Grapes — Yield in Austria

Austria: Grapes — Yield was 5,852 kg/ha in 2024. ▬ Flat

Latest (2024)
5,852 kg/ha
Change on year
down 19.8%
World rank
71st
of 101 countries
All-time high
12,655 kg/ha
in 1982
All-time low
3,170 kg/ha
in 1985
Years of data
64
1961–2024

Grapes — Yield in Austria, 1961–2024

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Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, grapes — yield in Austria stood at 5,852 kg/ha.

That represents a change of down 19.8% on the previous year and down 1.7% over ten years.

Over the whole period, grapes — yield in Austria peaked at 12,655 kg/ha in 1982 and was at its lowest, 3,170 kg/ha, in 1985.

Austria ranks 71st of 101 countries on this measure, in the middle of the range.

Averages by decade

DecadeAverage LowestHighest Years
1960s 6,194 kg/ha 3,583 kg/ha 10,085 kg/ha 9
1970s 7,800 kg/ha 4,749 kg/ha 9,840 kg/ha 10
1980s 7,322 kg/ha 3,170 kg/ha 12,655 kg/ha 10
1990s 6,579 kg/ha 4,937 kg/ha 7,796 kg/ha 10
2000s 7,448 kg/ha 6,601 kg/ha 8,749 kg/ha 10
2010s 6,764 kg/ha 5,306 kg/ha 8,561 kg/ha 10
2020s 7,120 kg/ha 5,852 kg/ha 7,866 kg/ha 5

Countries ranked near Austria

  1. 68 Spain 5,960 kg/ha compare
  2. 69 Kazakhstan 5,894 kg/ha compare
  3. 70 Czechoslovakia 5,892 kg/ha compare
  4. 72 USSR 5,641 kg/ha compare
  5. 73 Madagascar 5,481 kg/ha compare
  6. 74 Republic of Moldova 5,460 kg/ha compare

See the full ranking of 131 places →

More agriculture & rural data for Austria

All data for Austria →

Frequently asked questions

What is grapes — yield in Austria?
Grapes — yield in Austria was 5,852 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest grapes — yield recorded in Austria?
The highest recorded value was 12,655 kg/ha in 1982.
What is the lowest grapes — yield recorded in Austria?
The lowest recorded value was 3,170 kg/ha in 1985.
How does Austria rank for grapes — yield?
Austria ranks 71st out of 101 countries with data for 2024.
Is grapes — yield rising or falling in Austria?
Over the last ten years it is down 1.7%. The long-run trend across the full record is flat.
Where does this Austria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Grapes — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Grapes — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
131 places, 6,787 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.