Grapes — Yield in Luxembourg

Luxembourg: Grapes — Yield was 8,292 kg/ha in 2024. ▼ Falling

Latest (2024)
8,292 kg/ha
Change on year
down 7.0%
World rank
51st
of 101 countries
All-time high
17,115 kg/ha
in 2004
All-time low
8,194 kg/ha
in 2019
Years of data
25
2000–2024

Grapes — Yield in Luxembourg, 2000–2024

05.0k10.0k15.0k2000201220242000: 14.0k kg/ha2001: 14.6k kg/ha2002: 16.7k kg/ha2003: 13.6k kg/ha2004: 17.1k kg/ha2005: 15.1k kg/ha2006: 13.7k kg/ha2007: 16.1k kg/ha2008: 14.2k kg/ha2009: 14.8k kg/ha2010: 12.0k kg/ha2011: 14.4k kg/ha2012: 9.3k kg/ha2013: 10.8k kg/ha2014: 13.3k kg/ha2015: 11.8k kg/ha2016: 8.8k kg/ha2017: 8.6k kg/ha2018: 14.5k kg/ha2019: 8.2k kg/ha2020: 10.4k kg/ha2021: 10.9k kg/ha2022: 9.7k kg/ha2023: 8.9k kg/ha2024: 8.3k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Luxembourg recorded 8,292 kg/ha for grapes — yield in 2024.

Compared with earlier readings it is down 7.0% on the previous year and down 37.8% over ten years.

Over the whole period, grapes — yield in Luxembourg peaked at 17,115 kg/ha in 2004 and was at its lowest, 8,194 kg/ha, in 2019.

That places Luxembourg 51st out of 101 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently falling across the 25 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2000s 14,998 kg/ha 13,598 kg/ha 17,115 kg/ha 10
2010s 11,165 kg/ha 8,194 kg/ha 14,480 kg/ha 10
2020s 9,639 kg/ha 8,292 kg/ha 10,862 kg/ha 5

Countries ranked near Luxembourg

  1. 48 Canada 8,989 kg/ha compare
  2. 49 Jordan 8,579 kg/ha compare
  3. 50 Morocco 8,485 kg/ha compare
  4. 52 Pakistan 8,282 kg/ha compare
  5. 53 Zimbabwe 8,162 kg/ha compare
  6. 54 Yugoslav SFR 7,531 kg/ha

See the full ranking of 131 places →

More agriculture & rural data for Luxembourg

All data for Luxembourg →

Frequently asked questions

What is grapes — yield in Luxembourg?
Grapes — yield in Luxembourg was 8,292 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest grapes — yield recorded in Luxembourg?
The highest recorded value was 17,115 kg/ha in 2004.
What is the lowest grapes — yield recorded in Luxembourg?
The lowest recorded value was 8,194 kg/ha in 2019.
How does Luxembourg rank for grapes — yield?
Luxembourg ranks 51st out of 101 countries with data for 2024.
Is grapes — yield rising or falling in Luxembourg?
Over the last ten years it is down 37.8%. The long-run trend across the full record is falling.
Where does this Luxembourg data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Grapes — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 25 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Grapes — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
131 places, 6,787 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.