Grapes — Area harvested in United States of America
United States of America: Grapes — Area harvested was 373,529 ha in 2024. ▲ Rising
Grapes — Area harvested in United States of America, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for grapes — area harvested in United States of America is 373,529 ha, measured in 2024.
The figure is up 3.6% on the previous year and down 10.8% over ten years.
Over the whole period, grapes — area harvested in United States of America peaked at 421,651 ha in 2013 and was at its lowest, 206,950 ha, in 1961.
That places United States of America 14th out of 26 groups with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Grapes — Area harvested in United States of America, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 206,950 ha | — |
| 1962 | 214,400 ha | +3.6% |
| 1963 | 217,520 ha | +1.5% |
| 1964 | 219,420 ha | +0.9% |
| 1965 | 221,200 ha | +0.8% |
| 1966 | 221,240 ha | +0.0% |
| 1967 | 220,000 ha | -0.6% |
| 1968 | 219,130 ha | -0.4% |
| 1969 | 219,820 ha | +0.3% |
| 1970 | 216,710 ha | -1.4% |
| 1971 | 216,540 ha | -0.1% |
| 1972 | 214,930 ha | -0.7% |
| 1973 | 222,090 ha | +3.3% |
| 1974 | 236,700 ha | +6.6% |
| 1975 | 253,490 ha | +7.1% |
| 1976 | 283,840 ha | +12.0% |
| 1977 | 293,070 ha | +3.3% |
| 1978 | 291,450 ha | -0.6% |
| 1979 | 281,860 ha | -3.3% |
| 1980 | 281,900 ha | +0.0% |
| 1981 | 290,800 ha | +3.2% |
| 1982 | 302,500 ha | +4.0% |
| 1983 | 302,010 ha | -0.2% |
| 1984 | 311,600 ha | +3.2% |
| 1985 | 316,540 ha | +1.6% |
| 1986 | 311,840 ha | -1.5% |
| 1987 | 309,050 ha | -0.9% |
| 1988 | 307,880 ha | -0.4% |
| 1989 | 301,500 ha | -2.1% |
| 1990 | 299,400 ha | -0.7% |
| 1991 | 297,800 ha | -0.5% |
| 1992 | 301,959 ha | +1.4% |
| 1993 | 307,450 ha | +1.8% |
| 1994 | 314,300 ha | +2.2% |
| 1995 | 316,700 ha | +0.8% |
| 1996 | 327,320 ha | +3.4% |
| 1997 | 338,020 ha | +3.3% |
| 1998 | 346,480 ha | +2.5% |
| 1999 | 366,132 ha | +5.7% |
| 2000 | 383,016 ha | +4.6% |
| 2001 | 377,357 ha | -1.5% |
| 2002 | 384,431 ha | +1.9% |
| 2003 | 384,862 ha | +0.1% |
| 2004 | 377,614 ha | -1.9% |
| 2005 | 378,320 ha | +0.2% |
| 2006 | 379,271 ha | +0.3% |
| 2007 | 378,992 ha | -0.1% |
| 2008 | 378,766 ha | -0.1% |
| 2009 | 382,348 ha | +0.9% |
| 2010 | 385,221 ha | +0.8% |
| 2011 | 388,539 ha | +0.9% |
| 2012 | 411,979 ha | +6.0% |
| 2013 | 421,651 ha | +2.3% |
| 2014 | 418,607 ha | -0.7% |
| 2015 | 413,873 ha | -1.1% |
| 2016 | 408,571 ha | -1.3% |
| 2017 | 403,800 ha | -1.2% |
| 2018 | 379,190 ha | -6.1% |
| 2019 | 378,381 ha | -0.2% |
| 2020 | 374,338 ha | -1.1% |
| 2021 | 365,435 ha | -2.4% |
| 2022 | 363,816 ha | -0.4% |
| 2023 | 360,579 ha | -0.9% |
| 2024 | 373,529 ha | +3.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 217,742 ha | 206,950 ha | 221,240 ha | 9 |
| 1970s | 251,068 ha | 214,930 ha | 293,070 ha | 10 |
| 1980s | 303,562 ha | 281,900 ha | 316,540 ha | 10 |
| 1990s | 321,556 ha | 297,800 ha | 366,132 ha | 10 |
| 2000s | 380,498 ha | 377,357 ha | 384,862 ha | 10 |
| 2010s | 400,981 ha | 378,381 ha | 421,651 ha | 10 |
| 2020s | 367,539 ha | 360,579 ha | 374,338 ha | 5 |
Countries ranked near United States of America
More agriculture & rural data for United States of America
- Milk, Total — Milk Animals, annual growth rate -0.5697 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Area harvested, annual growth rate 5.17 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Yield, annual growth rate 0 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Production, annual growth rate 5.16 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Area harvested, annual growth rate 5.17 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Yield, annual growth rate -0.2648 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Production, annual growth rate 4.89 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate 0.621 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate 30.08 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate -7.73 % change on previous year (2024)
Frequently asked questions
- What is grapes — area harvested in United States of America?
- Grapes — area harvested in United States of America was 373,529 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest grapes — area harvested recorded in United States of America?
- The highest recorded value was 421,651 ha in 2013.
- What is the lowest grapes — area harvested recorded in United States of America?
- The lowest recorded value was 206,950 ha in 1961.
- How does United States of America rank for grapes — area harvested?
- United States of America ranks 14th out of 26 groups with data for 2024.
- Is grapes — area harvested rising or falling in United States of America?
- Over the last ten years it is down 10.8%. The long-run trend across the full record is rising.
- Where does this United States of America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Grapes — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.