across the full record is rising.
- Where does this South America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Green corn (maize) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.