Green corn (maize) — Gross per capita Production Index Number in South America

South America: Green corn (maize) — Gross per capita Production Index Number was 106.98 in 2024. ▼ Falling

Latest (2024)
106.98
Change on year
up 3.0%
Rank
5th
of 26 groups
All-time high
146.61
in 1966
All-time low
81.49
in 1983
Years of data
64
1961–2024

Green corn (maize) — Gross per capita Production Index Number in South America, 1961–2024

050100150196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

South America recorded 106.98 for green corn (maize) — gross per capita production index number in 2024.

Compared with earlier readings it is up 3.0% on the previous year and up 5.3% over ten years.

Over the whole period, green corn (maize) — gross per capita production index number in South America peaked at 146.61 in 1966 and was at its lowest, 81.49, in 1983.

South America ranks 5th of 26 groups on this measure, in the top quarter.

The long-run direction has been consistently falling across the 64 years of available data.

Green corn (maize) — Gross per capita Production Index Number in South America, year by year

Annual values for Green corn (maize) — Gross per capita Production Index Number (2014-2016 = 100) in South America, 1961 to 2024.
Year Value Change
1961 132.5
1962 138.11 +4.2%
1963 139.03 +0.7%
1964 138.98 -0.0%
1965 137.85 -0.8%
1966 146.61 +6.4%
1967 145.29 -0.9%
1968 129.5 -10.9%
1969 128.11 -1.1%
1970 129.15 +0.8%
1971 126.03 -2.4%
1972 126.38 +0.3%
1973 123.86 -2.0%
1974 124.11 +0.2%
1975 127.16 +2.5%
1976 122.56 -3.6%
1977 119.14 -2.8%
1978 105.05 -11.8%
1979 97.52 -7.2%
1980 92.46 -5.2%
1981 88.31 -4.5%
1982 100.02 +13.3%
1983 81.49 -18.5%
1984 89.34 +9.6%
1985 85.68 -4.1%
1986 84.34 -1.6%
1987 84.89 +0.7%
1988 84.54 -0.4%
1989 101.71 +20.3%
1990 92.79 -8.8%
1991 104.06 +12.1%
1992 91.34 -12.2%
1993 100.85 +10.4%
1994 101.58 +0.7%
1995 105.28 +3.6%
1996 99.01 -6.0%
1997 104.72 +5.8%
1998 122.84 +17.3%
1999 126.02 +2.6%
2000 128.84 +2.2%
2001 123.73 -4.0%
2002 126.29 +2.1%
2003 126.27 -0.0%
2004 118.98 -5.8%
2005 110.1 -7.5%
2006 110.37 +0.2%
2007 100.94 -8.5%
2008 109.42 +8.4%
2009 110.88 +1.3%
2010 111.67 +0.7%
2011 100.79 -9.7%
2012 101.94 +1.1%
2013 99.74 -2.2%
2014 101.58 +1.8%
2015 98.57 -3.0%
2016 99.85 +1.3%
2017 96.22 -3.6%
2018 104.69 +8.8%
2019 101.2 -3.3%
2020 99.88 -1.3%
2021 111.35 +11.5%
2022 113.21 +1.7%
2023 103.89 -8.2%
2024 106.98 +3.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 137.33 128.11 146.61 9
1970s 120.1 97.52 129.15 10
1980s 89.28 81.49 101.71 10
1990s 104.85 91.34 126.02 10
2000s 116.58 100.94 128.84 10
2010s 101.62 96.22 111.67 10
2020s 107.06 99.88 113.21 5

Countries ranked near South America

  1. 2 Serbia 172.25 compare
  2. 3 Palestine, State of 156.69 compare
  3. 3 Republic of Moldova 103.61 compare
  4. 4 Bulgaria 124.49 compare
  5. 5 Bolivia (Plurinational State of) 98.71 compare
  6. 5 El Salvador 123.55 compare
  7. 6 China 119.73 compare
  8. 6 Melanesia 88.23 compare
  9. 7 China, mainland 119.68 compare
  10. 8 Austria 118.68 compare
  11. 8 United Republic of Tanzania 78.12 compare

See the full ranking of 83 places →

More agriculture & rural data for South America

All data for South America →

Frequently asked questions

What is green corn (maize) — gross per capita production index number in South America?
Green corn (maize) — gross per capita production index number in South America was 106.98 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest green corn (maize) — gross per capita production index number recorded in South America?
The highest recorded value was 146.61 in 1966.
What is the lowest green corn (maize) — gross per capita production index number recorded in South America?
The lowest recorded value was 81.49 in 1983.
How does South America rank for green corn (maize) — gross per capita production index number?
South America ranks 5th out of 26 groups with data for 2024.
Is green corn (maize) — gross per capita production index number rising or falling in South America?
Over the last ten years it is up 5.3%. The long-run trend across the full record is falling.
Where does this South America data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Green corn (maize) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Green corn (maize) — Gross per capita Production Index Number in South America. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 September 2026, from https://agriculture.statizoid.com/stat/green-corn-maize-gross-per-capita-production-index-number-2014-2016-100/south-america/

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About this data

Indicator
Green corn (maize) — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
83 places, 3,846 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.