Grapes — Area harvested in Australia and New Zealand
Australia and New Zealand: Grapes — Area harvested was 172,891 ha in 2024. ◆ Volatile
Grapes — Area harvested in Australia and New Zealand, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Australia and New Zealand recorded 172,891 ha for grapes — area harvested in 2024.
That represents a change of up 4.9% on the previous year and up 0.7% over ten years.
Over the whole period, grapes — area harvested in Australia and New Zealand peaked at 230,169 ha in 2021 and was at its lowest, 49,765 ha, in 1961.
That places Australia and New Zealand 11th out of 98 countries with data for 2024, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Grapes — Area harvested in Australia and New Zealand, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 49,765 ha | — |
| 1962 | 49,916 ha | +0.3% |
| 1963 | 49,868 ha | -0.1% |
| 1964 | 50,698 ha | +1.7% |
| 1965 | 51,357 ha | +1.3% |
| 1966 | 52,009 ha | +1.3% |
| 1967 | 52,065 ha | +0.1% |
| 1968 | 52,407 ha | +0.7% |
| 1969 | 52,283 ha | -0.2% |
| 1970 | 53,511 ha | +2.3% |
| 1971 | 54,899 ha | +2.6% |
| 1972 | 58,300 ha | +6.2% |
| 1973 | 61,950 ha | +6.3% |
| 1974 | 64,850 ha | +4.7% |
| 1975 | 66,403 ha | +2.4% |
| 1976 | 65,900 ha | -0.8% |
| 1977 | 67,498 ha | +2.4% |
| 1978 | 68,627 ha | +1.7% |
| 1979 | 69,982 ha | +2.0% |
| 1980 | 70,058 ha | +0.1% |
| 1981 | 70,107 ha | +0.1% |
| 1982 | 68,400 ha | -2.4% |
| 1983 | 66,900 ha | -2.2% |
| 1984 | 65,700 ha | -1.8% |
| 1985 | 65,886 ha | +0.3% |
| 1986 | 64,265 ha | -2.5% |
| 1987 | 58,200 ha | -9.4% |
| 1988 | 57,962 ha | -0.4% |
| 1989 | 58,141 ha | +0.3% |
| 1990 | 58,787 ha | +1.1% |
| 1991 | 59,902 ha | +1.9% |
| 1992 | 61,699 ha | +3.0% |
| 1993 | 64,032 ha | +3.8% |
| 1994 | 68,522 ha | +7.0% |
| 1995 | 69,836 ha | +1.9% |
| 1996 | 72,485 ha | +3.8% |
| 1997 | 79,529 ha | +9.7% |
| 1998 | 85,670 ha | +7.7% |
| 1999 | 104,301 ha | +21.7% |
| 2000 | 123,288 ha | +18.2% |
| 2001 | 136,833 ha | +11.0% |
| 2002 | 145,899 ha | +6.6% |
| 2003 | 162,439 ha | +11.3% |
| 2004 | 162,265 ha | -0.1% |
| 2005 | 172,627 ha | +6.4% |
| 2006 | 206,150 ha | +19.4% |
| 2007 | 207,582 ha | +0.7% |
| 2008 | 196,512 ha | -5.3% |
| 2009 | 205,178 ha | +4.4% |
| 2010 | 197,213 ha | -3.9% |
| 2011 | 201,482 ha | +2.2% |
| 2012 | 183,051 ha | -9.1% |
| 2013 | 181,793 ha | -0.7% |
| 2014 | 171,620 ha | -5.6% |
| 2015 | 178,836 ha | +4.2% |
| 2016 | 176,521 ha | -1.3% |
| 2017 | 170,913 ha | -3.2% |
| 2018 | 171,619 ha | +0.4% |
| 2019 | 163,892 ha | -4.5% |
| 2020 | 165,594 ha | +1.0% |
| 2021 | 230,169 ha | +39.0% |
| 2022 | 199,377 ha | -13.4% |
| 2023 | 164,792 ha | -17.3% |
| 2024 | 172,891 ha | +4.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 51,152 ha | 49,765 ha | 52,407 ha | 9 |
| 1970s | 63,192 ha | 53,511 ha | 69,982 ha | 10 |
| 1980s | 64,562 ha | 57,962 ha | 70,107 ha | 10 |
| 1990s | 72,476 ha | 58,787 ha | 104,301 ha | 10 |
| 2000s | 171,877 ha | 123,288 ha | 207,582 ha | 10 |
| 2010s | 179,694 ha | 163,892 ha | 201,482 ha | 10 |
| 2020s | 186,565 ha | 164,792 ha | 230,169 ha | 5 |
Countries ranked near Australia and New Zealand
More agriculture & rural data for Australia and New Zealand
- Tomatoes — Production, annual growth rate 31.49 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 0.3506 % change on previous year (2024)
- Cabbages — Production, annual growth rate 12.92 % change on previous year (2024)
- Cabbages — Yield, annual growth rate 5.52 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 6.99 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate 3.11 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate -11.11 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate -8.38 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 0.6997 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 9.52 % change on previous year (2024)
Frequently asked questions
- What is grapes — area harvested in Australia and New Zealand?
- Grapes — area harvested in Australia and New Zealand was 172,891 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest grapes — area harvested recorded in Australia and New Zealand?
- The highest recorded value was 230,169 ha in 2021.
- What is the lowest grapes — area harvested recorded in Australia and New Zealand?
- The lowest recorded value was 49,765 ha in 1961.
- How does Australia and New Zealand rank for grapes — area harvested?
- Australia and New Zealand ranks 11th out of 98 countries with data for 2024.
- Is grapes — area harvested rising or falling in Australia and New Zealand?
- Over the last ten years it is up 0.7%. The long-run trend across the full record is volatile.
- Where does this Australia and New Zealand data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Grapes — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.